Foods high in Iron
Iron is needed to make hemoglobin, which carries oxygen in the blood.
FDA daily value: 18 mg
Showing 7351-7400 of 13381 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 7351 | Turkey, hen, thigh, meat only, roasted | Poultry Products | 1.07 mg | 6% | CNF |
| 7352 | Chickpeas (garbanzo beans, bengal gram), canned, drained solids | Legumes and Legume Products | 1.07 mg | 6% | CNF |
| 7353 | Chinese dish, lo mein, vegetable, without meat, restaurant prepared | Mixed Dishes | 1.07 mg | 6% | CNF |
| 7354 | Meat stick, chicken/turkey, refrigerated | Sausages and Luncheon meats | 1.07 mg | 6% | CNF |
| 7355 | Meat stick, pepperoni, non-refrigerated | Sausages and Luncheon meats | 1.07 mg | 6% | CNF |
| 7356 | Restaurant, Chinese, vegetable lo mein, without meat | Restaurant Foods | 1.07 mg | 6% | USDA_SR |
| 7357 | Pork, fresh, loin, whole, separable lean and fat, cooked, braised | Pork Products | 1.07 mg | 6% | USDA_SR |
| 7358 | Pork, cured, ham, extra lean and regular, canned, roasted | Pork Products | 1.07 mg | 6% | USDA_SR |
| 7359 | Pork, fresh, composite of trimmed retail cuts (loin and shoulder blade), separable lean only, cooked | Pork Products | 1.07 mg | 6% | USDA_SR |
| 7360 | Pork, fresh, loin, sirloin (chops), bone-in, separable lean only, cooked, broiled | Pork Products | 1.07 mg | 6% | USDA_SR |
| 7361 | Pork, Shoulder petite tender, boneless, separable lean and fat, raw | Pork Products | 1.07 mg | 6% | USDA_SR |
| 7362 | Pork, cured, ham -- water added, slice, bone-in, separable lean and fat, heated, pan-broil | Pork Products | 1.07 mg | 6% | USDA_SR |
| 7363 | Potatoes, Russet, flesh and skin, baked | Vegetables and Vegetable Products | 1.07 mg | 6% | USDA_SR |
| 7364 | DOMINO'S 14" Sausage Pizza, Crunchy Thin Crust | Fast Foods | 1.07 mg | 6% | USDA_SR |
| 7365 | Collards, frozen, chopped, unprepared | Vegetables and Vegetable Products | 1.07 mg | 6% | USDA_SR |
| 7366 | Chicken, broilers or fryers, breast, meat and skin, cooked, roasted | Poultry Products | 1.07 mg | 6% | USDA_SR |
| 7367 | Turkey, drumstick, from whole bird, meat only, with added solution, roasted | Poultry Products | 1.07 mg | 6% | USDA_SR |
| 7368 | Turkey, thigh, from whole bird, meat only, with added solution, roasted | Poultry Products | 1.07 mg | 6% | USDA_SR |
| 7369 | Chicken, broilers or fryers, rotisserie, original seasoning, drumstick, meat and skin, cooked | Poultry Products | 1.07 mg | 6% | USDA_SR |
| 7370 | Soup, lentil with ham, canned, ready-to-serve | Soups, Sauces, and Gravies | 1.07 mg | 6% | USDA_SR |
| 7371 | Chicken, dark meat, thigh, meat only, with added solution, cooked, braised | Poultry Products | 1.07 mg | 6% | USDA_SR |
| 7372 | Chickpeas (garbanzo beans, bengal gram), mature seeds, canned, drained solids | Legumes and Legume Products | 1.07 mg | 6% | USDA_SR |
| 7373 | Veal, variety meats and by-products, brain, cooked, pan-fried | Lamb, Veal, and Game Products | 1.07 mg | 6% | USDA_SR |
| 7374 | Lamb, New Zealand, imported, brains, raw | Lamb, Veal, and Game Products | 1.07 mg | 6% | USDA_SR |
| 7375 | Turkey, dark meat, meat only, with added solution, cooked, roasted | Poultry Products | 1.07 mg | 6% | USDA_SR |
| 7376 | Peppered loaf, pork, beef | Sausages and Luncheon Meats | 1.07 mg | 6% | USDA_SR |
| 7377 | Cake, yellow, commercially prepared, with vanilla frosting | Baked Products | 1.07 mg | 6% | USDA_SR |
| 7378 | Fish, cusk, cooked, dry heat | Finfish and Shellfish Products | 1.06 mg | 6% | USDA_SR |
| 7379 | Cookies, chocolate chip sandwich, with creme filling | Baked Products | 1.06 mg | 6% | USDA_SR |
| 7380 | Fish, salmon, sockeye, canned, without salt, drained solids with bone | Finfish and Shellfish Products | 1.06 mg | 6% | USDA_SR |
| 7381 | Lamb, New Zealand, imported, sweetbread, cooked, soaked and simmered | Lamb, Veal, and Game Products | 1.06 mg | 6% | USDA_SR |
| 7382 | Lamb, New Zealand, imported, square-cut shoulder chops, separable lean and fat, raw | Lamb, Veal, and Game Products | 1.06 mg | 6% | USDA_SR |
| 7383 | Doughnuts, cake-type, plain, sugared or glazed | Baked Products | 1.06 mg | 6% | USDA_SR |
| 7384 | Chicken, broiler, light meat, roasted | Poultry Products | 1.06 mg | 6% | CNF |
| 7385 | Soup, split pea with ham, ready-to-serve | Soups, Sauces and Gravies | 1.06 mg | 6% | CNF |
| 7386 | Wiener (frankfurter), chicken | Sausages and Luncheon meats | 1.06 mg | 6% | CNF |
| 7387 | Pumpkin pie mix, canned | Vegetables and Vegetable Products | 1.06 mg | 6% | CNF |
| 7388 | Tomato, red, ripe, stewed (scalloped with breadcrumbs) | Vegetables and Vegetable Products | 1.06 mg | 6% | CNF |
| 7389 | Beans, snap (Italian, green or yellow), canned, drained solids | Vegetables and Vegetable Products | 1.06 mg | 6% | CNF |
| 7390 | Fish, cusk, baked or broiled | Finfish and Shellfish Products | 1.06 mg | 6% | CNF |
| 7391 | Fish, salmon, sockeye (red), canned, drained solids with bone, unsalted | Finfish and Shellfish Products | 1.06 mg | 6% | CNF |
| 7392 | Doughnut (donut), cake-type, plain, sugared or glazed | Baked Products | 1.06 mg | 6% | CNF |
| 7393 | Candies, bars, Krackel | Sweets | 1.06 mg | 6% | CNF |
| 7394 | Pasta, macaroni (elbow), whole wheat, cooked | Cereals, Grains and Pasta | 1.06 mg | 6% | CNF |
| 7395 | Pasta, spaghetti, whole-wheat, cooked | Cereals, Grains and Pasta | 1.06 mg | 6% | CNF |
| 7396 | Candies, M&M's peanut butter chocolate candies | Sweets | 1.06 mg | 6% | CNF |
| 7397 | Yogourt, tofu | Legumes and Legume Products | 1.06 mg | 6% | CNF |
| 7398 | Rose hips, wild, native | Fruits and fruit juices | 1.06 mg | 6% | CNF |
| 7399 | Beans, snap (Italian, green or yellow), canned, drained solids, unsalted | Vegetables and Vegetable Products | 1.06 mg | 6% | CNF |
| 7400 | Egg, chicken, omelet, with cheese | Dairy and Egg Products | 1.06 mg | 6% | CNF |
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