Foods high in Iron
Iron is needed to make hemoglobin, which carries oxygen in the blood.
FDA daily value: 18 mg
Showing 9551-9600 of 13381 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 9551 | Turkey, broiler, thigh, meat and skin, raw | Poultry Products | 0.62 mg | 3% | CNF |
| 9552 | Deli-meat, ham, cooked, fat free, sliced | Sausages and Luncheon meats | 0.62 mg | 3% | CNF |
| 9553 | Babyfood, dinner, lamb with fruit | Babyfoods | 0.62 mg | 3% | CNF |
| 9554 | Babyfood, dinner, jarred or frozen, chicken with rice or barley and vegetables, all stages | Babyfoods | 0.62 mg | 3% | CNF |
| 9555 | Cranberry sauce, jellied, canned, OCEAN SPRAY | Fruits and Fruit Juices | 0.62 mg | 3% | USDA_SR |
| 9556 | Pork, fresh, leg (ham), rump half, separable lean and fat, raw | Pork Products | 0.62 mg | 3% | USDA_SR |
| 9557 | Plantains, yellow, fried, Latino restaurant | Fruits and Fruit Juices | 0.62 mg | 3% | USDA_SR |
| 9558 | Pork, fresh, shoulder, arm picnic, separable lean only, raw | Pork Products | 0.62 mg | 3% | USDA_SR |
| 9559 | Pork, fresh, loin, center loin (chops), boneless, separable lean and fat, cooked, pan-broiled | Pork Products | 0.62 mg | 3% | USDA_SR |
| 9560 | Potatoes, french fried, all types, salt added in processing, frozen, unprepared | Vegetables and Vegetable Products | 0.62 mg | 3% | USDA_SR |
| 9561 | Peppers, sweet, red, frozen, chopped, unprepared | Vegetables and Vegetable Products | 0.62 mg | 3% | USDA_SR |
| 9562 | Tomatillos, raw | Vegetables and Vegetable Products | 0.62 mg | 3% | USDA_SR |
| 9563 | Restaurant, family style, fried mozzarella sticks | Restaurant Foods | 0.62 mg | 3% | USDA_SR |
| 9564 | Okra, raw | Vegetables and Vegetable Products | 0.62 mg | 3% | USDA_SR |
| 9565 | Hominy, canned, white | Cereal Grains and Pasta | 0.62 mg | 3% | USDA_SR |
| 9566 | Hominy, canned, yellow | Cereal Grains and Pasta | 0.62 mg | 3% | USDA_SR |
| 9567 | Peppers, sweet, green, frozen, chopped, unprepared | Vegetables and Vegetable Products | 0.62 mg | 3% | USDA_SR |
| 9568 | Potatoes, french fried, crinkle or regular cut, salt added in processing, frozen, as purchased | Vegetables and Vegetable Products | 0.62 mg | 3% | USDA_SR |
| 9569 | Potatoes, french fried, all types, salt not added in processing, frozen, as purchased | Vegetables and Vegetable Products | 0.62 mg | 3% | USDA_SR |
| 9570 | WENDY'S, Chicken Nuggets | Fast Foods | 0.62 mg | 3% | USDA_SR |
| 9571 | BURGER KING, Chicken Strips | Fast Foods | 0.62 mg | 3% | USDA_SR |
| 9572 | Babyfood, vegetables, spinach, creamed, strained | Baby Foods | 0.62 mg | 3% | USDA_SR |
| 9573 | Soup, tomato rice, canned, condensed | Soups, Sauces, and Gravies | 0.62 mg | 3% | USDA_SR |
| 9574 | Cereals, whole wheat hot natural cereal, cooked with water, without salt | Breakfast Cereals | 0.62 mg | 3% | USDA_SR |
| 9575 | Cereals, whole wheat hot natural cereal, cooked with water, with salt | Breakfast Cereals | 0.62 mg | 3% | USDA_SR |
| 9576 | Apricots, canned, extra heavy syrup pack, without skin, solids and liquids | Fruits and Fruit Juices | 0.62 mg | 3% | USDA_SR |
| 9577 | Pasta, gluten-free, rice flour and rice bran extract, cooked, DE BOLES | Cereal Grains and Pasta | 0.62 mg | 3% | USDA_SR |
| 9578 | Blackberries, raw | Fruits and Fruit Juices | 0.62 mg | 3% | USDA_SR |
| 9579 | Fish, bluefish, cooked, dry heat | Finfish and Shellfish Products | 0.62 mg | 3% | USDA_SR |
| 9580 | Avocado, Hass, peeled, raw | Fruits and Fruit Juices | 0.61 mg | 3% | USDA_FF |
| 9581 | Soup, vegetable chicken, canned, prepared with water, low sodium | Soups, Sauces, and Gravies | 0.61 mg | 3% | USDA_SR |
| 9582 | Avocados, raw, California | Fruits and Fruit Juices | 0.61 mg | 3% | USDA_SR |
| 9583 | McDONALD'S Bacon Ranch Salad with Crispy Chicken | Fast Foods | 0.61 mg | 3% | USDA_SR |
| 9584 | Light Ice Cream, soft serve, blended with cookie pieces | Fast Foods | 0.61 mg | 3% | USDA_SR |
| 9585 | Pie, lemon meringue, commercially prepared | Baked Products | 0.61 mg | 3% | USDA_SR |
| 9586 | McDONALD'S, McFLURRY with OREO cookies | Fast Foods | 0.61 mg | 3% | USDA_SR |
| 9587 | Fish, salmon, coho, wild, cooked, dry heat | Finfish and Shellfish Products | 0.61 mg | 3% | USDA_SR |
| 9588 | Poultry salad sandwich spread | Sausages and Luncheon Meats | 0.61 mg | 3% | USDA_SR |
| 9589 | Turkey, all classes, dark meat and skin, raw | Poultry Products | 0.61 mg | 3% | CNF |
| 9590 | Turkey, broiler, meat only, roasted | Poultry Products | 0.61 mg | 3% | CNF |
| 9591 | Sandwich spread, chicken and/or turkey | Sausages and Luncheon meats | 0.61 mg | 3% | CNF |
| 9592 | Avocado, raw, california | Fruits and fruit juices | 0.61 mg | 3% | CNF |
| 9593 | Pork, loin, rib chop (rib end), bone-in, lean, raw | Pork Products | 0.61 mg | 3% | CNF |
| 9594 | Pork, cured, fat (ham and arm picnic), roasted | Pork Products | 0.61 mg | 3% | CNF |
| 9595 | Broccoli, frozen, spears, boiled, drained | Vegetables and Vegetable Products | 0.61 mg | 3% | CNF |
| 9596 | Corn, sweet, frozen, kernels on the cob, boiled, drained | Vegetables and Vegetable Products | 0.61 mg | 3% | CNF |
| 9597 | Sweet potato, raw | Vegetables and Vegetable Products | 0.61 mg | 3% | CNF |
| 9598 | Artichoke (Globe, French), boiled, drained, with salt | Vegetables and Vegetable Products | 0.61 mg | 3% | CNF |
| 9599 | Broccoli, frozen, spears, boiled, drained, with salt | Vegetables and Vegetable Products | 0.61 mg | 3% | CNF |
| 9600 | Artichoke (Globe, French), boiled, drained | Vegetables and Vegetable Products | 0.61 mg | 3% | CNF |
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