Foods high in Iron
Iron is needed to make hemoglobin, which carries oxygen in the blood.
FDA daily value: 18 mg
Showing 1301-1350 of 13381 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 1301 | Crackers, cheese, reduced fat | Baked Products | 4.80 mg | 27% | USDA_SR |
| 1302 | Snacks, tortilla chips, low fat, made with olestra, nacho cheese | Snacks | 4.80 mg | 27% | USDA_SR |
| 1303 | Caribou, hind quarter, meat, cooked (Alaska Native) | American Indian/Alaska Native Foods | 4.80 mg | 27% | USDA_SR |
| 1304 | Ostrich, inside strip, cooked | Poultry Products | 4.80 mg | 27% | USDA_SR |
| 1305 | Sausage, chicken, beef, pork, skinless, smoked | Sausages and Luncheon Meats | 4.80 mg | 27% | USDA_SR |
| 1306 | Crackers, cheese, low sodium | Baked Products | 4.77 mg | 26% | USDA_SR |
| 1307 | Cracker, cheese, reduced sodium | Baked Products | 4.77 mg | 26% | CNF |
| 1308 | Pâté, country style cognac, glazed | Sausages and Luncheon meats | 4.77 mg | 26% | CNF |
| 1309 | Jute, potherb, raw | Vegetables and Vegetable Products | 4.76 mg | 26% | CNF |
| 1310 | Coffee, instant with chicory, powder | Beverages | 4.76 mg | 26% | CNF |
| 1311 | Mutton, cooked, roasted (Navajo) | American Indian/Alaska Native Foods | 4.76 mg | 26% | USDA_SR |
| 1312 | Jute, potherb, raw | Vegetables and Vegetable Products | 4.76 mg | 26% | USDA_SR |
| 1313 | Beverages, coffee, instant, with chicory | Beverages | 4.76 mg | 26% | USDA_SR |
| 1314 | Peanut flour, low fat | Legumes and Legume Products | 4.74 mg | 26% | USDA_SR |
| 1315 | Peanut flour, low-fat | Legumes and Legume Products | 4.74 mg | 26% | CNF |
| 1316 | Rice mix, cheese flavor, dry mix, unprepared | Meals, Entrees, and Side Dishes | 4.74 mg | 26% | USDA_SR |
| 1317 | Pancake, buckwheat, dry mix, incomplete, unprepared | Baked Products | 4.73 mg | 26% | CNF |
| 1318 | Pasta, Chinese noodles, chow mein | Cereals, Grains and Pasta | 4.73 mg | 26% | CNF |
| 1319 | Pepperidge Farm, Goldfish, Baked Snack Crackers, Original | Baked Products | 4.73 mg | 26% | USDA_SR |
| 1320 | Cornmeal, yellow, self-rising, degermed, enriched | Cereal Grains and Pasta | 4.73 mg | 26% | USDA_SR |
| 1321 | Cornmeal, white, self-rising, degermed, enriched | Cereal Grains and Pasta | 4.73 mg | 26% | USDA_SR |
| 1322 | Peas, green, split, mature seeds, raw | Legumes and Legume Products | 4.73 mg | 26% | USDA_SR |
| 1323 | Pancakes, buckwheat, dry mix, incomplete | Baked Products | 4.73 mg | 26% | USDA_SR |
| 1324 | Cookies, chocolate sandwich, with creme filling, special dietary | Baked Products | 4.72 mg | 26% | USDA_SR |
| 1325 | Sweets, fancy molasses | Sweets | 4.72 mg | 26% | CNF |
| 1326 | Grains, oats | Cereals, Grains and Pasta | 4.72 mg | 26% | CNF |
| 1327 | Molasses | Sweets | 4.72 mg | 26% | USDA_SR |
| 1328 | Oats (Includes foods for USDA's Food Distribution Program) | Cereal Grains and Pasta | 4.72 mg | 26% | USDA_SR |
| 1329 | Grains, barley, malt flour | Cereals, Grains and Pasta | 4.71 mg | 26% | CNF |
| 1330 | Barley malt flour | Cereal Grains and Pasta | 4.71 mg | 26% | USDA_SR |
| 1331 | Nuts, filberts or hazelnuts, dried | Nuts and Seeds | 4.70 mg | 26% | CNF |
| 1332 | Game meat, squirrel, raw | Lamb, Veal and Game | 4.70 mg | 26% | CNF |
| 1333 | Cake mix, gingerbread, dry, unprepared | Baked Products | 4.70 mg | 26% | CNF |
| 1334 | Pasta, spaghetti, protein-fortified, enriched, dry | Cereals, Grains and Pasta | 4.70 mg | 26% | CNF |
| 1335 | Game meat, native, caribou (reindeer), brain, raw | Lamb, Veal and Game | 4.70 mg | 26% | CNF |
| 1336 | Squirrel, ground, meat (Alaska Native) | American Indian/Alaska Native Foods | 4.70 mg | 26% | USDA_SR |
| 1337 | Caribou, eye, raw (Alaska Native) | American Indian/Alaska Native Foods | 4.70 mg | 26% | USDA_SR |
| 1338 | Nuts, hazelnuts or filberts | Nut and Seed Products | 4.70 mg | 26% | USDA_SR |
| 1339 | Game meat, squirrel, raw | Lamb, Veal, and Game Products | 4.70 mg | 26% | USDA_SR |
| 1340 | Cake, gingerbread, dry mix | Baked Products | 4.70 mg | 26% | USDA_SR |
| 1341 | Cereals, CREAM OF WHEAT, 1 minute cook time, cooked with water, stove-top, without salt | Breakfast Cereals | 4.70 mg | 26% | USDA_SR |
| 1342 | Beans, Dry, Brown (0% moisture) | Legumes and Legume Products | 4.70 mg | 26% | USDA_FF |
| 1343 | Beans, Dry, Brown (0% moisture) | Legumes and Legume Products | 4.70 mg | 26% | USDA_FF |
| 1344 | Game meat, caribou, raw | Lamb, Veal, and Game Products | 4.69 mg | 26% | USDA_SR |
| 1345 | Archway Home Style Cookies, Molasses | Baked Products | 4.68 mg | 26% | USDA_SR |
| 1346 | Pork, heart, raw | Pork Products | 4.68 mg | 26% | CNF |
| 1347 | Pork, fresh, variety meats and by-products, heart, raw | Pork Products | 4.68 mg | 26% | USDA_SR |
| 1348 | Wheat flour, white, all-purpose, self-rising, enriched | Cereal Grains and Pasta | 4.67 mg | 26% | USDA_SR |
| 1349 | Cereal, hot, oats, instant: Weight Control, Cinnamon, prepared, Quaker | Breakfast cereals | 4.66 mg | 26% | CNF |
| 1350 | Cracker, matzo, whole-wheat | Baked Products | 4.65 mg | 26% | CNF |
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