Foods high in Iron

Red meat and poultry dominate this ranking because their iron binds easily to the proteins that carry oxygen through your blood. Animal tissues contain haem iron, the form your body absorbs with the fewest obstacles. Plant foods hold non-haem iron, which your gut takes up less readily and only when other compounds in the meal do not block it.

Iron concentrates in organ meats, then muscle meats, then leafy greens and legumes. A single ranking cannot show you absorption rates. Two foods with the same iron count per 100 g deliver different amounts to your bloodstream depending on what else you eat alongside them.

FDA daily value: 18 mg

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Showing 7901–7950 of 13,381 foods

# Food Category Per 100 g % DV Source
7901 Ham, flaked, canned Sausages and Luncheon meats 0.95 mg 5% CNF
7902 Grains, rice and vermicelli mix, chicken flavour, prepared with margarine Cereals, Grains and Pasta 0.95 mg 5% CNF
7903 Cream puff, eclair, custard or cream filled, with icing (frosting) Baked Products 0.95 mg 5% CNF
7904 Turnip, Prairie, native, boiled Vegetables and Vegetable Products 0.95 mg 5% CNF
7905 Peas, green, canned, drained solids, no salt added Vegetables and Vegetable Products 0.95 mg 5% CNF
7906 Chicken patty, frozen, cooked Poultry Products 0.95 mg 5% CNF
7907 Cereal, hot, oats, Quick: Robin Hood, prepared, Robin Hood Breakfast cereals 0.95 mg 5% CNF
7908 Wiener (frankfurter), regular, mixed meats Sausages and Luncheon meats 0.95 mg 5% CNF
7909 Cheese, parmesan, low sodium Dairy and Egg Products 0.95 mg 5% CNF
7910 Pork, cured, bacon, cooked, pan-fried Pork Products 0.95 mg 5% CNF
7911 Seeds, lotus seeds, raw Nuts and Seeds 0.95 mg 5% CNF
7912 Sweet potato, canned, syrup pack, drained solids Vegetables and Vegetable Products 0.95 mg 5% CNF
7913 Vegetables, mixed, frozen, unprepared Vegetables and Vegetable Products 0.95 mg 5% CNF
7914 Pork, cured, ham, shoulder, arm picnic, lean and fat, roasted Pork Products 0.95 mg 5% CNF
7915 Turkey, tom, dark meat and skin, roasted Poultry Products 0.95 mg 5% CNF
7916 Chicken, broilers or fryers, drumstick, meat only, cooked, braised Poultry Products 0.94 mg 5% USDA_FF
7917 Grapes, canned, thompson seedless, heavy syrup pack, solids and liquids Fruits and Fruit Juices 0.94 mg 5% USDA_SR
7918 Sausage, New england brand, pork, beef Sausages and Luncheon Meats 0.94 mg 5% USDA_SR
7919 Soup, shark fin, restaurant-prepared Soups, Sauces, and Gravies 0.94 mg 5% USDA_SR
7920 Chicken, broilers or fryers, dark meat, drumstick, meat and skin, cooked, braised Poultry Products 0.94 mg 5% USDA_SR
7921 Apricots, dried, sulfured, stewed, without added sugar Fruits and Fruit Juices 0.94 mg 5% USDA_SR
7922 Bratwurst, pork, beef and turkey, lite, smoked Sausages and Luncheon Meats 0.94 mg 5% USDA_SR
7923 Soup, bean with frankfurters, canned, prepared with equal volume water Soups, Sauces, and Gravies 0.94 mg 5% USDA_SR
7924 Chicken, broilers or fryers, dark meat, drumstick, meat only, cooked, braised Poultry Products 0.94 mg 5% USDA_SR
7925 Bread, stuffing, cornbread, dry mix, prepared Baked Products 0.94 mg 5% USDA_SR
7926 Sauce, alfredo mix, dry Soups, Sauces, and Gravies 0.94 mg 5% USDA_SR
7927 Chicken, broilers or fryers, back, meat and skin, raw Poultry Products 0.94 mg 5% USDA_SR
7928 Sauce, sofrito, prepared from recipe Soups, Sauces, and Gravies 0.94 mg 5% USDA_SR
7929 Nuts, chestnuts, european, raw, peeled Nut and Seed Products 0.94 mg 5% USDA_SR
7930 Peas and onions, frozen, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.94 mg 5% USDA_SR
7931 Peas and carrots, frozen, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.94 mg 5% USDA_SR
7932 Peas and onions, frozen, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.94 mg 5% USDA_SR
7933 Peas and carrots, frozen, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.94 mg 5% USDA_SR
7934 Candies, YORK BITES Sweets 0.94 mg 5% USDA_SR
7935 Succotash, (corn and limas), frozen, unprepared Vegetables and Vegetable Products 0.94 mg 5% USDA_SR
7936 Pork, cured, ham with natural juices, rump, bone-in, separable lean and fat, unheated Pork Products 0.94 mg 5% USDA_SR
7937 Pork, cured, ham with natural juices, slice, boneless, separable lean only, heated, pan-broil Pork Products 0.94 mg 5% USDA_SR
7938 Pork, cured, ham, whole, separable lean only, roasted Pork Products 0.94 mg 5% USDA_SR
7939 Pork, cured, ham, extra lean (approximately 4% fat), canned, unheated Pork Products 0.94 mg 5% USDA_SR
7940 Pork, cured, breakfast strips, raw or unheated Pork Products 0.94 mg 5% USDA_SR
7941 Pork, fresh, loin, sirloin (roasts), bone-in, separable lean and fat, cooked, roasted Pork Products 0.94 mg 5% USDA_SR
7942 Restaurant, Chinese, orange chicken Restaurant Foods 0.94 mg 5% USDA_SR
7943 Chicken, broiler, drumstick, meat, braised Poultry Products 0.94 mg 5% CNF
7944 Dessert, frozen, FUDGESICLE bar, no sugar added, with artificial sweetener Sweets 0.94 mg 5% CNF
7945 Chinese dish, orange chicken, restaurant prepared Mixed Dishes 0.94 mg 5% CNF
7946 Deli-meat, salami (Hungarian), pork and beef, cooked Sausages and Luncheon meats 0.94 mg 5% CNF
7947 Peas and onions, frozen, boiled, drained, with salt Vegetables and Vegetable Products 0.94 mg 5% CNF
7948 Peas and carrots, frozen, boiled, drained, with salt Vegetables and Vegetable Products 0.94 mg 5% CNF
7949 Kale, frozen, boiled, drained, with salt Vegetables and Vegetable Products 0.94 mg 5% CNF
7950 Candies, YORK BITES Sweets 0.94 mg 5% CNF

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