Foods high in Manganese
Manganese is involved in bone formation, blood clotting, and metabolism.
FDA daily value: 2.3 mg
Showing 9951-10000 of 11725 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 9951 | Lamb, New Zealand, tenderloin, lean and fat, raw | Lamb, Veal and Game | 0.01 mg | 1% | CNF |
| 9952 | Lamb, New Zealand, tenderloin, lean, raw | Lamb, Veal and Game | 0.01 mg | 1% | CNF |
| 9953 | Lemon juice, raw | Fruits and Fruit Juices | 0.01 mg | 1% | USDA_SR |
| 9954 | Maraschino cherries, canned, drained | Fruits and Fruit Juices | 0.01 mg | 1% | USDA_SR |
| 9955 | Pork, fresh, loin, whole, separable lean and fat, cooked, braised | Pork Products | 0.01 mg | 1% | USDA_SR |
| 9956 | Pork, fresh, loin, center loin (chops), bone-in, separable lean and fat, cooked, braised | Pork Products | 0.01 mg | 1% | USDA_SR |
| 9957 | Pork, fresh, loin, sirloin (chops), bone-in, separable lean and fat, cooked, broiled | Pork Products | 0.01 mg | 1% | USDA_SR |
| 9958 | Pork, fresh, shoulder, whole, separable lean only, raw | Pork Products | 0.01 mg | 1% | USDA_SR |
| 9959 | Pork, fresh, shoulder, (Boston butt), blade (steaks), separable lean and fat, cooked, braised | Pork Products | 0.01 mg | 1% | USDA_SR |
| 9960 | Pork, fresh, composite of trimmed retail cuts (leg, loin, and shoulder), separable lean only, cooked | Pork Products | 0.01 mg | 1% | USDA_SR |
| 9961 | Pork, fresh, variety meats and by-products, ears, frozen, raw | Pork Products | 0.01 mg | 1% | USDA_SR |
| 9962 | Pork, fresh, loin, blade (chops), bone-in, separable lean only, cooked, pan-fried | Pork Products | 0.01 mg | 1% | USDA_SR |
| 9963 | Pork, fresh, loin, center rib (chops), bone-in, separable lean only, cooked, pan-fried | Pork Products | 0.01 mg | 1% | USDA_SR |
| 9964 | Pork, fresh, loin, tenderloin, separable lean and fat, cooked, broiled | Pork Products | 0.01 mg | 1% | USDA_SR |
| 9965 | Pork, fresh, composite of trimmed retail cuts (loin and shoulder blade), separable lean only, raw | Pork Products | 0.01 mg | 1% | USDA_SR |
| 9966 | Pork, fresh, loin, whole, separable lean only, raw | Pork Products | 0.01 mg | 1% | USDA_SR |
| 9967 | Pork, fresh, loin, blade (chops), bone-in, separable lean only, cooked, braised | Pork Products | 0.01 mg | 1% | USDA_SR |
| 9968 | Pork, fresh, loin, center rib (chops), bone-in, separable lean only, cooked, braised | Pork Products | 0.01 mg | 1% | USDA_SR |
| 9969 | Pork, fresh, loin, sirloin (chops or roasts), bone-in, separable lean and fat, raw | Pork Products | 0.01 mg | 1% | USDA_SR |
| 9970 | Pork, fresh, shoulder, blade, boston (roasts), separable lean and fat, cooked, roasted | Pork Products | 0.01 mg | 1% | USDA_SR |
| 9971 | Pork, cured, bacon, unprepared | Pork Products | 0.01 mg | 1% | USDA_SR |
| 9972 | Pork, fresh, loin, center loin (chops), bone-in, separable lean and fat, cooked, pan-fried | Pork Products | 0.01 mg | 1% | USDA_SR |
| 9973 | Pork, fresh, loin, country-style ribs, separable lean only, raw | Pork Products | 0.01 mg | 1% | USDA_SR |
| 9974 | Pork, fresh, loin, tenderloin, separable lean only, cooked, broiled | Pork Products | 0.01 mg | 1% | USDA_SR |
| 9975 | Pork, fresh, shoulder, (Boston butt), blade (steaks), separable lean only, with added solution cooked, braised | Pork Products | 0.01 mg | 1% | USDA_SR |
