Grains and legumes top this ranking because manganese accumulates in plant seeds as they develop. Whole grains retain it in the bran and germ; refined grains lose most of it during milling. Tea leaves also concentrate manganese, which is why a cup can contain a meaningful share of the 2.3 mg Daily Value.
Manganese works in your bones, blood clotting, and the chemical reactions that turn food into energy. Most people get enough from ordinary meals, so a ranking by concentration tells you where it lives in food rather than where you should focus your diet. Absorption varies widely between individuals and drops when you also consume iron or calcium from the same meal.
FDA daily value: 2.3 mg
Selling a product with manganese? Generate a print-ready nutrition label from your recipe.
Showing 551–600 of 11,725 foods
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 551 | Crackers, wheat, reduced fat | Baked Products | 2.13 mg | 92% | USDA_SR |
| 552 | Cereal, ready to eat, Cheerios: multigrain, General Mills | Breakfast cereals | 2.13 mg | 92% | CNF |
| 553 | Cereal, ready to eat, Special K: with Red Berries, Kellogg's | Breakfast cereals | 2.12 mg | 92% | CNF |
| 554 | Seeds, sunflower seed kernels, toasted, without salt | Nut and Seed Products | 2.11 mg | 92% | USDA_SR |
| 555 | Seeds, sunflower seed kernels, toasted, with salt added | Nut and Seed Products | 2.11 mg | 92% | USDA_SR |
| 556 | Seeds, sunflower seed kernels, toasted, salted | Nuts and Seeds | 2.11 mg | 92% | CNF |
| 557 | Seeds, sunflower seed kernels, toasted | Nuts and Seeds | 2.11 mg | 92% | CNF |
| 558 | Pasta, whole grain, 51% whole wheat, remaining enriched semolina, dry (Includes foods for USDA's Food Distribution Program) | Cereal Grains and Pasta | 2.11 mg | 92% | USDA_SR |
| 559 | Seeds, sunflower seed kernels, dry roasted, without salt | Nut and Seed Products | 2.11 mg | 92% | USDA_SR |
| 560 | Seeds, sunflower seed kernels, dry roasted, with salt added | Nut and Seed Products | 2.11 mg | 92% | USDA_SR |
| 561 | Seeds, sunflower seed kernels from shell, dry roasted, with salt added | Nut and Seed Products | 2.11 mg | 92% | USDA_SR |
| 562 | Seeds, sunflower seed kernels, dry roasted, salted | Nuts and Seeds | 2.11 mg | 92% | CNF |
| 563 | Seeds, sunflower seed kernels, dry roasted | Nuts and Seeds | 2.11 mg | 92% | CNF |
| 564 | Spices, chervil, dried | Spices and Herbs | 2.10 mg | 91% | USDA_SR |
| 565 | Spices, chervil, dried | Spices and Herbs | 2.10 mg | 91% | CNF |
| 566 | Peanut butter, natural | Legumes and Legume Products | 2.08 mg | 91% | CNF |
| 567 | Beans, Dry, Black (0% moisture) | Legumes and Legume Products | 2.08 mg | 90% | USDA_FF |
| 568 | Beans, Dry, Black (0% moisture) | Legumes and Legume Products | 2.08 mg | 90% | USDA_FF |
| 569 | Seeds, sunflower seed kernels, oil roasted, without salt | Nut and Seed Products | 2.08 mg | 90% | USDA_SR |
| 570 | Seeds, sunflower seed kernels, oil roasted, with salt added | Nut and Seed Products | 2.08 mg | 90% | USDA_SR |
| 571 | Seeds, sunflower seed kernels, oil roasted | Nuts and Seeds | 2.08 mg | 90% | CNF |
| 572 | Seeds, sunflower seed kernels, oil roasted, salted | Nuts and Seeds | 2.08 mg | 90% | CNF |
