Foods high in Manganese

Grains and legumes top this ranking because manganese accumulates in plant seeds as they develop. Whole grains retain it in the bran and germ; refined grains lose most of it during milling. Tea leaves also concentrate manganese, which is why a cup can contain a meaningful share of the 2.3 mg Daily Value.

Manganese works in your bones, blood clotting, and the chemical reactions that turn food into energy. Most people get enough from ordinary meals, so a ranking by concentration tells you where it lives in food rather than where you should focus your diet. Absorption varies widely between individuals and drops when you also consume iron or calcium from the same meal.

FDA daily value: 2.3 mg

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Showing 5051–5100 of 11,725 foods

# Food Category Per 100 g % DV Source
5051 Celeriac, raw Vegetables and Vegetable Products 0.16 mg 7% USDA_SR
5052 Jams, preserves, marmalades, sweetened with fruit juice Sweets 0.16 mg 7% USDA_SR
5053 Corn, sweet, white, frozen, kernels on cob, unprepared Vegetables and Vegetable Products 0.16 mg 7% USDA_SR
5054 Potatoes, french fried, all types, salt added in processing, frozen, unprepared Vegetables and Vegetable Products 0.16 mg 7% USDA_SR
5055 Corn, sweet, yellow, frozen, kernels on cob, unprepared Vegetables and Vegetable Products 0.16 mg 7% USDA_SR
5056 Asparagus, raw Vegetables and Vegetable Products 0.16 mg 7% USDA_SR
5057 Restaurant, Chinese, shrimp and vegetables Restaurant Foods 0.16 mg 7% USDA_SR
5058 Chinese dish, shrimp and vegetables, restaurant prepared Mixed Dishes 0.16 mg 7% CNF
5059 Fast foods, breakfast, potatoes, hashed brown Fast Foods 0.16 mg 7% CNF
5060 Fish, trout, rainbow, wild, raw Finfish and Shellfish Products 0.16 mg 7% CNF
5061 Juice drink, cranberry-grape, vitamin C added, bottled Beverages 0.16 mg 7% CNF
5062 Potato, french-fried, frozen, unprepared Vegetables and Vegetable Products 0.16 mg 7% CNF
5063 Corn, sweet, frozen, kernels on the cob, unprepared Vegetables and Vegetable Products 0.16 mg 7% CNF
5064 Winged beans (goa bean), green, boiled, drained Vegetables and Vegetable Products 0.16 mg 7% CNF
5065 Celeriac, raw Vegetables and Vegetable Products 0.16 mg 7% CNF
5066 Asparagus, raw Vegetables and Vegetable Products 0.16 mg 7% CNF
5067 Turkey, stuffing, mashed potatoes w/gravy, assorted vegetables, frozen, microwaved Meals, Entrees, and Side Dishes 0.16 mg 7% USDA_SR
5068 Potatoes, french fried, crinkle or regular cut, salt added in processing, frozen, as purchased Vegetables and Vegetable Products 0.16 mg 7% USDA_SR
5069 Squash, summer, crookneck and straightneck, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.16 mg 7% USDA_SR
5070 Potatoes, russet, flesh and skin, raw (Includes foods for USDA's Food Distribution Program) Vegetables and Vegetable Products 0.16 mg 7% USDA_SR
5071 Taro, tahitian, raw Vegetables and Vegetable Products 0.16 mg 7% USDA_SR
5072 Squash, summer, scallop, raw Vegetables and Vegetable Products 0.16 mg 7% USDA_SR
5073 Bamboo shoots, canned, drained solids Vegetables and Vegetable Products 0.16 mg 7% USDA_SR
5074 Squash, summer, crookneck and straightneck, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.16 mg 7% USDA_SR
5075 Pork, fresh, variety meats and by-products, pancreas, raw Pork Products 0.16 mg 7% USDA_SR
5076 Deli-meat, salami (Hungarian), pork and beef, cooked Sausages and Luncheon meats 0.16 mg 7% CNF
5077 Potato, Russet, flesh and skin, raw Vegetables and Vegetable Products 0.16 mg 7% CNF
5078 Fast foods, entree, chili con carne Fast Foods 0.16 mg 7% CNF
5079 Bamboo shoots, canned, drained solids Vegetables and Vegetable Products 0.16 mg 7% CNF
5080 Taro, Tahitian, raw Vegetables and Vegetable Products 0.16 mg 7% CNF
5081 Squash, summer, scallop, raw Vegetables and Vegetable Products 0.16 mg 7% CNF
5082 Squash, summer, crookneck, boiled, drained Vegetables and Vegetable Products 0.16 mg 7% CNF
5083 Pork, pancreas, raw Pork Products 0.16 mg 7% CNF
5084 Mushroom, beech Vegetables and Vegetable Products 0.16 mg 7% USDA_FF
5085 Sauce, salsa, verde, ready-to-serve Soups, Sauces, and Gravies 0.16 mg 7% USDA_SR
5086 Butterbur, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.16 mg 7% USDA_SR
5087 Restaurant, Mexican, cheese tamales Restaurant Foods 0.16 mg 7% USDA_SR
5088 Babyfood, GERBER, Banana with orange medley Baby Foods 0.16 mg 7% USDA_SR
5089 Butterbur, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.16 mg 7% USDA_SR
5090 Tamale, cheese Mixed Dishes 0.16 mg 7% CNF
5091 Sauce, salsa, verde, ready-to-serve Soups, Sauces and Gravies 0.16 mg 7% CNF
5092 Butterbur (fuki), boiled, drained Vegetables and Vegetable Products 0.16 mg 7% CNF
5093 Lettuce, leaf, green, raw Vegetables and Vegetable Products 0.16 mg 7% USDA_FF
5094 Bologna, pork and turkey, lite Sausages and Luncheon Meats 0.15 mg 7% USDA_SR
5095 Liverwurst spread Sausages and Luncheon Meats 0.15 mg 7% USDA_SR
5096 Liver sausage, liverwurst, pork Sausages and Luncheon Meats 0.15 mg 7% USDA_SR
5097 Beverages, tea, instant, lemon, diet Beverages 0.15 mg 7% USDA_SR
5098 Beef, New Zealand, imported, variety meats and by-products, kidney, cooked, boiled Beef Products 0.15 mg 7% USDA_SR
5099 Beerwurst, pork and beef Sausages and Luncheon Meats 0.15 mg 7% USDA_SR
5100 Beerwurst, beer salami, pork and beef Sausages and Luncheon Meats 0.15 mg 7% USDA_SR

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