Foods high in Manganese
Manganese is involved in bone formation, blood clotting, and metabolism.
FDA daily value: 2.3 mg
Showing 8151-8200 of 11725 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 8151 | Ham, flaked, canned | Sausages and Luncheon meats | 0.03 mg | 1% | CNF |
| 8152 | Sausage, Polish, smoked, pre-cooked, reheated | Sausages and Luncheon meats | 0.03 mg | 1% | CNF |
| 8153 | Soup, cream, mushroom, canned, condensed, reduced sodium, 2% M.F. milk added | Soups, Sauces and Gravies | 0.03 mg | 1% | CNF |
| 8154 | Applesauce, canned, unsweetened, with added ascorbic acid | Fruits and Fruit Juices | 0.03 mg | 1% | USDA_SR |
| 8155 | Pork, cured, ham, extra lean (approximately 4% fat), canned, unheated | Pork Products | 0.03 mg | 1% | USDA_SR |
| 8156 | Pork, cured, ham with natural juices, whole, boneless, separable lean only, unheated | Pork Products | 0.03 mg | 1% | USDA_SR |
| 8157 | Puddings, lemon, dry mix, regular | Sweets | 0.03 mg | 1% | USDA_SR |
| 8158 | Oranges, raw, all commercial varieties | Fruits and Fruit Juices | 0.03 mg | 1% | USDA_SR |
| 8159 | Pork, cured, ham with natural juices, whole, boneless, separable lean and fat, unheated | Pork Products | 0.03 mg | 1% | USDA_SR |
| 8160 | Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, all grades, raw | Beef Products | 0.03 mg | 1% | USDA_SR |
| 8161 | Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, choice, raw | Beef Products | 0.03 mg | 1% | USDA_SR |
| 8162 | Puddings, lemon, dry mix, regular, with added oil, potassium, sodium | Sweets | 0.03 mg | 1% | USDA_SR |
| 8163 | Beef, chuck, mock tender steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised | Beef Products | 0.03 mg | 1% | USDA_SR |
| 8164 | Cheese food, pasteurized process, American, vitamin D fortified | Dairy and Egg Products | 0.03 mg | 1% | USDA_SR |
| 8165 | Cheese food, pasteurized process, American, without added vitamin D | Dairy and Egg Products | 0.03 mg | 1% | USDA_SR |
| 8166 | Chicken, broilers or fryers, rotisserie, original seasoning, wing, meat and skin, cooked | Poultry Products | 0.03 mg | 1% | USDA_SR |
| 8167 | Ham, chopped, canned | Sausages and Luncheon Meats | 0.03 mg | 1% | USDA_SR |
| 8168 | Applesauce, canned, unsweetened, without added ascorbic acid (Includes foods for USDA's Food Distribution Program) | Fruits and Fruit Juices | 0.03 mg | 1% | USDA_SR |
| 8169 | Chicken, broilers or fryers, leg, meat only, cooked, fried | Poultry Products | 0.03 mg | 1% | USDA_SR |
| 8170 | Lamb, foreshank, separable lean and fat, trimmed to 1/4" fat, choice, cooked, braised | Lamb, Veal, and Game Products | 0.03 mg | 1% | USDA_SR |
| 8171 | Lamb, leg, shank half, separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted | Lamb, Veal, and Game Products | 0.03 mg | 1% | USDA_SR |
| 8172 | Goose, domesticated, meat only, raw | Poultry Products | 0.02 mg | 1% | CNF |
| 8173 | Goose, domesticated, meat only, roasted | Poultry Products | 0.02 mg | 1% | CNF |
| 8174 | Sauce, white, thin, 2% milk, homemade | Soups, Sauces and Gravies | 0.02 mg | 1% | CNF |
| 8175 | Orange, florida, raw | Fruits and fruit juices | 0.02 mg | 1% | CNF |
| 8176 | Ham, lean, canned | Sausages and Luncheon meats | 0.02 mg | 1% | CNF |
| 8177 | Pork, cured, ham, shoulder, arm picnic, lean and fat, roasted | Pork Products | 0.02 mg | 1% | CNF |
| 8178 | Fish, monkfish (goosefish, anglerfish), raw | Finfish and Shellfish Products | 0.02 mg | 1% | CNF |
| 8179 | Fish, salmon, pink (humpback), canned, solids with bone and liquid, salted | Finfish and Shellfish Products | 0.02 mg | 1% | CNF |
| 8180 | Lamb, Canadian, composite cuts, lean, raw | Lamb, Veal and Game | 0.02 mg | 1% | CNF |
| 8181 | Lamb, Canadian, foreshank, lean, raw | Lamb, Veal and Game | 0.02 mg | 1% | CNF |
| 8182 | Lamb, Canadian, leg, whole, lean, raw | Lamb, Veal and Game | 0.02 mg | 1% | CNF |
| 8183 | Lamb, Canadian, loin, lean, raw | Lamb, Veal and Game | 0.02 mg | 1% | CNF |
| 8184 | Lamb, Canadian, rib, lean, raw | Lamb, Veal and Game | 0.02 mg | 1% | CNF |
| 8185 | Lamb, Canadian, shoulder, whole, lean, raw | Lamb, Veal and Game | 0.02 mg | 1% | CNF |
| 8186 | Lamb, cubed for stew or kabob, lean, raw | Lamb, Veal and Game | 0.02 mg | 1% | CNF |
| 8187 | Lamb, New Zealand, composite cuts, lean, raw | Lamb, Veal and Game | 0.02 mg | 1% | CNF |
| 8188 | Lamb, Canadian, ground, cooked | Lamb, Veal and Game | 0.02 mg | 1% | CNF |
| 8189 | Lamb, Canadian, composite cuts, lean and fat, 3mm (1/8"), cooked | Lamb, Veal and Game | 0.02 mg | 1% | CNF |
| 8190 | Lamb, New Zealand, frozen, foreshank, separable lean and fat, 3mm (1/8") trim, braised | Lamb, Veal and Game | 0.02 mg | 1% | CNF |
| 8191 | Lamb, New Zealand, frozen, leg, whole, lean and fat, 3mm (1/8") trim, roasted | Lamb, Veal and Game | 0.02 mg | 1% | CNF |
| 8192 | Goose, wild (Canada goose), native, meat only, roasted | Poultry Products | 0.02 mg | 1% | CNF |
| 8193 | Salad dressing, french, fat free | Fats and Oils | 0.02 mg | 1% | CNF |
| 8194 | Fish, salmon, sockeye (red), canned, total can contents | Finfish and Shellfish Products | 0.02 mg | 1% | CNF |
| 8195 | Sausage, smoked, pork, pre-cooked, reheated, reduced fat | Sausages and Luncheon meats | 0.02 mg | 1% | CNF |
| 8196 | Pork, cured, shoulder, arm picnic, separable lean and fat, roasted | Pork Products | 0.02 mg | 1% | USDA_SR |
| 8197 | Pork, cured, ham, extra lean and regular, canned, unheated | Pork Products | 0.02 mg | 1% | USDA_SR |
| 8198 | Pork, cured, ham, extra lean (approximately 4% fat), canned, roasted | Pork Products | 0.02 mg | 1% | USDA_SR |
| 8199 | Oranges, raw, Florida | Fruits and Fruit Juices | 0.02 mg | 1% | USDA_SR |
| 8200 | Cheese, cheddar, sharp, sliced | Dairy and Egg Products | 0.02 mg | 1% | USDA_SR |
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