| 573 | Soy flour, full-fat, roasted | Legumes and Legume Products | 2.08 mg | 90% | USDA_SR |
| 574 | Soy flour, full-fat, roasted | Legumes and Legume Products | 2.08 mg | 90% | CNF |
| 575 | Seeds, sunflower seed butter, without salt | Nut and Seed Products | 2.07 mg | 90% | USDA_SR |
| 576 | Seeds, sunflower seed butter, with salt added (Includes foods for USDA's Food Distribution Program) | Nut and Seed Products | 2.07 mg | 90% | USDA_SR |
| 577 | Seeds, sunflower seed butter, salted | Nuts and Seeds | 2.07 mg | 90% | CNF |
| 578 | Seeds, sunflower seed butter | Nuts and Seeds | 2.07 mg | 90% | CNF |
| 579 | Beans, Dry, Small White (0% moisture) | Legumes and Legume Products | 2.07 mg | 90% | USDA_FF |
| 580 | Beans, Dry, Small White (0% moisture) | Legumes and Legume Products | 2.07 mg | 90% | USDA_FF |
| 581 | Cereal, ready to eat, Harvest Crunch: original, Quaker | Breakfast cereals | 2.07 mg | 90% | CNF |
| 582 | Bread, whole-wheat, prepared from recipe, toasted | Baked Products | 2.07 mg | 90% | USDA_SR |
| 583 | Bread, whole wheat, homemade (2/3 whole wheat flour), toasted | Baked Products | 2.07 mg | 90% | CNF |
| 584 | Nuts, chestnuts, japanese, roasted | Nut and Seed Products | 2.06 mg | 90% | USDA_SR |
| 585 | Nuts, Japanese chestnuts, roasted | Nuts and Seeds | 2.06 mg | 90% | CNF |
| 586 | Cereal, ready to eat, Kashi: GoLean Crunch, Kashi | Breakfast cereals | 2.06 mg | 90% | CNF |
| 587 | Cereal, ready to eat, Harvest Crunch: Raisins and almonds, Quaker | Breakfast cereals | 2.06 mg | 90% | CNF |
| 588 | Granola bar, crunchy, fruit and/or nut | Baked Products | 2.05 mg | 89% | CNF |
| 589 | Beans, Dry, Medium Red (0% moisture) | Legumes and Legume Products | 2.05 mg | 89% | USDA_FF |
| 590 | Beans, Dry, Medium Red (0% moisture) | Legumes and Legume Products | 2.05 mg | 89% | USDA_FF |
| 591 | Bread, whole grain (whole-wheat) + seeds (flax, sunflower), commercial, toasted | Baked Products | 2.05 mg | 89% | CNF |
| 592 | Cereals, QUAKER, Instant Oatmeal, Raisin and Spice, dry | Breakfast Cereals | 2.04 mg | 89% | USDA_SR |
| 593 | Nuts, mixed nuts, oil roasted, with peanuts, without salt added | Nut and Seed Products | 2.04 mg | 89% | USDA_SR |
| 594 | Nuts, mixed nuts, oil roasted, with peanuts, lightly salted | Nut and Seed Products | 2.04 mg | 89% | USDA_SR |
| 595 | Nuts, mixed nuts, oil roasted, with peanuts, with salt added | Nut and Seed Products | 2.04 mg | 89% | USDA_SR |
| 596 | Nuts, mixed nuts, oil roasted with peanuts, lightly salted | Nuts and Seeds | 2.04 mg | 89% | CNF |
| 597 | Nuts, mixed nuts, oil roasted with peanuts, salted | Nuts and Seeds | 2.04 mg | 89% | CNF |
| 598 | Nuts, mixed nuts, oil roasted with peanuts | Nuts and Seeds | 2.04 mg | 89% | CNF |
| 599 | Snacks, soy chips or crisps, salted | Snacks | 2.04 mg | 89% | USDA_SR |
| 600 | Snacks, soy chips or crisps, salted | Snacks | 2.04 mg | 89% | CNF |
Need this on a label? Turn these foods into a print-ready Nutrition Facts label.
Make a labelBuild a recipe from any of these ingredients and export a print-ready FDA or Canada Nutrition Facts label. Free.