Foods high in Manganese
Manganese is involved in bone formation, blood clotting, and metabolism.
FDA daily value: 2.3 mg
Showing 5051-5100 of 11725 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 5051 | Fish, trout, rainbow, wild, raw | Finfish and Shellfish Products | 0.16 mg | 7% | CNF |
| 5052 | Fast foods, breakfast, potatoes, hashed brown | Fast Foods | 0.16 mg | 7% | CNF |
| 5053 | Chinese dish, shrimp and vegetables, restaurant prepared | Mixed Dishes | 0.16 mg | 7% | CNF |
| 5054 | Restaurant, Chinese, shrimp and vegetables | Restaurant Foods | 0.16 mg | 7% | USDA_SR |
| 5055 | Asparagus, raw | Vegetables and Vegetable Products | 0.16 mg | 7% | USDA_SR |
| 5056 | Corn, sweet, yellow, frozen, kernels on cob, unprepared | Vegetables and Vegetable Products | 0.16 mg | 7% | USDA_SR |
| 5057 | Potatoes, french fried, all types, salt added in processing, frozen, unprepared | Vegetables and Vegetable Products | 0.16 mg | 7% | USDA_SR |
| 5058 | Corn, sweet, white, frozen, kernels on cob, unprepared | Vegetables and Vegetable Products | 0.16 mg | 7% | USDA_SR |
| 5059 | Jams, preserves, marmalades, sweetened with fruit juice | Sweets | 0.16 mg | 7% | USDA_SR |
| 5060 | Celeriac, raw | Vegetables and Vegetable Products | 0.16 mg | 7% | USDA_SR |
| 5061 | Winged beans, immature seeds, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.16 mg | 7% | USDA_SR |
| 5062 | Potatoes, french fried, all types, salt not added in processing, frozen, as purchased | Vegetables and Vegetable Products | 0.16 mg | 7% | USDA_SR |
| 5063 | Winged bean, immature seeds, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.16 mg | 7% | USDA_SR |
| 5064 | Beverages, cranberry-grape juice drink, bottled | Beverages | 0.16 mg | 7% | USDA_SR |
| 5065 | Fast foods, potatoes, hash browns, round pieces or patty | Fast Foods | 0.16 mg | 7% | USDA_SR |
| 5066 | Fish, trout, rainbow, wild, raw | Finfish and Shellfish Products | 0.16 mg | 7% | USDA_SR |
| 5067 | Turkey, stuffing, mashed potatoes w/gravy, assorted vegetables, frozen, microwaved | Meals, Entrees, and Side Dishes | 0.16 mg | 7% | USDA_SR |
| 5068 | Pork, pancreas, raw | Pork Products | 0.16 mg | 7% | CNF |
| 5069 | Squash, summer, crookneck, boiled, drained | Vegetables and Vegetable Products | 0.16 mg | 7% | CNF |
| 5070 | Squash, summer, scallop, raw | Vegetables and Vegetable Products | 0.16 mg | 7% | CNF |
| 5071 | Taro, Tahitian, raw | Vegetables and Vegetable Products | 0.16 mg | 7% | CNF |
| 5072 | Bamboo shoots, canned, drained solids | Vegetables and Vegetable Products | 0.16 mg | 7% | CNF |
| 5073 | Fast foods, entree, chili con carne | Fast Foods | 0.16 mg | 7% | CNF |
| 5074 | Potato, Russet, flesh and skin, raw | Vegetables and Vegetable Products | 0.16 mg | 7% | CNF |
| 5075 | Deli-meat, salami (Hungarian), pork and beef, cooked | Sausages and Luncheon meats | 0.16 mg | 7% | CNF |
| 5076 | Pork, fresh, variety meats and by-products, pancreas, raw | Pork Products | 0.16 mg | 7% | USDA_SR |
| 5077 | Squash, summer, crookneck and straightneck, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.16 mg | 7% | USDA_SR |
| 5078 | Bamboo shoots, canned, drained solids | Vegetables and Vegetable Products | 0.16 mg | 7% | USDA_SR |
| 5079 | Squash, summer, scallop, raw | Vegetables and Vegetable Products | 0.16 mg | 7% | USDA_SR |
| 5080 | Taro, tahitian, raw | Vegetables and Vegetable Products | 0.16 mg | 7% | USDA_SR |
| 5081 | Potatoes, russet, flesh and skin, raw (Includes foods for USDA's Food Distribution Program) | Vegetables and Vegetable Products | 0.16 mg | 7% | USDA_SR |
| 5082 | Squash, summer, crookneck and straightneck, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.16 mg | 7% | USDA_SR |
| 5083 | Potatoes, french fried, crinkle or regular cut, salt added in processing, frozen, as purchased | Vegetables and Vegetable Products | 0.16 mg | 7% | USDA_SR |
| 5084 | Butterbur (fuki), boiled, drained | Vegetables and Vegetable Products | 0.16 mg | 7% | CNF |
| 5085 | Sauce, salsa, verde, ready-to-serve | Soups, Sauces and Gravies | 0.16 mg | 7% | CNF |
| 5086 | Tamale, cheese | Mixed Dishes | 0.16 mg | 7% | CNF |
| 5087 | Butterbur, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.16 mg | 7% | USDA_SR |
| 5088 | Babyfood, GERBER, Banana with orange medley | Baby Foods | 0.16 mg | 7% | USDA_SR |
| 5089 | Restaurant, Mexican, cheese tamales | Restaurant Foods | 0.16 mg | 7% | USDA_SR |
| 5090 | Butterbur, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.16 mg | 7% | USDA_SR |
| 5091 | Sauce, salsa, verde, ready-to-serve | Soups, Sauces, and Gravies | 0.16 mg | 7% | USDA_SR |
| 5092 | Mushroom, beech | Vegetables and Vegetable Products | 0.16 mg | 7% | USDA_FF |
| 5093 | Lettuce, leaf, green, raw | Vegetables and Vegetable Products | 0.16 mg | 7% | USDA_FF |
| 5094 | Beerwurst, pork and beef | Sausages and Luncheon Meats | 0.15 mg | 7% | USDA_SR |
| 5095 | Beef, New Zealand, imported, variety meats and by-products, kidney, cooked, boiled | Beef Products | 0.15 mg | 7% | USDA_SR |
| 5096 | Beverages, tea, instant, lemon, diet | Beverages | 0.15 mg | 7% | USDA_SR |
| 5097 | Liver sausage, liverwurst, pork | Sausages and Luncheon Meats | 0.15 mg | 7% | USDA_SR |
| 5098 | Liverwurst spread | Sausages and Luncheon Meats | 0.15 mg | 7% | USDA_SR |
| 5099 | Bologna, pork and turkey, lite | Sausages and Luncheon Meats | 0.15 mg | 7% | USDA_SR |
| 5100 | Sausage, Braunschweiger (liver sausage with bacon), pork | Sausages and Luncheon meats | 0.15 mg | 7% | CNF |
Related nutrients
Build a recipe with these ingredients
Try Nutrifax free