Foods high in Iron

Red meat and poultry dominate this ranking because their iron binds easily to the proteins that carry oxygen through your blood. Animal tissues contain haem iron, the form your body absorbs with the fewest obstacles. Plant foods hold non-haem iron, which your gut takes up less readily and only when other compounds in the meal do not block it.

Iron concentrates in organ meats, then muscle meats, then leafy greens and legumes. A single ranking cannot show you absorption rates. Two foods with the same iron count per 100 g deliver different amounts to your bloodstream depending on what else you eat alongside them.

FDA daily value: 18 mg

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Showing 5851–5900 of 13,381 foods

# Food Category Per 100 g % DV Source
5851 Beans, lima (fordhook), frozen, unprepared Vegetables and Vegetable Products 1.51 mg 8% CNF
5852 Chicken, broiler, skin only, roasted Poultry Products 1.51 mg 8% CNF
5853 Chicken, stewing, meat, skin, giblets and neck, raw Poultry Products 1.51 mg 8% CNF
5854 Flour, rice, brown Cereal Grains and Pasta 1.50 mg 8% USDA_FF
5855 Beans, kidney, red, mature seeds, canned, drained solids, rinsed in tap water Legumes and Legume Products 1.50 mg 8% USDA_SR
5856 Fish, trout, mixed species, raw Finfish and Shellfish Products 1.50 mg 8% USDA_SR
5857 Veal, ground, cooked, pan-fried Lamb, Veal, and Game Products 1.50 mg 8% USDA_SR
5858 Snacks, granola bar, QUAKER, chewy, 90 Calorie Bar Snacks 1.50 mg 8% USDA_SR
5859 Lamb, Australian, imported, fresh, leg, sirloin half, boneless, separable lean and fat, trimmed to 1/8" fat, raw Lamb, Veal, and Game Products 1.50 mg 8% USDA_SR
5860 Lamb, Australian, imported, fresh, foreshank, separable lean only, trimmed to 1/8" fat, raw Lamb, Veal, and Game Products 1.50 mg 8% USDA_SR
5861 Beans, kidney, red, mature seeds, canned, drained solids Legumes and Legume Products 1.50 mg 8% USDA_SR
5862 Cereals, farina, unenriched, dry Breakfast Cereals 1.50 mg 8% USDA_SR
5863 Broadbeans (fava beans), mature seeds, cooked, boiled, with salt Legumes and Legume Products 1.50 mg 8% USDA_SR
5864 Broadbeans (fava beans), mature seeds, cooked, boiled, without salt Legumes and Legume Products 1.50 mg 8% USDA_SR
5865 McDONALD'S, Deluxe Breakfast, with syrup and margarine Fast Foods 1.50 mg 8% USDA_SR
5866 PAPA JOHN'S 14" The Works Pizza, Original Crust Fast Foods 1.50 mg 8% USDA_SR
5867 Beef, brisket, flat half, separable lean and fat, trimmed to 1/8" fat, select, raw Beef Products 1.50 mg 8% USDA_SR
5868 Lamb, shoulder, blade, separable lean and fat, trimmed to 1/8" fat, choice, raw Lamb, Veal, and Game Products 1.50 mg 8% USDA_SR
5869 Lamb, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/4" fat, choice, raw Lamb, Veal, and Game Products 1.50 mg 8% USDA_SR
5870 Tortellini, pasta with cheese filling, fresh-refrigerated, as purchased Meals, Entrees, and Side Dishes 1.50 mg 8% USDA_SR
5871 Headcheese, pork Sausages and Luncheon Meats 1.50 mg 8% USDA_SR
5872 Soup, black bean, canned, condensed Soups, Sauces, and Gravies 1.50 mg 8% USDA_SR
5873 Turkey, retail parts, thigh, meat and skin, cooked, roasted Poultry Products 1.50 mg 8% USDA_SR
5874 Chicken, broilers or fryers, dark meat, meat and skin, cooked, fried, flour Poultry Products 1.50 mg 8% USDA_SR
5875 WENDY'S, Homestyle Chicken Fillet Sandwich Fast Foods 1.50 mg 8% USDA_SR
5876 Nuts, chestnuts, chinese, roasted Nut and Seed Products 1.50 mg 8% USDA_SR
5877 Winged beans, immature seeds, raw Vegetables and Vegetable Products 1.50 mg 8% USDA_SR
5878 Broadbeans, immature seeds, cooked, boiled, drained, without salt Vegetables and Vegetable Products 1.50 mg 8% USDA_SR
5879 BURGER KING, Premium Fish Sandwich Fast Foods 1.50 mg 8% USDA_SR
5880 Fast foods, fish sandwich, with tartar sauce Fast Foods 1.50 mg 8% USDA_SR
5881 Babyfood, peas and brown rice Baby Foods 1.50 mg 8% USDA_SR
5882 Candies, HERSHEY'S MILK CHOCOLATE WITH ALMOND BITES Sweets 1.50 mg 8% USDA_SR
5883 Broadbeans, immature seeds, cooked, boiled, drained, with salt Vegetables and Vegetable Products 1.50 mg 8% USDA_SR
5884 Pork, cured, ham and water product, slice, bone-in, separable lean only, unheated Pork Products 1.50 mg 8% USDA_SR
5885 Sandwich spread, meatless Legumes and Legume Products 1.50 mg 8% USDA_SR
5886 Mustard spinach, (tendergreen), raw Vegetables and Vegetable Products 1.50 mg 8% USDA_SR
5887 Frog legs, raw Finfish and Shellfish Products 1.50 mg 8% USDA_SR
5888 Pork, fresh, variety meats and by-products, ears, frozen, cooked, simmered Pork Products 1.50 mg 8% USDA_SR
5889 Pork, fresh, shoulder, whole, separable lean only, cooked, roasted Pork Products 1.50 mg 8% USDA_SR
5890 Fish, salmon, red, (sockeye), canned, smoked (Alaska Native) American Indian/Alaska Native Foods 1.50 mg 8% USDA_SR
5891 Veal, ground, pan-fried Lamb, Veal and Game 1.50 mg 8% CNF
5892 Beans, kidney, red, canned, drained and rinsed Legumes and Legume Products 1.50 mg 8% CNF
5893 Beans, kidney, red, canned, drained solids Legumes and Legume Products 1.50 mg 8% CNF
5894 Fast foods, sandwiches and burgers, submarine sandwich on white bread, vegetarian, with vegetables only Fast Foods 1.50 mg 8% CNF
5895 Broadbeans (fava beans), fresh, boiled, drained, with salt Vegetables and Vegetable Products 1.50 mg 8% CNF
5896 Sweets, maple taffy Sweets 1.50 mg 8% CNF
5897 Sweets, butter, maple Sweets 1.50 mg 8% CNF
5898 Beef, rib, rib roast with bone, lean and fat, 3mm (1/8 ") trim, raw Beef Products 1.50 mg 8% CNF
5899 Fish, whitefish, native, smoked, baked Finfish and Shellfish Products 1.50 mg 8% CNF
5900 Fish, burbot (loche), native, skin, baked Finfish and Shellfish Products 1.50 mg 8% CNF

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