Foods high in Iron

Red meat and poultry dominate this ranking because their iron binds easily to the proteins that carry oxygen through your blood. Animal tissues contain haem iron, the form your body absorbs with the fewest obstacles. Plant foods hold non-haem iron, which your gut takes up less readily and only when other compounds in the meal do not block it.

Iron concentrates in organ meats, then muscle meats, then leafy greens and legumes. A single ranking cannot show you absorption rates. Two foods with the same iron count per 100 g deliver different amounts to your bloodstream depending on what else you eat alongside them.

FDA daily value: 18 mg

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Showing 5201–5250 of 13,381 foods

# Food Category Per 100 g % DV Source
5201 Beef, loin, top loin steak, boneless, lip-on, separable lean only, trimmed to 1/8" fat, select, raw Beef Products 1.73 mg 10% USDA_SR
5202 Beef, short loin, t-bone steak, separable lean and fat, trimmed to 1/8" fat, select, raw Beef Products 1.73 mg 10% USDA_SR
5203 Beverages, NESTLE, Boost plus, nutritional drink, ready-to-drink Beverages 1.73 mg 10% USDA_SR
5204 Beerwurst, pork and beef Sausages and Luncheon Meats 1.73 mg 10% USDA_SR
5205 Lamb, New Zealand, imported, chump, boneless, separable lean only, cooked, fast roasted Lamb, Veal, and Game Products 1.73 mg 10% USDA_SR
5206 Lamb, shoulder, blade, separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled Lamb, Veal, and Game Products 1.73 mg 10% USDA_SR
5207 Beef, plate steak, boneless, inside skirt, separable lean and fat, trimmed to 0" fat, select, raw Beef Products 1.73 mg 10% USDA_SR
5208 Beef, rib eye steak/roast, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, raw Beef Products 1.73 mg 10% USDA_SR
5209 Beerwurst, beer salami, pork and beef Sausages and Luncheon Meats 1.73 mg 10% USDA_SR
5210 Beef, loin, top loin steak, boneless, lip off, separable lean only, trimmed to 0" fat, select, raw Beef Products 1.73 mg 10% USDA_SR
5211 Beef, loin, top loin steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, select, raw Beef Products 1.73 mg 10% USDA_SR
5212 Poultry, mechanically deboned, from backs and necks without skin, raw Poultry Products 1.73 mg 10% USDA_SR
5213 Fast foods, hamburger, large, single patty, with condiments Fast Foods 1.73 mg 10% USDA_SR
5214 Fast Food, Pizza Chain, 14" pizza, sausage topping, thin crust Fast Foods 1.73 mg 10% USDA_SR
5215 POPEYES, Fried Chicken, Mild, Skin and Breading Fast Foods 1.73 mg 10% USDA_SR
5216 Nuts, chestnuts, european, boiled and steamed Nut and Seed Products 1.73 mg 10% USDA_SR
5217 Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, choice, raw Beef Products 1.73 mg 10% USDA_SR
5218 Beef, top sirloin, steak, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, broiled Beef Products 1.73 mg 10% USDA_SR
5219 Beef, chuck, arm pot roast, separable lean and fat, trimmed to 1/8" fat, choice, raw Beef Products 1.73 mg 10% USDA_SR
5220 Candies, MARS SNACKFOOD US, M&M's Almond Chocolate Candies Sweets 1.73 mg 10% USDA_SR
5221 Indian, bread, naan, whole-wheat Baked Products 1.73 mg 10% CNF
5222 Fast foods, pizza, sausage, thin crust Fast Foods 1.73 mg 10% CNF
5223 Fast foods, sandwiches and burgers, hamburger, large, single patty, with condiments Fast Foods 1.73 mg 10% CNF
5224 Deli-meat, Beerwurst, (Beer salami, Bierwurst), pork and beef Sausages and Luncheon meats 1.73 mg 10% CNF
5225 Candies, M&M's Almond Chocolate Candies Sweets 1.73 mg 10% CNF
5226 Fast foods, breakfast, croissant with egg and cheese Fast Foods 1.73 mg 10% CNF
5227 Beans, baked, canned, with wieners Legumes and Legume Products 1.73 mg 10% CNF
5228 Nuts, European chestnuts (sweet), boiled and steamed Nuts and Seeds 1.73 mg 10% CNF
5229 Poultry, mechanically deboned, from backs and necks only, raw Poultry Products 1.73 mg 10% CNF
5230 Beef, New Zealand, imported, striploin, separable lean and fat, cooked, fast fried Beef Products 1.72 mg 10% USDA_SR
5231 Lamb, shoulder, blade, separable lean and fat, trimmed to 1/4" fat, choice, cooked, broiled Lamb, Veal, and Game Products 1.72 mg 10% USDA_SR
5232 Beef, rib eye steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, select, raw Beef Products 1.72 mg 10% USDA_SR
5233 Pancakes, blueberry, prepared from recipe Baked Products 1.72 mg 10% USDA_SR
5234 Gravy, brown, dry Soups, Sauces, and Gravies 1.72 mg 10% USDA_SR
5235 Turkey, all classes, leg, meat and skin, raw Poultry Products 1.72 mg 10% USDA_SR
5236 SUBWAY, oven roasted chicken sub on white bread with lettuce and tomato Fast Foods 1.72 mg 10% USDA_SR
5237 Fast foods, submarine sandwich, oven roasted chicken on white bread with lettuce and tomato Fast Foods 1.72 mg 10% USDA_SR
5238 Pasta, whole-wheat, cooked (Includes foods for USDA's Food Distribution Program) Cereal Grains and Pasta 1.72 mg 10% USDA_SR
5239 Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw Beef Products 1.72 mg 10% USDA_SR
5240 Mushrooms, shiitake, dried Vegetables and Vegetable Products 1.72 mg 10% USDA_SR
5241 Pork, fresh, shoulder, (Boston butt), blade (steaks), separable lean and fat, with added solution, cooked, braised Pork Products 1.72 mg 10% USDA_SR
5242 Meat stick, beef, refrigerated Sausages and Luncheon meats 1.72 mg 10% CNF
5243 Tourtiere, homemade Baked Products 1.72 mg 10% CNF
5244 Pancake, blueberry, homemade Baked Products 1.72 mg 10% CNF
5245 Lamb, Canadian, leg, whole, lean, cooked Lamb, Veal and Game 1.72 mg 10% CNF
5246 Mushroom, shiitake, dried Vegetables and Vegetable Products 1.72 mg 10% CNF
5247 Gravy, beef, dehydrated Soups, Sauces and Gravies 1.72 mg 10% CNF
5248 Beef, flank, steak, separable lean only, trimmed to 0" fat, select, cooked, broiled Beef Products 1.71 mg 10% USDA_SR
5249 Lamb, New Zealand, imported, tunnel-boned leg, chump off, shank off, separable lean only, cooked, slow roasted Lamb, Veal, and Game Products 1.71 mg 10% USDA_SR
5250 Lamb, leg, shank half, separable lean and fat, trimmed to 1/4" fat, choice, raw Lamb, Veal, and Game Products 1.71 mg 10% USDA_SR

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