Vegan foods high in Manganese

Grains and legumes top this ranking because manganese accumulates in plant seeds as they develop. Whole grains retain it in the bran and germ; refined grains lose most of it during milling. Tea leaves also concentrate manganese, which is why a cup can contain a meaningful share of the 2.3 mg Daily Value.

Manganese works in your bones, blood clotting, and the chemical reactions that turn food into energy. Most people get enough from ordinary meals, so a ranking by concentration tells you where it lives in food rather than where you should focus your diet. Absorption varies widely between individuals and drops when you also consume iron or calcium from the same meal.

FDA daily value: 2.3 mg

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Showing 3501–3550 of 5,831 foods

# Food Category Per 100 g % DV Source
3501 Bread, banana, homemade, made with margarine Baked Products 0.21 mg 9% CNF
3502 Babyfood, fruit, jarred, mixed fruit Babyfoods 0.21 mg 9% CNF
3503 Soy milk, unsweetened, plain, shelf stable Legumes and Legume Products 0.21 mg 9% USDA_FF
3504 Soy milk, unsweetened, plain, shelf stable Legumes and Legume Products 0.21 mg 9% USDA_FF
3505 Rolls, gluten-free, white, made with rice flour, rice starch, and corn starch Baked Products 0.21 mg 9% USDA_SR
3506 Schar, Gluten-Free, Classic White Rolls Baked Products 0.21 mg 9% USDA_SR
3507 Keikitos (muffins), Latino bakery item Baked Products 0.21 mg 9% USDA_SR
3508 Pasta, gluten-free, corn flour and quinoa flour, cooked, ANCIENT HARVEST Cereal Grains and Pasta 0.21 mg 9% USDA_SR
3509 McDONALD'S, BIG MAC Fast Foods 0.21 mg 9% USDA_SR
3510 Brussels sprouts, frozen, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.21 mg 9% USDA_SR
3511 CARRABBA'S ITALIAN GRILL, spaghetti with pomodoro sauce Restaurant Foods 0.21 mg 9% USDA_SR
3512 Brussels sprouts, frozen, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.21 mg 9% USDA_SR
3513 Sage Valley, Gluten Free Vanilla Sandwich Cookies Baked Products 0.21 mg 9% USDA_SR
3514 Brussels sprouts, frozen, boiled, drained Vegetables and Vegetable Products 0.21 mg 9% CNF
3515 Doughnuts, yeast-leavened, with jelly filling Baked Products 0.20 mg 9% USDA_SR
3516 Bacon, meatless Legumes and Legume Products 0.20 mg 9% USDA_SR
3517 Chili with beans, microwavable bowls Meals, Entrees, and Side Dishes 0.20 mg 9% USDA_SR
3518 Chili con carne with beans, canned entree Meals, Entrees, and Side Dishes 0.20 mg 9% USDA_SR
3519 Cereals, QUAKER, corn grits, instant, plain, dry Breakfast Cereals 0.20 mg 9% USDA_SR
3520 Cabbage, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.20 mg 9% USDA_SR
3521 Hyacinth-beans, immature seeds, raw Vegetables and Vegetable Products 0.20 mg 9% USDA_SR
3522 Yardlong bean, raw Vegetables and Vegetable Products 0.20 mg 9% USDA_SR
3523 Beans, snap, green, canned, regular pack, solids and liquids Vegetables and Vegetable Products 0.20 mg 9% USDA_SR
3524 Cabbage, common, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.20 mg 9% USDA_SR
3525 Salad, grape and apple with yogourt and candied walnuts Fast Foods 0.20 mg 9% CNF
3526 Chili con carne with beans, canned Mixed Dishes 0.20 mg 9% CNF
3527 Doughnut (donut), yeast-leavened, with jelly filling Baked Products 0.20 mg 9% CNF
3528 Cake, white, regular, dry mix, unprepared Baked Products 0.20 mg 9% CNF
3529 Meatless, bacon Legumes and Legume Products 0.20 mg 9% CNF
3530 Cabbage, boiled, drained Vegetables and Vegetable Products 0.20 mg 9% CNF
3531 Beans, hyacinth, raw Vegetables and Vegetable Products 0.20 mg 9% CNF
3532 Beans, yardlong, (asparagus bean or cowpea), raw Vegetables and Vegetable Products 0.20 mg 9% CNF
3533 Beans, snap (Italian, green or yellow), canned, solids and liquid Vegetables and Vegetable Products 0.20 mg 9% CNF
3534 Plantains, ripe, raw Fruits and Fruit Juices 0.20 mg 9% USDA_FF
3535 Mushrooms, shiitake, cooked, with salt Vegetables and Vegetable Products 0.20 mg 9% USDA_SR
3536 Peppers, hungarian, raw Vegetables and Vegetable Products 0.20 mg 9% USDA_SR
3537 Mushrooms, shiitake, cooked, without salt Vegetables and Vegetable Products 0.20 mg 9% USDA_SR
3538 Sapote, mamey, raw Fruits and Fruit Juices 0.20 mg 9% USDA_SR
3539 Turnover, fruit (apple, berry, cherry, peach) Baked Products 0.20 mg 9% CNF
3540 Pepper, Hungarian, raw Vegetables and Vegetable Products 0.20 mg 9% CNF
3541 Mushroom, shiitake, cooked Vegetables and Vegetable Products 0.20 mg 9% CNF
3542 Sapote, mamey, raw Fruits and fruit juices 0.20 mg 9% CNF
3543 Blueberries, canned, heavy syrup, solids and liquids Fruits and Fruit Juices 0.20 mg 9% USDA_SR
3544 HUNGRY MAN, Salisbury Steak With Gravy, frozen, unprepared Meals, Entrees, and Side Dishes 0.20 mg 9% USDA_SR
3545 Asparagus, frozen, unprepared Vegetables and Vegetable Products 0.20 mg 9% USDA_SR
3546 Cabbage, napa, cooked Vegetables and Vegetable Products 0.20 mg 9% USDA_SR
3547 Lettuce, red leaf, raw Vegetables and Vegetable Products 0.20 mg 9% USDA_SR
3548 Muffin, blueberry, dry mix, prepared Baked Products 0.20 mg 9% CNF
3549 Lettuce, red leaf Vegetables and Vegetable Products 0.20 mg 9% CNF
3550 Cabbage, napa, cooked Vegetables and Vegetable Products 0.20 mg 9% CNF

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