Foods high in Manganese

Grains and legumes top this ranking because manganese accumulates in plant seeds as they develop. Whole grains retain it in the bran and germ; refined grains lose most of it during milling. Tea leaves also concentrate manganese, which is why a cup can contain a meaningful share of the 2.3 mg Daily Value.

Manganese works in your bones, blood clotting, and the chemical reactions that turn food into energy. Most people get enough from ordinary meals, so a ranking by concentration tells you where it lives in food rather than where you should focus your diet. Absorption varies widely between individuals and drops when you also consume iron or calcium from the same meal.

FDA daily value: 2.3 mg

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Showing 201–250 of 11,725 foods

# Food Category Per 100 g % DV Source
201 Spices, dill weed, dried Spices and Herbs 3.95 mg 172% CNF
202 Nuts, pecans, dry roasted, without salt added Nut and Seed Products 3.93 mg 171% USDA_SR
203 Nuts, pecans, dry roasted, with salt added Nut and Seed Products 3.93 mg 171% USDA_SR
204 Nuts, pecans, dry roasted, salted Nuts and Seeds 3.93 mg 171% CNF
205 Nuts, pecans, dry roasted Nuts and Seeds 3.93 mg 171% CNF
206 Rice, black, unenriched, raw Cereal Grains and Pasta 3.91 mg 170% USDA_FF
207 Nuts, walnuts, black, dried Nut and Seed Products 3.90 mg 169% USDA_SR
208 Nuts, walnuts, black, dried Nuts and Seeds 3.90 mg 169% CNF
209 Babyfood, cereal, oatmeal, dry fortified Baby Foods 3.89 mg 169% USDA_SR
210 Cereal, ready to eat, Raisin Bran, Post Breakfast cereals 3.86 mg 168% CNF
211 Cereals ready-to-eat, QUAKER, Toasted Multigrain Crisps Breakfast Cereals 3.85 mg 167% USDA_SR
212 Macaroni, vegetable, enriched, dry Cereal Grains and Pasta 3.85 mg 167% USDA_SR
213 sweets, syrups, maple, prepackaged Sweets 3.85 mg 167% CNF
214 Pasta, macaroni (spirals), vegetable, enriched, dry Cereals, Grains and Pasta 3.85 mg 167% CNF
215 Cocoa, dry powder, unsweetened Sweets 3.84 mg 167% USDA_SR
216 Sweets, cocoa, powder, unsweetened Sweets 3.84 mg 167% CNF
217 Wheat, hard white Cereal Grains and Pasta 3.82 mg 166% USDA_SR
218 Grains, wheat, hard white Cereals, Grains and Pasta 3.82 mg 166% CNF
219 Flour, soy, defatted Legumes and Legume Products 3.81 mg 166% USDA_FF
220 Sorghum bran, white, unenriched, dry, raw Cereal Grains and Pasta 3.81 mg 165% USDA_FF
221 Soy meal, defatted, raw Legumes and Legume Products 3.80 mg 165% USDA_SR
222 Soy meal, defatted, raw Legumes and Legume Products 3.80 mg 165% CNF
223 Rice, brown, medium-grain, raw (Includes foods for USDA's Food Distribution Program) Cereal Grains and Pasta 3.74 mg 163% USDA_SR
224 Grains, rice, brown, long-grain, dry Cereals, Grains and Pasta 3.74 mg 163% CNF
225 Grains, rice, brown, medium-grain, dry Cereals, Grains and Pasta 3.74 mg 163% CNF
226 Cocoa, dry powder, unsweetened, processed with alkali Sweets 3.74 mg 162% USDA_SR
227 Sweets, cocoa, powder, unsweetened, dutch process Sweets 3.74 mg 162% CNF
228 Snacks, brown rice chips Snacks 3.73 mg 162% USDA_SR
229 Snacks, rice cakes, brown rice, plain, unsalted Snacks 3.73 mg 162% USDA_SR
230 Snacks, rice cracker brown rice, plain Snacks 3.73 mg 162% USDA_SR
231 Snacks, brown rice chips Snacks 3.73 mg 162% CNF
232 Snacks, rice cakes, brown rice, plain, unsalted Snacks 3.73 mg 162% CNF
233 Snacks, rice cakes, brown rice, plain Snacks 3.73 mg 162% CNF
234 Winged beans, mature seeds, raw Legumes and Legume Products 3.72 mg 162% USDA_SR
235 Beans, winged (goa beans), dry, raw Legumes and Legume Products 3.72 mg 162% CNF
236 Nuts, chestnuts, japanese, dried Nut and Seed Products 3.71 mg 161% USDA_SR
237 Nuts, Japanese chestnuts, dried Nuts and Seeds 3.71 mg 161% CNF
238 Nuts, pecans, oil roasted, without salt added Nut and Seed Products 3.70 mg 161% USDA_SR
239 Nuts, pecans, oil roasted, with salt added Nut and Seed Products 3.70 mg 161% USDA_SR
240 Nuts, pecans, oil roasted, salted Nuts and Seeds 3.70 mg 161% CNF
241 Nuts, pecans, oil roasted Nuts and Seeds 3.70 mg 161% CNF
242 Tofu, dried-frozen (koyadofu), prepared with calcium sulfate Legumes and Legume Products 3.69 mg 160% USDA_SR
243 Tofu, dried-frozen (koyadofu) Legumes and Legume Products 3.69 mg 160% USDA_SR
244 Tofu, koyadofu, dried-frozen (prepared with calcium sulphate) Legumes and Legume Products 3.69 mg 160% CNF
245 Tofu, koyadofu, dried-frozen Legumes and Legume Products 3.69 mg 160% CNF
246 Babyfood, cereal, mixed grain, with fruit, dry Babyfoods 3.65 mg 159% CNF
247 Cereal, ready to eat, Life Multigrains, Quaker Breakfast cereals 3.64 mg 158% CNF
248 Cereals, oats, regular and quick, not fortified, dry Breakfast Cereals 3.63 mg 158% USDA_SR
249 Grains, oat flour, whole-grain Cereals, Grains and Pasta 3.63 mg 158% CNF
250 Cereal, hot, oats, minute, dry, Robin Hood Breakfast cereals 3.63 mg 158% CNF

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