Vegetarian foods high in Iron
Iron is needed to make hemoglobin, which carries oxygen in the blood.
FDA daily value: 18 mg
Showing 4751-4800 of 8274 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 4751 | Yogourt, soy, fruit flavoured, with added fibre | Dairy and Egg Products | 0.77 mg | 4% | CNF |
| 4752 | Sweet Potatoes, french fried, frozen as packaged, salt added in processing | Vegetables and Vegetable Products | 0.77 mg | 4% | USDA_SR |
| 4753 | Purslane, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.77 mg | 4% | USDA_SR |
| 4754 | Burdock root, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.77 mg | 4% | USDA_SR |
| 4755 | Eggplant, pickled | Vegetables and Vegetable Products | 0.77 mg | 4% | USDA_SR |
| 4756 | Purslane, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.77 mg | 4% | USDA_SR |
| 4757 | Candies, coconut bar, not chocolate covered | Sweets | 0.77 mg | 4% | USDA_SR |
| 4758 | DIGIORNO Pizza, cheese topping, rising crust, frozen, baked | Fast Foods | 0.77 mg | 4% | USDA_SR |
| 4759 | Burdock root, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.77 mg | 4% | USDA_SR |
| 4760 | Cheese, romano | Dairy and Egg Products | 0.77 mg | 4% | USDA_SR |
| 4761 | Split pea soup, canned, reduced sodium, prepared with water or ready-to serve | Soups, Sauces, and Gravies | 0.77 mg | 4% | USDA_SR |
| 4762 | Leeks, bulb and greens, root removed, raw | Vegetables and Vegetable Products | 0.76 mg | 4% | USDA_FF |
| 4763 | Cheese, colby | Dairy and Egg Products | 0.76 mg | 4% | USDA_SR |
| 4764 | Bread, gluten-free, white, made with potato extract, rice starch, and rice flour | Baked Products | 0.76 mg | 4% | USDA_SR |
| 4765 | Bread, gluten-free, whole grain, made with tapioca starch and brown rice flour | Baked Products | 0.76 mg | 4% | USDA_SR |
| 4766 | Sweet rolls, cheese | Baked Products | 0.76 mg | 4% | USDA_SR |
| 4767 | Cheese, colby | Dairy and Egg Products | 0.76 mg | 4% | CNF |
| 4768 | Cereal, ready to eat, Corn flakes, Honey'd, Nature's Path | Breakfast cereals | 0.76 mg | 4% | CNF |
| 4769 | Beans, hyacinth, boiled, drained | Vegetables and Vegetable Products | 0.76 mg | 4% | CNF |
| 4770 | Potato, french-fried, frozen, restaurant prepared, fried in vegetable oil and animal fat | Vegetables and Vegetable Products | 0.76 mg | 4% | CNF |
| 4771 | Tomato products, canned, sauce with onions, green peppers and celery | Vegetables and Vegetable Products | 0.76 mg | 4% | CNF |
| 4772 | Babyfood, cereal, ready-to-eat, 'O' Shaped with whole milk | Babyfoods | 0.76 mg | 4% | CNF |
| 4773 | Beans, hyacinth, boiled, drained, with salt | Vegetables and Vegetable Products | 0.76 mg | 4% | CNF |
| 4774 | Sweet potato, french-fried, frozen, unprepared | Vegetables and Vegetable Products | 0.76 mg | 4% | CNF |
| 4775 | Lasagna, cheese, frozen, unprepared | Mixed Dishes | 0.76 mg | 4% | CNF |
| 4776 | Rudi's, Gluten-Free Bakery, Original Sandwich Bread | Baked Products | 0.76 mg | 4% | USDA_SR |
| 4777 | Udi's, Gluten Free, Soft & Hearty Whole Grain Bread | Baked Products | 0.76 mg | 4% | USDA_SR |
| 4778 | Raspberries, frozen, red, unsweetened | Fruits and Fruit Juices | 0.76 mg | 4% | USDA_SR |
| 4779 | Hyacinth-beans, immature seeds, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.76 mg | 4% | USDA_SR |
| 4780 | Lasagna, cheese, frozen, unprepared | Meals, Entrees, and Side Dishes | 0.76 mg | 4% | USDA_SR |
| 4781 | Hyacinth-beans, immature seeds, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.76 mg | 4% | USDA_SR |
| 4782 | Tomato products, canned, sauce, with onions, green peppers, and celery | Vegetables and Vegetable Products | 0.76 mg | 4% | USDA_SR |
| 4783 | Collards, raw | Vegetables and Vegetable Products | 0.75 mg | 4% | USDA_FF |
| 4784 | MORI-NU, Tofu, silken, lite firm | Legumes and Legume Products | 0.75 mg | 4% | USDA_SR |
| 4785 | Danish pastry, fruit, unenriched (includes apple, cinnamon, raisin, strawberry) | Baked Products | 0.75 mg | 4% | USDA_SR |
| 4786 | Danish pastry, lemon, unenriched | Baked Products | 0.75 mg | 4% | USDA_SR |
| 4787 | Soup, black bean, canned, prepared with equal volume water | Soups, Sauces, and Gravies | 0.75 mg | 4% | USDA_SR |
| 4788 | Bread, french or vienna, whole wheat | Baked Products | 0.75 mg | 4% | USDA_SR |
| 4789 | Danish pastry, raspberry, unenriched | Baked Products | 0.75 mg | 4% | USDA_SR |
| 4790 | Beverages, tea, instant, lemon, unsweetened | Beverages | 0.75 mg | 4% | USDA_SR |
| 4791 | Soup, minestrone, canned, condensed | Soups, Sauces and Gravies | 0.75 mg | 4% | CNF |
| 4792 | Strawberry, frozen, unsweetened | Fruits and fruit juices | 0.75 mg | 4% | CNF |
| 4793 | Peas and carrots, canned, solids and liquid | Vegetables and Vegetable Products | 0.75 mg | 4% | CNF |
| 4794 | Potato, hashed brown, frozen, with butter sauce, unprepared | Vegetables and Vegetable Products | 0.75 mg | 4% | CNF |
| 4795 | Tea, instant, unsweetened, lemon flavour, powder | Beverages | 0.75 mg | 4% | CNF |
| 4796 | Snacks, fruit leather, pieces | Snacks | 0.75 mg | 4% | CNF |
| 4797 | Fast foods, mexican, nachos with cheese | Fast Foods | 0.75 mg | 4% | CNF |
| 4798 | Tofu, silken, light, firm | Legumes and Legume Products | 0.75 mg | 4% | CNF |
| 4799 | Cereal, hot, Red River, prepared, Robin Hood | Breakfast cereals | 0.75 mg | 4% | CNF |
| 4800 | Snacks, fruit leather, pieces, vitamin C added | Snacks | 0.75 mg | 4% | CNF |
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