| 9976 | Pork, fresh, shoulder, (Boston butt), blade (steaks), separable lean and fat, with added solution, cooked, braised | Pork Products | 0.01 mg | 1% | USDA_SR |
| 9977 | Pork, fresh, loin, country-style ribs, separable lean only, bone-in, cooked, broiled | Pork Products | 0.01 mg | 1% | USDA_SR |
| 9978 | Beef, rib, eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, choice, raw | Beef Products | 0.01 mg | 1% | USDA_SR |
| 9979 | Beef, rib eye, small end (ribs 10-12), separable lean only, trimmed to 0" fat, select, raw | Beef Products | 0.01 mg | 1% | USDA_SR |
| 9980 | Beef, variety meats and by-products, mechanically separated beef, raw | Beef Products | 0.01 mg | 1% | USDA_SR |
| 9981 | Beef, round, tip round, roast, separable lean and fat, trimmed to 0" fat, choice, raw | Beef Products | 0.01 mg | 1% | USDA_SR |
| 9982 | Beef, round, tip round, roast, separable lean and fat, trimmed to 0" fat, select, raw | Beef Products | 0.01 mg | 1% | USDA_SR |
| 9983 | Beef, ground, 70% lean meat / 30% fat, patty cooked, pan-broiled | Beef Products | 0.01 mg | 1% | USDA_SR |
| 9984 | Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw | Beef Products | 0.01 mg | 1% | USDA_SR |
| 9985 | Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, select, raw | Beef Products | 0.01 mg | 1% | USDA_SR |
| 9986 | Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, all grades, raw | Beef Products | 0.01 mg | 1% | USDA_SR |
| 9987 | Beef, short loin, top loin, steak, separable lean and fat, trimmed to 1/8" fat, prime, raw | Beef Products | 0.01 mg | 1% | USDA_SR |
| 9988 | Frostings, vanilla, creamy, dry mix | Sweets | 0.01 mg | 1% | USDA_SR |
| 9989 | Frozen yogurts, vanilla, soft-serve | Sweets | 0.01 mg | 1% | USDA_SR |
| 9990 | Pork, fresh, loin, tenderloin, separable lean only, with added solution, cooked, roasted | Pork Products | 0.01 mg | 1% | USDA_SR |
| 9991 | Pork, fresh, loin, tenderloin, separable lean and fat, with added solution, cooked, roasted | Pork Products | 0.01 mg | 1% | USDA_SR |
| 9992 | Pork, Shoulder breast, boneless, separable lean and fat, cooked, broiled | Pork Products | 0.01 mg | 1% | USDA_SR |
| 9993 | Pork, shoulder, petite tender, boneless, separable lean and fat, cooked, broiled | Pork Products | 0.01 mg | 1% | USDA_SR |
| 9994 | Beef, brisket, flat half, separable lean only, trimmed to 0" fat, select, cooked, braised | Beef Products | 0.01 mg | 1% | USDA_SR |
| 9995 | Beef, round, tip round, roast, separable lean and fat, trimmed to 0" fat, all grades, raw | Beef Products | 0.01 mg | 1% | USDA_SR |
| 9996 | Beef, ground, 70% lean meat / 30% fat, crumbles, cooked, pan-browned | Beef Products | 0.01 mg | 1% | USDA_SR |
| 9997 | Beef, brisket, point half, separable lean and fat, trimmed to 1/8" fat, all grades, raw | Beef Products | 0.01 mg | 1% | USDA_SR |
| 9998 | Beef, chuck, blade roast, separable lean and fat, trimmed to 1/8" fat, all grades, raw | Beef Products | 0.01 mg | 1% | USDA_SR |
| 9999 | Beef, chuck, blade roast, separable lean and fat, trimmed to 1/8" fat, choice, raw | Beef Products | 0.01 mg | 1% | USDA_SR |
| 10000 | Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, all grades, raw | Beef Products | 0.01 mg | 1% | USDA_SR |
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