Grains and legumes top this ranking because manganese accumulates in plant seeds as they develop. Whole grains retain it in the bran and germ; refined grains lose most of it during milling. Tea leaves also concentrate manganese, which is why a cup can contain a meaningful share of the 2.3 mg Daily Value.
Manganese works in your bones, blood clotting, and the chemical reactions that turn food into energy. Most people get enough from ordinary meals, so a ranking by concentration tells you where it lives in food rather than where you should focus your diet. Absorption varies widely between individuals and drops when you also consume iron or calcium from the same meal.
FDA daily value: 2.3 mg
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Showing 7451–7500 of 11,725 foods
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 7451 | Crustaceans, crab, atlantic snow crab (spider, queen), boiled or steamed | Finfish and Shellfish Products | 0.04 mg | 2% | CNF |
| 7452 | Hot chocolate, mix, powder, prepared with water | Beverages | 0.04 mg | 2% | CNF |
| 7453 | Pork, leg, inside, boneless, lean, roasted | Pork Products | 0.04 mg | 2% | CNF |
| 7454 | Pork, cured, ham, boneless, mini ham-half, extra lean (approximately 5% fat), unheated | Pork Products | 0.04 mg | 2% | CNF |
| 7455 | Pork, leg, whole, lean, roasted | Pork Products | 0.04 mg | 2% | CNF |
| 7456 | Tangerine (mandarin) juice, canned, sugar added | Fruits and fruit juices | 0.04 mg | 2% | CNF |
| 7457 | Tangerine (mandarin) juice, raw | Fruits and fruit juices | 0.04 mg | 2% | CNF |
| 7458 | Carambola (star fruit), raw | Fruits and fruit juices | 0.04 mg | 2% | CNF |
| 7459 | Cheese, Mexican, queso anejo | Dairy and Egg Products | 0.04 mg | 2% | CNF |
| 7460 | Applesauce, unsweetened, with added vitamin C | Fruits and Fruit Juices | 0.04 mg | 2% | USDA_FF |
| 7461 | Applesauce, unsweetened, with added vitamin C | Fruits and Fruit Juices | 0.04 mg | 2% | USDA_FF |
| 7462 | Veal, shoulder, whole (arm and blade), separable lean and fat, cooked, braised | Lamb, Veal, and Game Products | 0.04 mg | 2% | USDA_SR |
| 7463 | Sausage, New england brand, pork, beef | Sausages and Luncheon Meats | 0.04 mg | 2% | USDA_SR |
| 7464 | Sausage, Italian, pork, mild, cooked, pan-fried | Sausages and Luncheon Meats | 0.04 mg | 2% | USDA_SR |
| 7465 | Soup, tomato, dry, mix, prepared with water | Soups, Sauces, and Gravies | 0.04 mg | 2% | USDA_SR |
| 7466 | Lamb, New Zealand, imported, brains, cooked, soaked and fried | Lamb, Veal, and Game Products | 0.04 mg | 2% | USDA_SR |
| 7467 | Bologna, pork | Sausages and Luncheon Meats | 0.04 mg | 2% | USDA_SR |
| 7468 | Veal, shoulder, blade, separable lean and fat, cooked, braised | Lamb, Veal, and Game Products | 0.04 mg | 2% | USDA_SR |
| 7469 | Veal, shoulder, arm, separable lean and fat, cooked, braised | Lamb, Veal, and Game Products | 0.04 mg | 2% | USDA_SR |
| 7470 | Veal, composite of trimmed retail cuts, separable lean and fat, cooked | Lamb, Veal, and Game Products | 0.04 mg | 2% | USDA_SR |
| 7471 | Chicken, broilers or fryers, thigh, meat and skin, cooked, fried, flour | Poultry Products | 0.04 mg | 2% | USDA_SR |
