Foods high in Iron

Red meat and poultry dominate this ranking because their iron binds easily to the proteins that carry oxygen through your blood. Animal tissues contain haem iron, the form your body absorbs with the fewest obstacles. Plant foods hold non-haem iron, which your gut takes up less readily and only when other compounds in the meal do not block it.

Iron concentrates in organ meats, then muscle meats, then leafy greens and legumes. A single ranking cannot show you absorption rates. Two foods with the same iron count per 100 g deliver different amounts to your bloodstream depending on what else you eat alongside them.

FDA daily value: 18 mg

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Showing 9951–10000 of 13,381 foods

# Food Category Per 100 g % DV Source
9951 Taro, raw Vegetables and Vegetable Products 0.55 mg 3% CNF
9952 Succotash, canned with cream style corn Vegetables and Vegetable Products 0.55 mg 3% CNF
9953 Salsify (oysterplant, vegetable oyster), boiled, drained Vegetables and Vegetable Products 0.55 mg 3% CNF
9954 Potato, hashed-brown, homemade Vegetables and Vegetable Products 0.55 mg 3% CNF
9955 Celtuce, raw Vegetables and Vegetable Products 0.55 mg 3% CNF
9956 Pork, loin, sirloin steak, boneless, lean and fat, raw Pork Products 0.55 mg 3% CNF
9957 Avocado, raw, all commercial varieties Fruits and fruit juices 0.55 mg 3% CNF
9958 Soup, onion, canned, condensed Soups, Sauces and Gravies 0.55 mg 3% CNF
9959 Soy milk, unsweetened, plain, shelf stable Legumes and Legume Products 0.54 mg 3% USDA_FF
9960 Soy milk, unsweetened, plain, shelf stable Legumes and Legume Products 0.54 mg 3% USDA_FF
9961 Muffins, blueberry, toaster-type, toasted Baked Products 0.54 mg 3% USDA_SR
9962 Turkey from whole, light meat, meat and skin, with added solution, raw Poultry Products 0.54 mg 3% USDA_SR
9963 Lamb, New Zealand, imported, sweetbread, raw Lamb, Veal, and Game Products 0.54 mg 3% USDA_SR
9964 Apricots, canned, water pack, without skin, solids and liquids Fruits and Fruit Juices 0.54 mg 3% USDA_SR
9965 Olive loaf, pork Sausages and Luncheon Meats 0.54 mg 3% USDA_SR
9966 CAMPBELL'S CHUNKY, Old Fashioned Vegetable Beef Soup Soups, Sauces, and Gravies 0.54 mg 3% USDA_SR
9967 Turkey, breast, from whole bird, meat only, with added solution, raw Poultry Products 0.54 mg 3% USDA_SR
9968 Turkey from whole, light meat, meat only, with added solution, raw Poultry Products 0.54 mg 3% USDA_SR
9969 Breadfruit, raw Fruits and Fruit Juices 0.54 mg 3% USDA_SR
9970 Soup, tomato, low sodium, with water Soups, Sauces, and Gravies 0.54 mg 3% USDA_SR
9971 Turkey, wing, from whole bird, meat only, with added solution, raw Poultry Products 0.54 mg 3% USDA_SR
9972 Babyfood, cereal, with eggs, strained Baby Foods 0.54 mg 3% USDA_SR
9973 Sweet potato, frozen, cooked, baked, with salt Vegetables and Vegetable Products 0.54 mg 3% USDA_SR
9974 Cauliflower, frozen, unprepared Vegetables and Vegetable Products 0.54 mg 3% USDA_SR
9975 Fast Foods, Fried Chicken, Breast, meat only, skin and breading removed Fast Foods 0.54 mg 3% USDA_SR
9976 Yam, raw Vegetables and Vegetable Products 0.54 mg 3% USDA_SR
9977 Potatoes, hash brown, frozen, plain, prepared, pan fried in canola oil Vegetables and Vegetable Products 0.54 mg 3% USDA_SR
9978 Frostings, coconut-nut, ready-to-eat Sweets 0.54 mg 3% USDA_SR
9979 Sweet potato, frozen, cooked, baked, without salt Vegetables and Vegetable Products 0.54 mg 3% USDA_SR
9980 Frozen novelties, ice type, pop Sweets 0.54 mg 3% USDA_SR
9981 Pork, fresh, loin, top loin (roasts), boneless, separable lean only, raw Pork Products 0.54 mg 3% USDA_SR
9982 Guava nectar, with sucralose, canned Fruits and Fruit Juices 0.54 mg 3% USDA_SR
9983 Soup, cream, broccoli, canned, condensed, reduced fat Soups, Sauces and Gravies 0.54 mg 3% CNF
9984 Soup, cream, broccoli, canned, condensed Soups, Sauces and Gravies 0.54 mg 3% CNF
9985 Turkey, hen, wing, meat only, roasted Poultry Products 0.54 mg 3% CNF
9986 Fast foods, entree, chicken, breaded and fried, breast, meat only, skin and breading removed Fast Foods 0.54 mg 3% CNF
9987 Sweet potato, frozen, baked, with salt Vegetables and Vegetable Products 0.54 mg 3% CNF
9988 Sausage, smoked, pork, pre-cooked, reduced fat Sausages and Luncheon meats 0.54 mg 3% CNF
9989 Soup, tomato, low sodium, water added Soups, Sauces and Gravies 0.54 mg 3% CNF
9990 Icing (frosting), coconut-nut, ready to eat Sweets 0.54 mg 3% CNF
9991 Dessert, frozen, ice pop Sweets 0.54 mg 3% CNF
9992 Muffin, blueberry, toaster-type, toasted Baked Products 0.54 mg 3% CNF
9993 Potato, hashed brown, frozen, plain, prepared Vegetables and Vegetable Products 0.54 mg 3% CNF
9994 Yam, raw Vegetables and Vegetable Products 0.54 mg 3% CNF
9995 Sweet potato, frozen, baked Vegetables and Vegetable Products 0.54 mg 3% CNF
9996 Cauliflower, frozen, unprepared Vegetables and Vegetable Products 0.54 mg 3% CNF
9997 Pork, loin, sirloin roast, boneless, lean, raw Pork Products 0.54 mg 3% CNF
9998 Breadfruit, raw Fruits and fruit juices 0.54 mg 3% CNF
9999 Apricot, canned whole no skin, water pack, solids and liquid Fruits and fruit juices 0.54 mg 3% CNF
10000 Deli-meat, olive loaf, pork Sausages and Luncheon meats 0.54 mg 3% CNF

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