Foods high in Iron

Iron is needed to make hemoglobin, which carries oxygen in the blood.

FDA daily value: 18 mg

Selling a product with iron? Generate a print-ready nutrition label from your recipe.

Showing 11901–11950 of 13,381 foods

# Food Category Per 100 g % DV Source
11901 Fish, pollock, raw Finfish and Shellfish Products 0.22 mg 1% USDA_FF
11902 Fish, pollock, Alaska, raw (may contain additives to retain moisture) Finfish and Shellfish Products 0.22 mg 1% USDA_SR
11903 Fish, ocean perch, Atlantic, raw Finfish and Shellfish Products 0.22 mg 1% USDA_SR
11904 Soup, beef broth, bouillon, consomme, prepared with equal volume water Soups, Sauces, and Gravies 0.22 mg 1% USDA_SR
11905 Sauce, white, thin, prepared-from-recipe, with butter Soups, Sauces, and Gravies 0.22 mg 1% USDA_SR
11906 Babyfood, fruit, applesauce, strained Baby Foods 0.22 mg 1% USDA_SR
11907 Pasta, gluten-free, corn and rice flour, cooked Cereal Grains and Pasta 0.22 mg 1% USDA_SR
11908 Guavas, strawberry, raw Fruits and Fruit Juices 0.22 mg 1% USDA_SR
11909 Soup, cream of shrimp, canned, prepared with equal volume low fat (2%) milk Soups, Sauces, and Gravies 0.22 mg 1% USDA_SR
11910 Soup, cream of potato, canned, prepared with equal volume milk Soups, Sauces, and Gravies 0.22 mg 1% USDA_SR
11911 Babyfood, fruit, applesauce, junior Baby Foods 0.22 mg 1% USDA_SR
11912 Babyfood, dessert, custard pudding, vanilla, junior Baby Foods 0.22 mg 1% USDA_SR
11913 Babyfood, fruit, apple and raspberry, junior Baby Foods 0.22 mg 1% USDA_SR
11914 Babyfood, fruit, apple and raspberry, strained Baby Foods 0.22 mg 1% USDA_SR
11915 Cheese, mozzarella, low moisture, part-skim Dairy and Egg Products 0.22 mg 1% USDA_SR
11916 Babyfood, dessert, fruit dessert, without ascorbic acid, strained Baby Foods 0.22 mg 1% USDA_SR
11917 Babyfood, fruit, plums with tapioca, without ascorbic acid, junior Baby Foods 0.22 mg 1% USDA_SR
11918 Cheese, mozzarella, part skim milk Dairy and Egg Products 0.22 mg 1% USDA_SR
11919 Turnips, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.22 mg 1% USDA_SR
11920 Chayote, fruit, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.22 mg 1% USDA_SR
11921 Fast foods, coleslaw Fast Foods 0.22 mg 1% USDA_SR
11922 Pears, canned, heavy syrup pack, solids and liquids Fruits and Fruit Juices 0.22 mg 1% USDA_SR
11923 Toppings, marshmallow cream Sweets 0.22 mg 1% USDA_SR
11924 Potatoes, mashed, dehydrated, prepared from flakes without milk, whole milk and margarine added Vegetables and Vegetable Products 0.22 mg 1% USDA_SR
11925 Chayote, fruit, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.22 mg 1% USDA_SR
11926 Cucumber, peeled, raw Vegetables and Vegetable Products 0.22 mg 1% USDA_SR
11927 Pears, canned, extra heavy syrup pack, solids and liquids Fruits and Fruit Juices 0.22 mg 1% USDA_SR
11928 Corn, sweet, yellow, canned, drained solids, rinsed with tap water Vegetables and Vegetable Products 0.22 mg 1% USDA_SR
11929 Pears, canned, heavy syrup, drained Fruits and Fruit Juices 0.22 mg 1% USDA_SR
11930 Rhubarb, raw Fruits and Fruit Juices 0.22 mg 1% USDA_SR
11931 Candies, fudge, peanut butter, prepared-from-recipe Sweets 0.22 mg 1% USDA_SR
11932 Plant-based beverage, cashew, enriched, sweetened Beverages 0.22 mg 1% CNF
11933 Soup, cream, celery, canned, condensed, reduced fat, 2% M.F. milk added Soups, Sauces and Gravies 0.22 mg 1% CNF
11934 Corn, sweet, canned, drained solids, rinsed Vegetables and Vegetable Products 0.22 mg 1% CNF
11935 Sushi with vegetables, without fish Mixed Dishes 0.22 mg 1% CNF
11936 Turnip, boiled, drained, with salt Vegetables and Vegetable Products 0.22 mg 1% CNF
11937 Potato, mashed, prepared from flakes without milk, whole milk and margarine added Vegetables and Vegetable Products 0.22 mg 1% CNF
11938 Candies, fudge, peanut butter, homemade Sweets 0.22 mg 1% CNF
11939 Pear, canned, heavy syrup, drained Fruits and fruit juices 0.22 mg 1% CNF
11940 Soup, cream, potato, canned, condensed, 2% M.F. milk added Soups, Sauces and Gravies 0.22 mg 1% CNF
11941 Cucumber, peeled, raw Vegetables and Vegetable Products 0.22 mg 1% CNF
11942 Fast foods, side dish, coleslaw Fast Foods 0.22 mg 1% CNF
11943 Sweets, topping, marshmallow cream Sweets 0.22 mg 1% CNF
11944 Fish, pollock, (alaska), raw Finfish and Shellfish Products 0.22 mg 1% CNF
11945 Fish, ocean perch, Atlantic, raw Finfish and Shellfish Products 0.22 mg 1% CNF
11946 Chayote, fruit, boiled, drained Vegetables and Vegetable Products 0.22 mg 1% CNF
11947 Rhubarb, raw Fruits and fruit juices 0.22 mg 1% CNF
11948 Pear, canned halves, extra heavy syrup pack, solids and liquid Fruits and fruit juices 0.22 mg 1% CNF
11949 Pear, canned halves, heavy syrup pack, solids and liquid Fruits and fruit juices 0.22 mg 1% CNF
11950 Guava, strawberry, raw Fruits and fruit juices 0.22 mg 1% CNF

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