Foods high in Manganese
Manganese is involved in bone formation, blood clotting, and metabolism.
FDA daily value: 2.3 mg
Showing 8051-8100 of 11725 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 8051 | Beverages, coffee, brewed, prepared with tap water, decaffeinated | Beverages | 0.03 mg | 1% | USDA_SR |
| 8052 | Beverages, grape drink, canned | Beverages | 0.03 mg | 1% | USDA_SR |
| 8053 | Chicken, broilers or fryers, thigh, meat only, cooked, fried | Poultry Products | 0.03 mg | 1% | USDA_SR |
| 8054 | Chicken, roasting, meat and skin and giblets and neck, raw | Poultry Products | 0.03 mg | 1% | USDA_SR |
| 8055 | Lamb, shoulder, blade, separable lean and fat, trimmed to 1/4" fat, choice, cooked, braised | Lamb, Veal, and Game Products | 0.03 mg | 1% | USDA_SR |
| 8056 | Lamb, New Zealand, imported, frozen, leg, whole (shank and sirloin), separable lean only, cooked, roasted | Lamb, Veal, and Game Products | 0.03 mg | 1% | USDA_SR |
| 8057 | Lamb, shoulder, blade, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised | Lamb, Veal, and Game Products | 0.03 mg | 1% | USDA_SR |
| 8058 | Milk, fluid, human (breast milk), mature | Dairy and Egg Products | 0.03 mg | 1% | CNF |
| 8059 | Chicken, broiler, light meat and skin, flour coated, fried | Poultry Products | 0.03 mg | 1% | CNF |
| 8060 | Chicken, broiler, breast, meat and skin, flour coated, fried | Poultry Products | 0.03 mg | 1% | CNF |
| 8061 | Soup, cream, chicken, canned, condensed, water added | Soups, Sauces and Gravies | 0.03 mg | 1% | CNF |
| 8062 | Deli-meat, sandwich spread, unspecified meat | Sausages and Luncheon meats | 0.03 mg | 1% | CNF |
| 8063 | Pork, leg, shank portion, lean, raw | Pork Products | 0.03 mg | 1% | CNF |
| 8064 | Pork, shoulder, whole, lean, roasted | Pork Products | 0.03 mg | 1% | CNF |
| 8065 | Beef, brain, raw | Beef Products | 0.03 mg | 1% | CNF |
| 8066 | Beef, tongue, raw | Beef Products | 0.03 mg | 1% | CNF |
| 8067 | Fish, lingcod, baked or broiled | Finfish and Shellfish Products | 0.03 mg | 1% | CNF |
| 8068 | Fish, milkfish (awa), baked or broiled | Finfish and Shellfish Products | 0.03 mg | 1% | CNF |
| 8069 | Game meat, rabbit, domesticated, composite cuts, raw | Lamb, Veal and Game | 0.03 mg | 1% | CNF |
| 8070 | Lamb, New Zealand, frozen, shoulder, whole, separable lean and fat, 3mm (1/8") trim, braised | Lamb, Veal and Game | 0.03 mg | 1% | CNF |
| 8071 | Cheese food, imitation | Dairy and Egg Products | 0.03 mg | 1% | CNF |
| 8072 | Emu, fan fillet, cooked, broiled | Poultry Products | 0.03 mg | 1% | CNF |
| 8073 | Game meat, deer (venison), shoulder clod roast, lean, braised | Lamb, Veal and Game | 0.03 mg | 1% | CNF |
| 8074 | Pork, cured, ham, shank, bone-in, separable lean and fat, heated, roasted | Pork Products | 0.03 mg | 1% | CNF |
| 8075 | Babyfood, cereal, wheat, prepared with formula or breast milk | Babyfoods | 0.03 mg | 1% | CNF |
| 8076 | Pork, fresh, shoulder, whole, separable lean only, cooked, roasted | Pork Products | 0.03 mg | 1% | USDA_SR |
| 8077 | Pork, cured, ham, extra lean and regular, canned, roasted | Pork Products | 0.03 mg | 1% | USDA_SR |
| 8078 | Pork, fresh, leg (ham), shank half, separable lean only, raw | Pork Products | 0.03 mg | 1% | USDA_SR |
| 8079 | Pork, cured, ham with natural juices, slice, boneless, separable lean only, heated, pan-broil | Pork Products | 0.03 mg | 1% | USDA_SR |
| 8080 | Pork, cured, ham with natural juices, slice, boneless, separable lean and fat, heated, pan-broil | Pork Products | 0.03 mg | 1% | USDA_SR |
| 8081 | Pork, cured, ham, shank, bone-in, separable lean and fat, heated, roasted | Pork Products | 0.03 mg | 1% | USDA_SR |
| 8082 | Beef, variety meats and by-products, brain, raw | Beef Products | 0.03 mg | 1% | USDA_SR |
| 8083 | Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, select, cooked | Beef Products | 0.03 mg | 1% | USDA_SR |
| 8084 | Infant formula, ABBOTT NUTRITION, SIMILAC, GO AND GROW, powder, with ARA and DHA | Baby Foods | 0.03 mg | 1% | USDA_SR |
| 8085 | T.G.I. FRIDAY'S, classic sirloin steak (10 oz) | Restaurant Foods | 0.03 mg | 1% | USDA_SR |
| 8086 | Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, select, raw | Beef Products | 0.03 mg | 1% | USDA_SR |
| 8087 | Beef, variety meats and by-products, tongue, raw | Beef Products | 0.03 mg | 1% | USDA_SR |
| 8088 | Beef, chuck, mock tender steak, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, braised | Beef Products | 0.03 mg | 1% | USDA_SR |
| 8089 | Cheese spread, American or Cheddar cheese base, reduced fat | Dairy and Egg Products | 0.03 mg | 1% | USDA_SR |
| 8090 | Chicken, broilers or fryers, rotisserie, original seasoning, back, meat and skin, cooked | Poultry Products | 0.03 mg | 1% | USDA_SR |
| 8091 | Cheese, swiss | Dairy and Egg Products | 0.03 mg | 1% | USDA_SR |
| 8092 | Milk, human, mature, fluid | Dairy and Egg Products | 0.03 mg | 1% | USDA_SR |
| 8093 | Infant formula, ABBOTT NUTRITION, SIMILAC, For Spit Up, powder, with ARA and DHA | Baby Foods | 0.03 mg | 1% | USDA_SR |
| 8094 | Chicken, broilers or fryers, light meat, meat and skin, cooked, fried, flour | Poultry Products | 0.03 mg | 1% | USDA_SR |
| 8095 | Chicken, broilers or fryers, breast, meat and skin, cooked, fried, flour | Poultry Products | 0.03 mg | 1% | USDA_SR |
| 8096 | Fish, milkfish, cooked, dry heat | Finfish and Shellfish Products | 0.03 mg | 1% | USDA_SR |
| 8097 | Infant formula, ABBOTT NUTRITION, SIMILAC, PM 60/40, powder not reconstituted | Baby Foods | 0.03 mg | 1% | USDA_SR |
| 8098 | Lamb, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/4" fat, choice, cooked, braised | Lamb, Veal, and Game Products | 0.03 mg | 1% | USDA_SR |
| 8099 | Lamb, shoulder, whole (arm and blade), separable lean only, trimmed to 1/4" fat, choice, cooked, roasted | Lamb, Veal, and Game Products | 0.03 mg | 1% | USDA_SR |
| 8100 | Lamb, shoulder, arm, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted | Lamb, Veal, and Game Products | 0.03 mg | 1% | USDA_SR |
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