Foods high in Iron

Iron is needed to make hemoglobin, which carries oxygen in the blood.

FDA daily value: 18 mg

Selling a product with iron? Generate a print-ready nutrition label from your recipe.

Showing 10801–10850 of 13,381 foods

# Food Category Per 100 g % DV Source
10801 Grains, rice, white, steamed, Chinese restaurant Cereals, Grains and Pasta 0.39 mg 2% CNF
10802 Corn, sweet, yellow, frozen, kernels cut off the cob, microwaved Vegetables and Vegetable Products 0.39 mg 2% CNF
10803 Juice, tomato, canned, no salt added Vegetables and Vegetable Products 0.39 mg 2% CNF
10804 Jam type spread, Double Fruit, apricot Sweets 0.39 mg 2% CNF
10805 Deli-meat, honey ham, smoked, extra lean, sliced Sausages and Luncheon meats 0.39 mg 2% CNF
10806 Cheese, processed product, cheddar, slices, low sodium Dairy and Egg Products 0.39 mg 2% CNF
10807 Fish, salmon, coho, farmed, baked or broiled Finfish and Shellfish Products 0.39 mg 2% CNF
10808 Fish, whitefish, lake, native, baked Finfish and Shellfish Products 0.39 mg 2% CNF
10809 Crustaceans, crab, alaska king, imitation (seafood surimi) Finfish and Shellfish Products 0.39 mg 2% CNF
10810 Hot chocolate, with aspartame, mix, powder, prepared with water Beverages 0.39 mg 2% CNF
10811 Alcohol, cocktail, whisky sour mix, powder Beverages 0.39 mg 2% CNF
10812 Juice, tomato, canned Vegetables and Vegetable Products 0.39 mg 2% CNF
10813 Pork, cured, fat, unheated Pork Products 0.39 mg 2% CNF
10814 Pineapple, canned, light syrup pack, solids and liquid Fruits and fruit juices 0.39 mg 2% CNF
10815 Blueberry, frozen, sweetened Fruits and fruit juices 0.39 mg 2% CNF
10816 Apricot, canned halves with skin, light syrup pack, solids and liquid Fruits and fruit juices 0.39 mg 2% CNF
10817 Apricot, raw Fruits and fruit juices 0.39 mg 2% CNF
10818 Cheese fondue Dairy and Egg Products 0.39 mg 2% CNF
10819 Corn, sweet, yellow and white kernels,  fresh, raw Vegetables and Vegetable Products 0.39 mg 2% USDA_FF
10820 Potatoes, russet, without skin, raw Vegetables and Vegetable Products 0.38 mg 2% USDA_FF
10821 Pork, belly, with skin, raw Pork Products 0.38 mg 2% USDA_FF
10822 Melons, cantaloupe, raw Fruits and Fruit Juices 0.38 mg 2% USDA_FF
10823 Melons, cantaloupe, raw Fruits and Fruit Juices 0.38 mg 2% USDA_FF
10824 Fish, trout, brook, raw, New York State Finfish and Shellfish Products 0.38 mg 2% USDA_SR
10825 Fish, trout, rainbow, wild, cooked, dry heat Finfish and Shellfish Products 0.38 mg 2% USDA_SR
10826 Fish, salmon, pink, raw Finfish and Shellfish Products 0.38 mg 2% USDA_SR
10827 Pie crust, standard-type, frozen, ready-to-bake, unenriched Baked Products 0.38 mg 2% USDA_SR
10828 Mollusks, scallop, mixed species, raw Finfish and Shellfish Products 0.38 mg 2% USDA_SR
10829 Fish, swordfish, raw Finfish and Shellfish Products 0.38 mg 2% USDA_SR
10830 Beef, New Zealand, imported, subcutaneous fat, raw Beef Products 0.38 mg 2% USDA_SR
10831 Soup, minestrone, canned, prepared with equal volume water Soups, Sauces, and Gravies 0.38 mg 2% USDA_SR
10832 Cake, boston cream pie, commercially prepared Baked Products 0.38 mg 2% USDA_SR
10833 Babyfood, dinner, apples and chicken, strained Baby Foods 0.38 mg 2% USDA_SR
10834 Fish, cod, Atlantic, raw Finfish and Shellfish Products 0.38 mg 2% USDA_SR
10835 Sauce, peanut, made from coconut, water, sugar, peanuts Soups, Sauces, and Gravies 0.38 mg 2% USDA_SR
10836 Babyfood, juice, orange and apricot Baby Foods 0.38 mg 2% USDA_SR
10837 Frozen novelties, KLONDIKE, SLIM-A-BEAR Vanilla Sandwich Sweets 0.38 mg 2% USDA_SR
10838 Waxgourd, (chinese preserving melon), cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.38 mg 2% USDA_SR
10839 Waxgourd, (chinese preserving melon), cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.38 mg 2% USDA_SR
10840 Potatoes, scalloped, dry mix, prepared with water, whole milk and butter Vegetables and Vegetable Products 0.38 mg 2% USDA_SR
10841 Cabbage, savoy, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.38 mg 2% USDA_SR
10842 Pineapple, canned, extra heavy syrup pack, solids and liquids Fruits and Fruit Juices 0.38 mg 2% USDA_SR
10843 Pineapple, canned, heavy syrup pack, solids and liquids Fruits and Fruit Juices 0.38 mg 2% USDA_SR
10844 Restaurant, family style, fish fillet, battered or breaded, fried Restaurant Foods 0.38 mg 2% USDA_SR
10845 Couscous, cooked Cereal Grains and Pasta 0.38 mg 2% USDA_SR
10846 Corn, sweet, white, canned, cream style, no salt added Vegetables and Vegetable Products 0.38 mg 2% USDA_SR
10847 Corn, sweet, yellow, canned, cream style, no salt added Vegetables and Vegetable Products 0.38 mg 2% USDA_SR
10848 Corn, sweet, yellow, canned, cream style, regular pack Vegetables and Vegetable Products 0.38 mg 2% USDA_SR
10849 Cabbage, savoy, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.38 mg 2% USDA_SR
10850 Balsam-pear (bitter gourd), pods, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.38 mg 2% USDA_SR

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