Vegan foods high in Manganese

Grains and legumes top this ranking because manganese accumulates in plant seeds as they develop. Whole grains retain it in the bran and germ; refined grains lose most of it during milling. Tea leaves also concentrate manganese, which is why a cup can contain a meaningful share of the 2.3 mg Daily Value.

Manganese works in your bones, blood clotting, and the chemical reactions that turn food into energy. Most people get enough from ordinary meals, so a ranking by concentration tells you where it lives in food rather than where you should focus your diet. Absorption varies widely between individuals and drops when you also consume iron or calcium from the same meal.

FDA daily value: 2.3 mg

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Showing 1601–1650 of 5,831 foods

# Food Category Per 100 g % DV Source
1601 Spinach, frozen, chopped or leaf, unprepared (Includes foods for USDA's Food Distribution Program) Vegetables and Vegetable Products 0.70 mg 31% USDA_SR
1602 Spinach, frozen, unprepared Vegetables and Vegetable Products 0.70 mg 31% CNF
1603 Puddings, chocolate flavor, low calorie, instant, dry mix Sweets 0.70 mg 31% USDA_SR
1604 Cereal, hot, oats, instant: Weight Control, Cinnamon, prepared, Quaker Breakfast cereals 0.70 mg 31% CNF
1605 Rolls, dinner, rye Baked Products 0.70 mg 31% USDA_SR
1606 Lima beans, immature seeds, frozen, baby, unprepared Vegetables and Vegetable Products 0.70 mg 31% USDA_SR
1607 Soybeans, mature seeds, sprouted, raw Vegetables and Vegetable Products 0.70 mg 31% USDA_SR
1608 Roll, dinner, rye Baked Products 0.70 mg 31% CNF
1609 Beans, lima, baby, frozen, unprepared Vegetables and Vegetable Products 0.70 mg 31% CNF
1610 Soybeans, mature seeds, sprouted, bean sprouts, raw Vegetables and Vegetable Products 0.70 mg 31% CNF
1611 Babyfood, snack, GERBER GRADUATE FRUIT STRIPS, Real Fruit Bars Baby Foods 0.70 mg 30% USDA_SR
1612 Cookies, chocolate sandwich, with creme filling, regular Baked Products 0.70 mg 30% USDA_SR
1613 Lima beans, immature seeds, canned, no salt added, solids and liquids Vegetables and Vegetable Products 0.70 mg 30% USDA_SR
1614 Lima beans, immature seeds, canned, regular pack, solids and liquids Vegetables and Vegetable Products 0.70 mg 30% USDA_SR
1615 Sea lion, Steller, liver (Alaska Native) American Indian/Alaska Native Foods 0.70 mg 30% USDA_SR
1616 Beans, lima, canned, solids and liquid Vegetables and Vegetable Products 0.70 mg 30% CNF
1617 Bread, rye, toasted Baked Products 0.70 mg 30% CNF
1618 Blackberries, canned, heavy syrup, solids and liquids Fruits and Fruit Juices 0.70 mg 30% USDA_SR
1619 Blackberry, canned, heavy syrup pack, solids and liquid Fruits and fruit juices 0.70 mg 30% CNF
1620 Cookies, chocolate wafers Baked Products 0.70 mg 30% USDA_SR
1621 Cookie, chocolate wafer Baked Products 0.70 mg 30% CNF
1622 Cereals, farina, unenriched, dry Breakfast Cereals 0.69 mg 30% USDA_SR
1623 Sandwich spread, meatless Legumes and Legume Products 0.69 mg 30% USDA_SR
1624 Cereal, hot, oats, instant: reduced sugar, brown sugar cinnamon, prepared, Quaker Breakfast cereals 0.69 mg 30% CNF
1625 Falafel, home-prepared Legumes and Legume Products 0.69 mg 30% USDA_SR
1626 Falafel, homemade Legumes and Legume Products 0.69 mg 30% CNF
1627 Cereal, hot, oats, instant: Weight Control, Maple and Brown Sugar, prepared, Quaker Breakfast cereals 0.69 mg 30% CNF
1628 Cereal, hot, oats, instant: Wild Berry Medley, prepared, Quaker Breakfast cereals 0.69 mg 30% CNF
1629 Celtuce, raw Vegetables and Vegetable Products 0.69 mg 30% USDA_SR
1630 Succotash, (corn and limas), raw Vegetables and Vegetable Products 0.69 mg 30% USDA_SR
1631 Succotash, raw Vegetables and Vegetable Products 0.69 mg 30% CNF
1632 Celtuce, raw Vegetables and Vegetable Products 0.69 mg 30% CNF
1633 Cake, gingerbread, prepared from recipe Baked Products 0.68 mg 30% USDA_SR
1634 Grains, wheat flour, white, cake flour Cereals, Grains and Pasta 0.68 mg 30% CNF
1635 Cake, gingerbread, homemade Baked Products 0.68 mg 30% CNF
1636 Wheat flour, white, all-purpose, unenriched Cereal Grains and Pasta 0.68 mg 30% USDA_SR
1637 Wheat flour, white, all-purpose, enriched, calcium-fortified Cereal Grains and Pasta 0.68 mg 30% USDA_SR
1638 Wheat flour, white, all-purpose, enriched, unbleached Cereal Grains and Pasta 0.68 mg 30% USDA_SR
1639 Wheat flour, white, all-purpose, enriched, bleached Cereal Grains and Pasta 0.68 mg 30% USDA_SR
1640 Grains, wheat flour, white, all purpose, enriched, calcium fortified Cereals, Grains and Pasta 0.68 mg 30% CNF
1641 Bread, roll, Mexican, bollilo Baked Products 0.68 mg 30% USDA_SR
1642 Cereals, QUAKER, Oat Bran, QUAKER/MOTHER'S Oat Bran, prepared with water, no salt Breakfast Cereals 0.68 mg 30% USDA_SR
1643 Wheat flour, white (industrial), 11.5% protein, unbleached, enriched Cereal Grains and Pasta 0.68 mg 30% USDA_SR
1644 Wheat flour, white (industrial), 11.5% protein, bleached, unenriched Cereal Grains and Pasta 0.68 mg 30% USDA_SR
1645 Wheat flour, white (industrial), 11.5% protein, bleached, enriched Cereal Grains and Pasta 0.68 mg 30% USDA_SR
1646 Cereals, Oat Bran, QUAKER, QUAKER/MOTHER'S Oat Bran, prepared with water, salt Breakfast Cereals 0.68 mg 29% USDA_SR
1647 Cereal, ready to eat, Nesquik, General Mills Breakfast cereals 0.68 mg 29% CNF
1648 Lupins, mature seeds, cooked, boiled, with salt Legumes and Legume Products 0.68 mg 29% USDA_SR
1649 Lupins, mature seeds, cooked, boiled, without salt Legumes and Legume Products 0.68 mg 29% USDA_SR
1650 Raspberries, puree, with seeds Fruits and Fruit Juices 0.68 mg 29% USDA_SR

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