Foods high in Iron

Red meat and poultry dominate this ranking because their iron binds easily to the proteins that carry oxygen through your blood. Animal tissues contain haem iron, the form your body absorbs with the fewest obstacles. Plant foods hold non-haem iron, which your gut takes up less readily and only when other compounds in the meal do not block it.

Iron concentrates in organ meats, then muscle meats, then leafy greens and legumes. A single ranking cannot show you absorption rates. Two foods with the same iron count per 100 g deliver different amounts to your bloodstream depending on what else you eat alongside them.

FDA daily value: 18 mg

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Showing 12451–12500 of 13,381 foods

# Food Category Per 100 g % DV Source
12451 Grains, rice, white, glutinous, cooked Cereals, Grains and Pasta 0.14 mg 1% CNF
12452 Dessert, pudding, chocolate, dry mix, instant, prepared with 2% milk Sweets 0.14 mg 1% CNF
12453 Dessert, frozen, sherbet, orange Sweets 0.14 mg 1% CNF
12454 Candies, caramel Sweets 0.14 mg 1% CNF
12455 Grapefruit juice, frozen concentrate, diluted Fruits and fruit juices 0.14 mg 1% CNF
12456 Feijoa, raw Fruits and fruit juices 0.14 mg 1% CNF
12457 Cheese, cottage, (1% M.F.) Dairy and Egg Products 0.14 mg 1% CNF
12458 Mushroom, portabella Vegetables and Vegetable Products 0.14 mg 1% USDA_FF
12459 Rutabaga, peeled, raw Vegetables and Vegetable Products 0.14 mg 1% USDA_FF
12460 Squash, summer, yellow, includes skin, raw Vegetables and Vegetable Products 0.14 mg 1% USDA_FF
12461 Cheese, swiss Dairy and Egg Products 0.13 mg 1% USDA_FF
12462 Cheese, cottage, lowfat, 2% milkfat Dairy and Egg Products 0.13 mg 1% USDA_FF
12463 Cheese, swiss Dairy and Egg Products 0.13 mg 1% USDA_FF
12464 Alcoholic beverage, liqueur, coffee with cream, 34 proof Beverages 0.13 mg 1% USDA_SR
12465 Beverages, coffee, brewed, espresso, restaurant-prepared, decaffeinated Beverages 0.13 mg 1% USDA_SR
12466 Beverages, grape juice drink, canned Beverages 0.13 mg 1% USDA_SR
12467 Vanilla extract, imitation, alcohol Spices and Herbs 0.13 mg 1% USDA_SR
12468 Cheese, Mexican, blend, reduced fat Dairy and Egg Products 0.13 mg 1% USDA_SR
12469 Cheese, cottage, lowfat, 2% milkfat Dairy and Egg Products 0.13 mg 1% USDA_SR
12470 Beverages, coffee, brewed, espresso, restaurant-prepared Beverages 0.13 mg 1% USDA_SR
12471 Gravy, HEINZ Home Style, savory beef Soups, Sauces, and Gravies 0.13 mg 1% USDA_SR
12472 Cheese, swiss Dairy and Egg Products 0.13 mg 1% USDA_SR
12473 Cheese, neufchatel Dairy and Egg Products 0.13 mg 1% USDA_SR
12474 Cheese, limburger Dairy and Egg Products 0.13 mg 1% USDA_SR
12475 Babyfood, fruit, bananas and pineapple with tapioca, junior Baby Foods 0.13 mg 1% USDA_SR
12476 Cheese, ricotta, whole milk Dairy and Egg Products 0.13 mg 1% USDA_SR
12477 Nuts, coconut cream, canned, sweetened Nut and Seed Products 0.13 mg 1% USDA_SR
12478 Onions, canned, solids and liquids Vegetables and Vegetable Products 0.13 mg 1% USDA_SR
12479 Orange juice, chilled, includes from concentrate, with added calcium Fruits and Fruit Juices 0.13 mg 1% USDA_SR
12480 Oranges, raw, navels (Includes foods for USDA's Food Distribution Program) Fruits and Fruit Juices 0.13 mg 1% USDA_SR
12481 Frozen novelties, ice type, fruit, no sugar added Sweets 0.13 mg 1% USDA_SR
12482 Orange juice, chilled, includes from concentrate, with added calcium and vitamin D Fruits and Fruit Juices 0.13 mg 1% USDA_SR
12483 Orange juice, chilled, includes from concentrate Fruits and Fruit Juices 0.13 mg 1% USDA_SR
12484 Longans, raw Fruits and Fruit Juices 0.13 mg 1% USDA_SR
12485 Pudding, lemon, dry mix, regular, prepared with sugar, egg yolk and water Sweets 0.13 mg 1% USDA_SR
12486 Gelatin desserts, dry mix Sweets 0.13 mg 1% USDA_SR
12487 Pork, bacon, rendered fat, cooked Pork Products 0.13 mg 1% USDA_SR
12488 Apples, raw, golden delicious, with skin Fruits and Fruit Juices 0.13 mg 1% USDA_SR
12489 Salad dressing, italian dressing, reduced calorie Fats and Oils 0.13 mg 1% USDA_SR
12490 Candies, jellybeans Sweets 0.13 mg 1% USDA_SR
12491 Apple juice, canned or bottled, unsweetened, with added ascorbic acid, calcium, and potassium Fruits and Fruit Juices 0.13 mg 1% USDA_SR
12492 Orange juice, chilled, includes from concentrate, with added calcium and vitamins A, D, E Fruits and Fruit Juices 0.13 mg 1% USDA_SR
12493 Oil, corn, peanut, and olive Fats and Oils 0.13 mg 1% USDA_SR
12494 Creamy dressing, made with sour cream and/or buttermilk and oil, reduced calorie Fats and Oils 0.13 mg 1% USDA_SR
12495 Babyfood, dessert, jarred, strawberry Babyfoods 0.13 mg 1% CNF
12496 Soup, broth, chicken, canned, condensed, reduced sodium Soups, Sauces and Gravies 0.13 mg 1% CNF
12497 Apple juice, canned or bottled, unsweetened, calcium and Vitamin C and D added Fruits and fruit juices 0.13 mg 1% CNF
12498 Babyfood, juice, apple and prune Babyfoods 0.13 mg 1% CNF
12499 Soup, chicken rice, ready-to-serve, reduced sodium Soups, Sauces and Gravies 0.13 mg 1% CNF
12500 Beverage, protein drink, ready-to-drink, MUSCLE MLK, light Beverages 0.13 mg 1% CNF

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