Grains and legumes top this ranking because manganese accumulates in plant seeds as they develop. Whole grains retain it in the bran and germ; refined grains lose most of it during milling. Tea leaves also concentrate manganese, which is why a cup can contain a meaningful share of the 2.3 mg Daily Value.
Manganese works in your bones, blood clotting, and the chemical reactions that turn food into energy. Most people get enough from ordinary meals, so a ranking by concentration tells you where it lives in food rather than where you should focus your diet. Absorption varies widely between individuals and drops when you also consume iron or calcium from the same meal.
FDA daily value: 2.3 mg
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Showing 2701–2750 of 5,831 foods
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 2701 | Beans, black, canned, sodium added, drained and rinsed | Legumes and Legume Products | 0.33 mg | 14% | USDA_FF |
| 2702 | Beans, snap, green, raw | Vegetables and Vegetable Products | 0.33 mg | 14% | USDA_FF |
| 2703 | Refried beans, canned, vegetarian | Legumes and Legume Products | 0.33 mg | 14% | USDA_SR |
| 2704 | Beans, snap, green, microwaved | Vegetables and Vegetable Products | 0.33 mg | 14% | USDA_SR |
| 2705 | Toaster pastries, fruit, toasted (include apple, blueberry, cherry, strawberry) | Baked Products | 0.33 mg | 14% | USDA_SR |
| 2706 | Beans, snap (Italian, green or yellow), fresh, microwaved | Vegetables and Vegetable Products | 0.33 mg | 14% | CNF |
| 2707 | Toaster pastry, fruit, toasted (apple, blueberry, cherry, strawberry) | Baked Products | 0.33 mg | 14% | CNF |
| 2708 | Tomato, paste, canned, without salt added | Vegetables and Vegetable Products | 0.33 mg | 14% | USDA_FF |
| 2709 | Waterchestnuts, chinese, (matai), raw | Vegetables and Vegetable Products | 0.33 mg | 14% | USDA_SR |
| 2710 | Waterchestnuts, Chinese, raw | Vegetables and Vegetable Products | 0.33 mg | 14% | CNF |
| 2711 | Cake, shortcake, biscuit-type, prepared from recipe | Baked Products | 0.33 mg | 14% | USDA_SR |
| 2712 | Beans, snap, green, frozen, all styles, microwaved | Vegetables and Vegetable Products | 0.33 mg | 14% | USDA_SR |
| 2713 | Candies, WHATCHAMACALLIT Candy Bar | Sweets | 0.33 mg | 14% | USDA_SR |
| 2714 | Refried beans, canned, vegetarian | Legumes and Legume Products | 0.33 mg | 14% | CNF |
| 2715 | Beans, snap (Italian, green or yellow), frozen, microwaved | Vegetables and Vegetable Products | 0.33 mg | 14% | CNF |
| 2716 | Turnip greens, boiled, drained, with salt | Vegetables and Vegetable Products | 0.33 mg | 14% | CNF |
| 2717 | Pokeberry shoots, boiled, drained, with salt | Vegetables and Vegetable Products | 0.33 mg | 14% | CNF |
| 2718 | Cake, shortcake, biscuit-type, homemade | Baked Products | 0.33 mg | 14% | CNF |
| 2719 | Beans, snap (Italian, green or yellow), canned, solids and liquid, unsalted | Vegetables and Vegetable Products | 0.33 mg | 14% | CNF |
| 2720 | Candies, bars, Whatchamacallit | Sweets | 0.33 mg | 14% | CNF |
| 2721 | Snacks, tortilla chips, nacho | Snacks | 0.33 mg | 14% | CNF |
| 2722 | Cake, chocolate, commercially prepared with chocolate frosting, in-store bakery | Baked Products | 0.33 mg | 14% | USDA_SR |
| 2723 | Beets, raw | Vegetables and Vegetable Products | 0.33 mg | 14% | USDA_SR |
| 2724 | Candies, M&M's, plain chocolate candies | Sweets | 0.33 mg | 14% | CNF |
| 2725 | Cake, chocolate, commercial, with chocolate icing (frosting), in-store bakery | Baked Products | 0.33 mg | 14% | CNF |
| 2726 | Beets, raw | Vegetables and Vegetable Products | 0.33 mg | 14% | CNF |
| 2727 | Beans, kidney, dark red, canned, sodium added, sugar added, drained and rinsed | Legumes and Legume Products | 0.33 mg | 14% | USDA_FF |
| 2728 | Bagels, cinnamon-raisin, toasted | Baked Products | 0.33 mg | 14% | USDA_SR |
| 2729 | Bagel, cinnamon-raisin, toasted | Baked Products | 0.33 mg | 14% | CNF |
| 2730 | Beans, black turtle, mature seeds, cooked, boiled, with salt | Legumes and Legume Products | 0.33 mg | 14% | USDA_SR |
| 2731 | Beans, black turtle, mature seeds, cooked, boiled, without salt | Legumes and Legume Products | 0.33 mg | 14% | USDA_SR |
| 2732 | Pears, dried, sulfured, uncooked | Fruits and Fruit Juices | 0.33 mg | 14% | USDA_SR |
| 2733 | Beans, black turtle, mature seeds, boiled, salted | Legumes and Legume Products | 0.33 mg | 14% | CNF |
| 2734 | Beans, black turtle, mature seeds, boiled | Legumes and Legume Products | 0.33 mg | 14% | CNF |
| 2735 | Pear, dried halves, sulphured, uncooked | Fruits and fruit juices | 0.33 mg | 14% | CNF |
| 2736 | Tortillas, ready-to-bake or -fry, corn | Baked Products | 0.33 mg | 14% | USDA_SR |
| 2737 | Refried beans, canned, fat-free | Legumes and Legume Products | 0.33 mg | 14% | USDA_SR |
| 2738 | Cereals ready-to-eat, QUAKER, SWEET CRUNCH/QUISP | Breakfast Cereals | 0.33 mg | 14% | USDA_SR |
| 2739 | Beets, cooked, boiled, drained | Vegetables and Vegetable Products | 0.33 mg | 14% | USDA_SR |
| 2740 | Beets, cooked, boiled. drained, with salt | Vegetables and Vegetable Products | 0.33 mg | 14% | USDA_SR |
| 2741 | Restaurant, Latino, black bean soup | Restaurant Foods | 0.33 mg | 14% | USDA_SR |
| 2742 | Soup, black bean, ready-to-serve | Soups, Sauces and Gravies | 0.33 mg | 14% | CNF |
| 2743 | Tortilla, ready-to-bake / fry, corn | Baked Products | 0.33 mg | 14% | CNF |
| 2744 | Beets, boiled, drained | Vegetables and Vegetable Products | 0.33 mg | 14% | CNF |
| 2745 | Peas, mature seeds, sprouted, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.33 mg | 14% | USDA_SR |
| 2746 | Peas, mature seeds, sprouted, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.33 mg | 14% | USDA_SR |
| 2747 | Broccoli, frozen, spears, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.33 mg | 14% | USDA_SR |
| 2748 | Broccoli, frozen, spears, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.33 mg | 14% | USDA_SR |
| 2749 | Durian, raw or frozen | Fruits and Fruit Juices | 0.33 mg | 14% | USDA_SR |
| 2750 | Durian, raw or frozen | Fruits and fruit juices | 0.33 mg | 14% | CNF |
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