Foods high in Iron

Red meat and poultry dominate this ranking because their iron binds easily to the proteins that carry oxygen through your blood. Animal tissues contain haem iron, the form your body absorbs with the fewest obstacles. Plant foods hold non-haem iron, which your gut takes up less readily and only when other compounds in the meal do not block it.

Iron concentrates in organ meats, then muscle meats, then leafy greens and legumes. A single ranking cannot show you absorption rates. Two foods with the same iron count per 100 g deliver different amounts to your bloodstream depending on what else you eat alongside them.

FDA daily value: 18 mg

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Showing 5101–5150 of 13,381 foods

# Food Category Per 100 g % DV Source
5101 Beef, short loin, t-bone steak, bone-in, separable lean only, trimmed to 1/8" fat, select, raw Beef Products 1.77 mg 10% USDA_SR
5102 Candies, fudge, chocolate, prepared-from-recipe Sweets 1.77 mg 10% USDA_SR
5103 Meatball, Italian style, frozen Mixed Dishes 1.77 mg 10% CNF
5104 Fast food, quesadilla, chicken Fast Foods 1.77 mg 10% CNF
5105 Fast foods, breakfast, bagel, with egg, sausage patty, cheese, and condiments Fast Foods 1.77 mg 10% CNF
5106 Fast foods, pizza, cheese, rising crust, frozen, cooked Fast Foods 1.77 mg 10% CNF
5107 Veal, milk-fed, shoulder, blade steak, lean and fat, raw Lamb, Veal and Game 1.77 mg 10% CNF
5108 Candies, fudge, chocolate, homemade Sweets 1.77 mg 10% CNF
5109 Danish pastry, fruit (apple, raisin, lemon, raspberry) Baked Products 1.77 mg 10% CNF
5110 Lamb, cubed for stew or kabob, lean, raw Lamb, Veal and Game 1.77 mg 10% CNF
5111 Coriander (cilantro), raw Vegetables and Vegetable Products 1.77 mg 10% CNF
5112 Beef, rib eye steak/roast, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, select, raw Beef Products 1.76 mg 10% USDA_SR
5113 Fast foods, biscuit, with crispy chicken fillet Fast Foods 1.76 mg 10% USDA_SR
5114 Doughnuts, yeast-leavened, with jelly filling Baked Products 1.76 mg 10% USDA_SR
5115 Lamb, Australian, imported, fresh, leg, bottom, boneless, separable lean and fat, trimmed to 1/8" fat, raw Lamb, Veal, and Game Products 1.76 mg 10% USDA_SR
5116 Lamb, New Zealand, imported, rack - fully frenched, separable lean only, cooked, fast roasted Lamb, Veal, and Game Products 1.76 mg 10% USDA_SR
5117 Beef, plate steak, boneless, inside skirt, separable lean only, trimmed to 0" fat, select, raw Beef Products 1.76 mg 10% USDA_SR
5118 McDONALD'S, Southern Style Chicken Biscuit Fast Foods 1.76 mg 10% USDA_SR
5119 Sausage, beef, cured, cooked, smoked Sausages and Luncheon Meats 1.76 mg 10% USDA_SR
5120 Wheat, KAMUT khorasan, cooked Cereal Grains and Pasta 1.76 mg 10% USDA_SR
5121 Noodles, flat, crunchy, Chinese restaurant Cereal Grains and Pasta 1.76 mg 10% USDA_SR
5122 Beef, tenderloin, steak, separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled Beef Products 1.76 mg 10% USDA_SR
5123 Restaurant, Latino, black bean soup Restaurant Foods 1.76 mg 10% USDA_SR
5124 Soup, black bean, ready-to-serve Soups, Sauces and Gravies 1.76 mg 10% CNF
5125 Restaurant, Chinese, noodles, crunchy Cereals, Grains and Pasta 1.76 mg 10% CNF
5126 Cereal, ready-to-eat, amaranth flakes Breakfast cereals 1.76 mg 10% CNF
5127 Grains, wheat, kamut khorasan, cooked Cereals, Grains and Pasta 1.76 mg 10% CNF
5128 Fast foods, mexican, tostada with beef and cheese Fast Foods 1.76 mg 10% CNF
5129 Doughnut (donut), yeast-leavened, with jelly filling Baked Products 1.76 mg 10% CNF
5130 Cereal, hot, cream of wheat, quick, prepared Breakfast cereals 1.76 mg 10% CNF
5131 Mungo beans, mature seeds, cooked, boiled, with salt Legumes and Legume Products 1.75 mg 10% USDA_SR
5132 Lamb, Australian, imported, fresh, rib chop/rack roast, frenched, bone-in, separable lean only, trimmed to 1/8" fat, raw Lamb, Veal, and Game Products 1.75 mg 10% USDA_SR
5133 Lamb, Australian, imported, fresh, leg, sirloin half, boneless, separable lean only, trimmed to 1/8" fat, raw Lamb, Veal, and Game Products 1.75 mg 10% USDA_SR
5134 Beef, plate steak, boneless, inside skirt, separable lean only, trimmed to 0" fat, all grades, raw Beef Products 1.75 mg 10% USDA_SR
5135 Lamb, Australian, imported, fresh, leg, sirloin chops, boneless, separable lean and fat, trimmed to 1/8" fat, raw Lamb, Veal, and Game Products 1.75 mg 10% USDA_SR
5136 Lamb, variety meats and by-products, brain, raw Lamb, Veal, and Game Products 1.75 mg 10% USDA_SR
5137 Mungo beans, mature seeds, cooked, boiled, without salt Legumes and Legume Products 1.75 mg 10% USDA_SR
5138 Egg, whole, cooked, poached Dairy and Egg Products 1.75 mg 10% USDA_SR
5139 Egg, whole, raw, fresh Dairy and Egg Products 1.75 mg 10% USDA_SR
5140 Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled Beef Products 1.75 mg 10% USDA_SR
5141 Turnip greens and turnips, frozen, cooked, boiled, drained, with salt Vegetables and Vegetable Products 1.75 mg 10% USDA_SR
5142 Turnip greens and turnips, frozen, cooked, boiled, drained, without salt Vegetables and Vegetable Products 1.75 mg 10% USDA_SR
5143 Snacks, granola bar, with coconut, chocolate coated Snacks 1.75 mg 10% USDA_SR
5144 Candies, truffles, prepared-from-recipe Sweets 1.75 mg 10% USDA_SR
5145 Beef, rib eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled Beef Products 1.75 mg 10% USDA_SR
5146 Beef, short loin, top loin, steak, separable lean and fat, trimmed to 1/8" fat, choice, cooked, grilled Beef Products 1.75 mg 10% USDA_SR
5147 Pork, fresh, shoulder, (Boston butt), blade (steaks), separable lean and fat, cooked, braised Pork Products 1.75 mg 10% USDA_SR
5148 Candies, truffles, homemade Sweets 1.75 mg 10% CNF
5149 Fast foods, mexican, chimichanga with beef, cheese and red chili peppers Fast Foods 1.75 mg 10% CNF
5150 Veal, grain-fed, rib chop, lean and fat, raw Lamb, Veal and Game 1.75 mg 10% CNF

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