Vegetarian foods high in Iron

Red meat and poultry dominate this ranking because their iron binds easily to the proteins that carry oxygen through your blood. Animal tissues contain haem iron, the form your body absorbs with the fewest obstacles. Plant foods hold non-haem iron, which your gut takes up less readily and only when other compounds in the meal do not block it.

Iron concentrates in organ meats, then muscle meats, then leafy greens and legumes. A single ranking cannot show you absorption rates. Two foods with the same iron count per 100 g deliver different amounts to your bloodstream depending on what else you eat alongside them.

Without animal foods, you lose access to haem iron. Plant sources and fortified foods supply non-haem iron instead, which your body absorbs at a lower rate and loses to interference from phytates, tannins and polyphenols in the same meal. Eating vitamin C alongside iron-rich plants improves uptake substantially. Many fortified cereals and plant milks contain added iron in amounts comparable to meat, but absorption remains the limiting factor on a vegetarian or vegan diet.

FDA daily value: 18 mg

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Showing 4401–4450 of 8,274 foods

# Food Category Per 100 g % DV Source
4401 Cookies, chocolate cream covered biscuit sticks Baked Products 0.90 mg 5% USDA_SR
4402 Apricots, frozen, sweetened Fruits and Fruit Juices 0.90 mg 5% USDA_SR
4403 Cereals, oats, regular and quick and instant, unenriched, cooked with water (includes boiling and microwaving), with salt Breakfast Cereals 0.90 mg 5% USDA_SR
4404 Salad dressing, thousand island dressing, reduced fat Fats and Oils 0.90 mg 5% USDA_SR
4405 Candies, M&M MARS Pretzel Chocolate Candies Sweets 0.90 mg 5% USDA_SR
4406 Seeds, breadfruit seeds, roasted Nut and Seed Products 0.90 mg 5% USDA_SR
4407 Chicory greens, raw Vegetables and Vegetable Products 0.90 mg 5% USDA_SR
4408 Pineapple juice, frozen concentrate, unsweetened, undiluted Fruits and Fruit Juices 0.90 mg 5% USDA_SR
4409 Beans, snap, yellow, canned, no salt added, drained solids Vegetables and Vegetable Products 0.90 mg 5% USDA_SR
4410 Beans, snap, yellow, canned, regular pack, drained solids Vegetables and Vegetable Products 0.90 mg 5% USDA_SR
4411 Wheat flours, bread, unenriched Cereal Grains and Pasta 0.90 mg 5% USDA_SR
4412 Lotus root, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.90 mg 5% USDA_SR
4413 Beans, snap, yellow, canned, no salt added, solids and liquids Vegetables and Vegetable Products 0.90 mg 5% USDA_SR
4414 Beans, snap, yellow, canned, regular pack, solids and liquids Vegetables and Vegetable Products 0.90 mg 5% USDA_SR
4415 Beans, snap, green, canned, no salt added, solids and liquids Vegetables and Vegetable Products 0.90 mg 5% USDA_SR
4416 Lotus root, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.90 mg 5% USDA_SR
4417 Dates, medjool Fruits and Fruit Juices 0.90 mg 5% USDA_SR
4418 Blueberries, dried, sweetened Fruits and Fruit Juices 0.90 mg 5% USDA_SR
4419 Candies, NESTLE, CHUNKY Bar Sweets 0.90 mg 5% USDA_SR
4420 Granola bar, chewy, high fibre, oats and chocolate Baked Products 0.90 mg 5% CNF
4421 Spaghetti with pomodoro sauce (tomato sauce) Mixed Dishes 0.90 mg 5% CNF
4422 Blueberry, dried, sweetened Fruits and fruit juices 0.90 mg 5% CNF
4423 Lotus root, boiled, drained, with salt Vegetables and Vegetable Products 0.90 mg 5% CNF
4424 Kale, boiled, drained, with salt Vegetables and Vegetable Products 0.90 mg 5% CNF
4425 Beans, snap (Italian, green or yellow), canned, solids and liquid, unsalted Vegetables and Vegetable Products 0.90 mg 5% CNF
4426 Cheese, parmesan, dry grated, reduced fat Dairy and Egg Products 0.90 mg 5% CNF
4427 Sauce, pizza, canned, ready-to-serve Vegetables and Vegetable Products 0.90 mg 5% CNF
4428 Date, medjool Fruits and fruit juices 0.90 mg 5% CNF
4429 Cereal, ready to eat, Puffins: cinnamon, Barbara's Bakery Breakfast cereals 0.90 mg 5% CNF
4430 Macaroni and cheese, canned entree Mixed Dishes 0.90 mg 5% CNF
4431 Candies, bars, Chunky Sweets 0.90 mg 5% CNF
4432 Seeds, breadfruit seeds, roasted Nuts and Seeds 0.90 mg 5% CNF
4433 Lotus root, boiled, drained Vegetables and Vegetable Products 0.90 mg 5% CNF
4434 Kale, boiled, drained Vegetables and Vegetable Products 0.90 mg 5% CNF
4435 Chicory greens (cichorium intybus), raw Vegetables and Vegetable Products 0.90 mg 5% CNF
4436 Pineapple juice, frozen concentrate, unsweetened, undiluted Fruits and fruit juices 0.90 mg 5% CNF
4437 Apricot, frozen, sweetened Fruits and fruit juices 0.90 mg 5% CNF
4438 Salad dressing, thousand island, commercial, low calorie Fats and Oils 0.90 mg 5% CNF
4439 English muffins, plain, unenriched, without calcium propionate (includes sourdough) Baked Products 0.89 mg 5% USDA_SR
4440 Snacks, M&M MARS, KUDOS Whole Grain Bars, peanut butter Snacks 0.89 mg 5% USDA_SR
4441 English muffins, plain, unenriched, with calcium propionate (includes sourdough) Baked Products 0.89 mg 5% USDA_SR
4442 Cookies, peanut butter, commercially prepared, soft-type Baked Products 0.89 mg 5% USDA_SR
4443 Rolls, gluten-free, white, made with brown rice flour, tapioca starch, and sorghum flour Baked Products 0.89 mg 5% USDA_SR
4444 Succotash, (corn and limas), frozen, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.89 mg 5% USDA_SR
4445 Tomato products, canned, sauce, with mushrooms Vegetables and Vegetable Products 0.89 mg 5% USDA_SR
4446 Beans, kidney, mature seeds, sprouted, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.89 mg 5% USDA_SR
4447 Beans, snap, green, canned, regular pack, drained solids Vegetables and Vegetable Products 0.89 mg 5% USDA_SR
4448 Carrots, baby, raw Vegetables and Vegetable Products 0.89 mg 5% USDA_SR
4449 Sweet potato, canned, vacuum pack Vegetables and Vegetable Products 0.89 mg 5% USDA_SR
4450 Succotash, (corn and limas), frozen, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.89 mg 5% USDA_SR

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