Foods high in Iron
Iron is needed to make hemoglobin, which carries oxygen in the blood.
FDA daily value: 18 mg
Showing 8651-8700 of 13381 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 8651 | Sauce, tomato chili sauce, bottled, salted | Soups, Sauces and Gravies | 0.80 mg | 4% | CNF |
| 8652 | Snacks, popcorn, sugar syrup/caramel, fat free | Snacks | 0.80 mg | 4% | CNF |
| 8653 | Snacks, potato chips, white, restructured, baked | Snacks | 0.80 mg | 4% | CNF |
| 8654 | Sweets, pie fillings, blueberry, canned | Sweets | 0.80 mg | 4% | CNF |
| 8655 | Game meat, native, walrus, blubber, raw | Lamb, Veal and Game | 0.80 mg | 4% | CNF |
| 8656 | Fish, arctic char, native, meat, dried | Finfish and Shellfish Products | 0.80 mg | 4% | CNF |
| 8657 | Fish, inconnu, native, smoked, baked | Finfish and Shellfish Products | 0.80 mg | 4% | CNF |
| 8658 | Sourdock (sorrel), native, young leaves | Vegetables and Vegetable Products | 0.80 mg | 4% | CNF |
| 8659 | Fish, burbot (loche), native, skin, raw | Finfish and Shellfish Products | 0.80 mg | 4% | CNF |
| 8660 | Pork, loin, rib roast, boneless, lean and fat, raw | Pork Products | 0.80 mg | 4% | CNF |
| 8661 | Cress, garden, boiled, drained, with salt | Vegetables and Vegetable Products | 0.80 mg | 4% | CNF |
| 8662 | Mustard spinach (tendergreen), boiled, drained, with salt | Vegetables and Vegetable Products | 0.80 mg | 4% | CNF |
| 8663 | Pepper, sweet, red, canned, solids and liquid | Vegetables and Vegetable Products | 0.80 mg | 4% | CNF |
| 8664 | Potato, french-fried, frozen, shoestring, heated in oven | Vegetables and Vegetable Products | 0.80 mg | 4% | CNF |
| 8665 | Turnip greens, boiled, drained, with salt | Vegetables and Vegetable Products | 0.80 mg | 4% | CNF |
| 8666 | Beans, snap (Italian, green or yellow), frozen, microwaved | Vegetables and Vegetable Products | 0.80 mg | 4% | CNF |
| 8667 | Fish, battered and fried | Finfish and Shellfish Products | 0.80 mg | 4% | CNF |
| 8668 | Yogourt, soy, plain | Dairy and Egg Products | 0.80 mg | 4% | CNF |
| 8669 | Soup, tomato noodle, ready-to-serve | Soups, Sauces and Gravies | 0.80 mg | 4% | CNF |
| 8670 | Candies, caramels, chocolate-flavor roll | Sweets | 0.80 mg | 4% | USDA_SR |
| 8671 | Pie fillings, blueberry, canned | Sweets | 0.80 mg | 4% | USDA_SR |
| 8672 | Lemon peel, raw | Fruits and Fruit Juices | 0.80 mg | 4% | USDA_SR |
| 8673 | Sapodilla, raw | Fruits and Fruit Juices | 0.80 mg | 4% | USDA_SR |
| 8674 | HORMEL, Cure 81 Ham | Pork Products | 0.80 mg | 4% | USDA_SR |
| 8675 | Candies, TOOTSIE ROLL, chocolate-flavor roll | Sweets | 0.80 mg | 4% | USDA_SR |
| 8676 | Sourdock, young leaves (Alaska Native) | American Indian/Alaska Native Foods | 0.80 mg | 4% | USDA_SR |
| 8677 | Babyfood, dinner, macaroni, beef and tomato sauce, toddler | Baby Foods | 0.80 mg | 4% | USDA_SR |
| 8678 | Pork, fresh, loin, center loin (chops), bone-in, separable lean only, cooked, broiled | Pork Products | 0.80 mg | 4% | USDA_SR |
| 8679 | Pork, Leg sirloin tip roast, boneless, separable lean and fat, raw | Pork Products | 0.80 mg | 4% | USDA_SR |
| 8680 | Cress, garden, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.80 mg | 4% | USDA_SR |
| 8681 | Mustard spinach, (tendergreen), cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.80 mg | 4% | USDA_SR |
| 8682 | New Zealand spinach, raw | Vegetables and Vegetable Products | 0.80 mg | 4% | USDA_SR |
| 8683 | Pumpkin, raw | Vegetables and Vegetable Products | 0.80 mg | 4% | USDA_SR |
| 8684 | Peppers, sweet, red, canned, solids and liquids | Vegetables and Vegetable Products | 0.80 mg | 4% | USDA_SR |
| 8685 | Snack, potato chips, made from dried potatoes, plain | Snacks | 0.80 mg | 4% | USDA_SR |
| 8686 | Rice, white, short-grain, raw, unenriched | Cereal Grains and Pasta | 0.80 mg | 4% | USDA_SR |
| 8687 | Snacks, potato chips, white, restructured, baked | Snacks | 0.80 mg | 4% | USDA_SR |
| 8688 | Orange peel, raw | Fruits and Fruit Juices | 0.80 mg | 4% | USDA_SR |
| 8689 | Beets, raw | Vegetables and Vegetable Products | 0.80 mg | 4% | USDA_SR |
| 8690 | Cress, garden, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.80 mg | 4% | USDA_SR |
| 8691 | Popcorn, sugar syrup/caramel, fat-free | Snacks | 0.80 mg | 4% | USDA_SR |
| 8692 | Rice, white, long-grain, regular, raw, unenriched | Cereal Grains and Pasta | 0.80 mg | 4% | USDA_SR |
| 8693 | Rice, white, medium-grain, raw, unenriched | Cereal Grains and Pasta | 0.80 mg | 4% | USDA_SR |
| 8694 | Oranges, raw, with peel | Fruits and Fruit Juices | 0.80 mg | 4% | USDA_SR |
| 8695 | Beans, snap, green, frozen, all styles, microwaved | Vegetables and Vegetable Products | 0.80 mg | 4% | USDA_SR |
| 8696 | Burdock root, raw | Vegetables and Vegetable Products | 0.80 mg | 4% | USDA_SR |
| 8697 | Cabbage, red, raw | Vegetables and Vegetable Products | 0.80 mg | 4% | USDA_SR |
| 8698 | Chicory roots, raw | Vegetables and Vegetable Products | 0.80 mg | 4% | USDA_SR |
| 8699 | Radishes, white icicle, raw | Vegetables and Vegetable Products | 0.80 mg | 4% | USDA_SR |
| 8700 | Sweet potato, canned, syrup pack, solids and liquids | Vegetables and Vegetable Products | 0.80 mg | 4% | USDA_SR |
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