Vegetarian foods high in Iron (USDA SR Legacy)

Red meat and poultry dominate this ranking because their iron binds easily to the proteins that carry oxygen through your blood. Animal tissues contain haem iron, the form your body absorbs with the fewest obstacles. Plant foods hold non-haem iron, which your gut takes up less readily and only when other compounds in the meal do not block it.

Iron concentrates in organ meats, then muscle meats, then leafy greens and legumes. A single ranking cannot show you absorption rates. Two foods with the same iron count per 100 g deliver different amounts to your bloodstream depending on what else you eat alongside them.

Without animal foods, you lose access to haem iron. Plant sources and fortified foods supply non-haem iron instead, which your body absorbs at a lower rate and loses to interference from phytates, tannins and polyphenols in the same meal. Eating vitamin C alongside iron-rich plants improves uptake substantially. Many fortified cereals and plant milks contain added iron in amounts comparable to meat, but absorption remains the limiting factor on a vegetarian or vegan diet.

FDA daily value: 18 mg

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Showing 3851–3900 of 4,377 foods

# Food Category Per 100 g % DV
3851 Tree fern, cooked, without salt Vegetables and Vegetable Products 0.16 mg 1%
3852 Sweeteners, sugar substitute, granulated, brown Sweets 0.16 mg 1%
3853 Cheese, cheddar, sharp, sliced Dairy and Egg Products 0.16 mg 1%
3854 Milk, chocolate, lowfat, reduced sugar Dairy and Egg Products 0.16 mg 1%
3855 Babyfood, mashed cheddar potatoes and broccoli, toddlers Baby Foods 0.16 mg 1%
3856 Pears, raw, bosc (Includes foods for USDA's Food Distribution Program) Fruits and Fruit Juices 0.15 mg 1%
3857 Fruit juice smoothie, NAKED JUICE, MIGHTY MANGO Fruits and Fruit Juices 0.15 mg 1%
3858 Apples, raw, granny smith, with skin (Includes foods for USDA's Food Distribution Program) Fruits and Fruit Juices 0.15 mg 1%
3859 Fruit juice smoothie, NAKED JUICE, BLUE MACHINE Fruits and Fruit Juices 0.15 mg 1%
3860 Radishes, oriental, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.15 mg 1%
3861 Puddings, coconut cream, dry mix, instant, prepared with 2% milk Sweets 0.15 mg 1%
3862 Marmalade, orange Sweets 0.15 mg 1%
3863 Puddings, coconut cream, dry mix, instant, prepared with whole milk Sweets 0.15 mg 1%
3864 Tangerines, (mandarin oranges), raw Fruits and Fruit Juices 0.15 mg 1%
3865 Jellies, no sugar (with sodium saccharin), any flavors Sweets 0.15 mg 1%
3866 Persimmons, japanese, raw Fruits and Fruit Juices 0.15 mg 1%
3867 Radishes, oriental, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.15 mg 1%
3868 Yogurt, Greek, nonfat, Fruit on Bottom, Pomegranate, CHOBANI Dairy and Egg Products 0.15 mg 1%
3869 Yogurt, Greek, Blueberry, CHOBANI Dairy and Egg Products 0.15 mg 1%
3870 Yogurt, Greek, nonfat, Fruit on Bottom, Strawberry, CHOBANI Dairy and Egg Products 0.15 mg 1%
3871 Babyfood, yogurt, whole milk, with fruit, multigrain cereal and added DHA fortified Baby Foods 0.15 mg 1%
3872 Soup, cheese, canned, condensed Soups, Sauces, and Gravies 0.15 mg 1%
3873 Sauce, barbecue, OPEN PIT, original Soups, Sauces, and Gravies 0.15 mg 1%
3874 Beverages, V8 V-FUSION Juices, Peach Mango Beverages 0.15 mg 1%
3875 Beverages, V8 V-FUSION Juices, Strawberry Banana Beverages 0.15 mg 1%
3876 Cheese, cottage, nonfat, uncreamed, dry, large or small curd Dairy and Egg Products 0.15 mg 1%
3877 Egg, white, dried Dairy and Egg Products 0.15 mg 1%
3878 Oil, industrial, coconut, confection fat, typical basis for ice cream coatings Fats and Oils 0.15 mg 1%
3879 Oil, industrial, palm kernel (hydrogenated) , used for whipped toppings, non-dairy Fats and Oils 0.15 mg 1%
3880 Oil, industrial, coconut (hydrogenated), used for whipped toppings and coffee whiteners Fats and Oils 0.15 mg 1%
3881 Oil, industrial, palm and palm kernel, filling fat (non-hydrogenated) Fats and Oils 0.15 mg 1%
3882 Beverages, V8 SPLASH Smoothies, Peach Mango Beverages 0.15 mg 1%
3883 Babyfood, GERBER, 2nd Foods, apple, carrot and squash, organic Baby Foods 0.15 mg 1%
3884 Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter Fats and Oils 0.15 mg 1%
3885 Oil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product Fats and Oils 0.15 mg 1%
3886 Oil, industrial, palm kernel (hydrogenated), filling fat Fats and Oils 0.15 mg 1%
3887 Beverages, Kiwi Strawberry Juice Drink Beverages 0.15 mg 1%
3888 Beverages, aloe vera juice drink, fortified with Vitamin C Beverages 0.15 mg 1%
3889 Beverages, cranberry-apricot juice drink, bottled Beverages 0.15 mg 1%
3890 Beverages, V8 V-FUSION Juices, Tropical Beverages 0.15 mg 1%
3891 Beverages, V8 SPLASH Smoothies, Strawberry Banana Beverages 0.15 mg 1%
3892 Beverages, V8 SPLASH Smoothies, Tropical Colada Beverages 0.15 mg 1%
3893 Fast foods, sundae, caramel Fast Foods 0.14 mg 1%
3894 Cheese, cheddar (Includes foods for USDA's Food Distribution Program) Dairy and Egg Products 0.14 mg 1%
3895 Cheese, cottage, lowfat, 1% milkfat Dairy and Egg Products 0.14 mg 1%
3896 KRAFT VELVEETA LIGHT Reduced Fat Pasteurized Process Cheese Product Dairy and Egg Products 0.14 mg 1%
3897 Salad dressing, mayonnaise, light Fats and Oils 0.14 mg 1%
3898 Dip, salsa con queso, cheese and salsa- medium Soups, Sauces, and Gravies 0.14 mg 1%
3899 Dip, TOSTITOS, salsa con queso, medium Soups, Sauces, and Gravies 0.14 mg 1%
3900 Grapefruit juice, white, frozen concentrate, unsweetened, diluted with 3 volume water Fruits and Fruit Juices 0.14 mg 1%

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