| 7472 | Cheese, mexican, queso asadero | Dairy and Egg Products | 0.04 mg | 2% | USDA_SR |
| 7473 | CAMPBELL'S, Cream of Mushroom Soup, condensed | Soups, Sauces, and Gravies | 0.04 mg | 2% | USDA_SR |
| 7474 | Emu, full rump, cooked, broiled | Poultry Products | 0.04 mg | 2% | USDA_SR |
| 7475 | Veal, variety meats and by-products, heart, raw | Lamb, Veal, and Game Products | 0.04 mg | 2% | USDA_SR |
| 7476 | Carbonated beverage, chocolate-flavored soda | Beverages | 0.04 mg | 2% | USDA_SR |
| 7477 | Ham and cheese spread | Sausages and Luncheon Meats | 0.04 mg | 2% | USDA_SR |
| 7478 | Yogurt, Greek, strawberry, lowfat | Dairy and Egg Products | 0.04 mg | 2% | USDA_SR |
| 7479 | Yogurt, Greek, fruit, whole milk | Dairy and Egg Products | 0.04 mg | 2% | USDA_SR |
| 7480 | Fast Foods, Fried Chicken, Breast, meat only, skin and breading removed | Fast Foods | 0.04 mg | 2% | USDA_SR |
| 7481 | Melon, banana (Navajo) | American Indian/Alaska Native Foods | 0.04 mg | 2% | USDA_SR |
| 7482 | Soup, cream, chicken, canned, condensed, reduced fat, 2% M.F. milk added | Soups, Sauces and Gravies | 0.04 mg | 2% | CNF |
| 7483 | Soup, clam chowder, New England, ready-to-serve, reduced sodium | Soups, Sauces and Gravies | 0.04 mg | 2% | CNF |
| 7484 | Sausage, spicy beef and roasted red pepper, raw | Sausages and Luncheon meats | 0.04 mg | 2% | CNF |
| 7485 | Yogourt, fruit flavoured, low fat, lactose reduced (0.5-1.9% M.F.) | Dairy and Egg Products | 0.04 mg | 2% | CNF |
| 7486 | Yogourt, fruit flavoured, artificially sweetened, fat free (0-0.5% M.F.), with added Vitamin D | Dairy and Egg Products | 0.04 mg | 2% | CNF |
| 7487 | Fast foods, entree, chicken, breaded and fried, breast, meat only, skin and breading removed | Fast Foods | 0.04 mg | 2% | CNF |
| 7488 | Sausage, Polish, smoked, pre-cooked | Sausages and Luncheon meats | 0.04 mg | 2% | CNF |
| 7489 | Emu, full rump, cooked, broiled | Poultry Products | 0.04 mg | 2% | CNF |
| 7490 | Soup, cream, mushroom, canned, condensed, reduced sodium | Soups, Sauces and Gravies | 0.04 mg | 2% | CNF |
| 7491 | Carbonated drinks, chocolate | Beverages | 0.04 mg | 2% | CNF |
| 7492 | Soup, cream, chicken, canned, condensed, 2% M.F. milk added | Soups, Sauces and Gravies | 0.04 mg | 2% | CNF |
| 7493 | Veal, milk-fed, shoulder, blade steak, lean and fat, braised | Lamb, Veal and Game | 0.04 mg | 2% | CNF |
| 7494 | Veal, grain-fed, shoulder, shank, lean and fat, braised | Lamb, Veal and Game | 0.04 mg | 2% | CNF |
| 7495 | Veal, heart, raw | Lamb, Veal and Game | 0.04 mg | 2% | CNF |
| 7496 | Veal, shoulder, blade, lean and fat, braised | Lamb, Veal and Game | 0.04 mg | 2% | CNF |
| 7497 | Veal, shoulder, shank, lean and fat, braised | Lamb, Veal and Game | 0.04 mg | 2% | CNF |
| 7498 | Veal, shoulder, whole, lean and fat, braised | Lamb, Veal and Game | 0.04 mg | 2% | CNF |
| 7499 | Veal, composite cuts, lean and fat, cooked | Lamb, Veal and Game | 0.04 mg | 2% | CNF |
| 7500 | Wiener (frankfurter), chicken | Sausages and Luncheon meats | 0.04 mg | 2% | CNF |
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