Foods high in Iron
Iron is needed to make hemoglobin, which carries oxygen in the blood.
FDA daily value: 18 mg
Showing 7401-7450 of 13381 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 7401 | Turkey, hen, leg, meat only, roasted | Poultry Products | 1.06 mg | 6% | CNF |
| 7402 | Turkey, all classes, leg, meat only, roasted | Poultry Products | 1.06 mg | 6% | CNF |
| 7403 | Fish, salmon, red (sockeye), native, filets with skin, smoked | Finfish and Shellfish Products | 1.06 mg | 6% | CNF |
| 7404 | Candies, MARS SNACKFOOD US, M&M's Peanut Butter Chocolate Candies | Sweets | 1.06 mg | 6% | USDA_SR |
| 7405 | Tofu yogurt | Legumes and Legume Products | 1.06 mg | 6% | USDA_SR |
| 7406 | Candies, KRACKEL Chocolate Bar | Sweets | 1.06 mg | 6% | USDA_SR |
| 7407 | Pork, Leg sirloin tip roast, boneless, separable lean and fat, cooked, braised | Pork Products | 1.06 mg | 6% | USDA_SR |
| 7408 | Beans, snap, green, canned, no salt added, drained solids | Vegetables and Vegetable Products | 1.06 mg | 6% | USDA_SR |
| 7409 | Rose Hips, wild (Northern Plains Indians) | American Indian/Alaska Native Foods | 1.06 mg | 6% | USDA_SR |
| 7410 | Pumpkin pie mix, canned | Vegetables and Vegetable Products | 1.06 mg | 6% | USDA_SR |
| 7411 | Salmon, red (sockeye), filets with skin, smoked (Alaska Native) | American Indian/Alaska Native Foods | 1.06 mg | 6% | USDA_SR |
| 7412 | Tomatoes, red, ripe, cooked, stewed | Vegetables and Vegetable Products | 1.06 mg | 6% | USDA_SR |
| 7413 | POPEYES, Fried Chicken, Mild, Drumstick, meat and skin with breading | Fast Foods | 1.06 mg | 6% | USDA_SR |
| 7414 | POPEYES, Fried Chicken, Mild, Drumstick, meat only, skin and breading removed | Fast Foods | 1.06 mg | 6% | USDA_SR |
| 7415 | Soup, cream of chicken, canned, condensed | Soups, Sauces, and Gravies | 1.06 mg | 6% | USDA_SR |
| 7416 | Chicken, broilers or fryers, light meat, meat only, cooked, roasted | Poultry Products | 1.06 mg | 6% | USDA_SR |
| 7417 | Spinach, mature | Vegetables and Vegetable Products | 1.05 mg | 6% | USDA_FF |
| 7418 | Spinach, mature | Vegetables and Vegetable Products | 1.05 mg | 6% | USDA_FF |
| 7419 | Veal, variety meats and by-products, thymus, raw | Lamb, Veal, and Game Products | 1.05 mg | 6% | USDA_SR |
| 7420 | Luxury loaf, pork | Sausages and Luncheon Meats | 1.05 mg | 6% | USDA_SR |
| 7421 | Babyfood, snack, GERBER GRADUATE FRUIT STRIPS, Real Fruit Bars | Baby Foods | 1.05 mg | 6% | USDA_SR |
| 7422 | Salad dressing, ranch dressing, fat-free | Fats and Oils | 1.05 mg | 6% | USDA_SR |
| 7423 | Lamb, New Zealand, imported, netted shoulder, rolled, boneless, separable lean and fat, raw | Lamb, Veal, and Game Products | 1.05 mg | 6% | USDA_SR |
| 7424 | Pork, shoulder, whole, lean and fat, raw | Pork Products | 1.05 mg | 6% | CNF |
| 7425 | Pork, cured, ham patties, unheated | Pork Products | 1.05 mg | 6% | CNF |
| 7426 | Potato, french-fried, frozen, cottage cut, salt not added in processing, unprepared | Vegetables and Vegetable Products | 1.05 mg | 6% | CNF |
| 7427 | Vegetables, mixed, canned, drained solids | Vegetables and Vegetable Products | 1.05 mg | 6% | CNF |
| 7428 | Veal, thymus, raw | Lamb, Veal and Game | 1.05 mg | 6% | CNF |
| 7429 | Sweets, topping, nuts in syrup | Sweets | 1.05 mg | 6% | CNF |
| 7430 | Fast foods, side dish, potato, baked, topped with cheese sauce and bacon | Fast Foods | 1.05 mg | 6% | CNF |
| 7431 | Salad dressing, ranch dressing, fat free | Fats and Oils | 1.05 mg | 6% | CNF |
| 7432 | Stir fry with beef | Mixed Dishes | 1.05 mg | 6% | CNF |
| 7433 | Turkey, hen, drumstick, meat only, roasted | Poultry Products | 1.05 mg | 6% | CNF |
| 7434 | Turkey, all classes, drumstick, meat and skin, roasted | Poultry Products | 1.05 mg | 6% | CNF |
| 7435 | Deli-meat, bologna (baloney), composite | Sausages and Luncheon meats | 1.05 mg | 6% | CNF |
| 7436 | Sausage, breakfast links or rounds, beef, raw | Sausages and Luncheon meats | 1.05 mg | 6% | CNF |
| 7437 | Sausage, chorizo, cooked | Sausages and Luncheon meats | 1.05 mg | 6% | CNF |
| 7438 | Babyfood, vegetables, jarred, peas, all stages | Babyfoods | 1.05 mg | 6% | CNF |
| 7439 | Pork, fresh, shoulder, whole, separable lean and fat, raw | Pork Products | 1.05 mg | 6% | USDA_SR |
| 7440 | Pork, cured, ham, patties, unheated | Pork Products | 1.05 mg | 6% | USDA_SR |
| 7441 | Pork, cured, ham with natural juices, rump, bone-in, separable lean only, unheated | Pork Products | 1.05 mg | 6% | USDA_SR |
| 7442 | Pork, cured, ham with natural juices, slice, bone-in, separable lean and fat, unheated | Pork Products | 1.05 mg | 6% | USDA_SR |
| 7443 | Pork, ground, 96% lean / 4% fat, cooked, crumbles | Pork Products | 1.05 mg | 6% | USDA_SR |
| 7444 | Potatoes, french fried, cottage-cut, salt not added in processing, frozen, as purchased | Vegetables and Vegetable Products | 1.05 mg | 6% | USDA_SR |
| 7445 | Toppings, nuts in syrup | Sweets | 1.05 mg | 6% | USDA_SR |
| 7446 | Vegetables, mixed, canned, drained solids | Vegetables and Vegetable Products | 1.05 mg | 6% | USDA_SR |
| 7447 | KFC, Fried Chicken, EXTRA CRISPY, Drumstick, meat only, skin and breading removed | Fast Foods | 1.05 mg | 6% | USDA_SR |
| 7448 | Chicken, broiler, rotisserie, BBQ, drumstick, meat only | Poultry Products | 1.05 mg | 6% | USDA_SR |
| 7449 | Green onion, (scallion), bulb and greens, root removed, raw | Vegetables and Vegetable Products | 1.04 mg | 6% | USDA_FF |
| 7450 | Chickpeas (garbanzo beans, bengal gram), canned, sodium added, drained and rinsed | Legumes and Legume Products | 1.04 mg | 6% | USDA_FF |
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