Vegetarian foods high in Iron (USDA SR Legacy)

Red meat and poultry dominate this ranking because their iron binds easily to the proteins that carry oxygen through your blood. Animal tissues contain haem iron, the form your body absorbs with the fewest obstacles. Plant foods hold non-haem iron, which your gut takes up less readily and only when other compounds in the meal do not block it.

Iron concentrates in organ meats, then muscle meats, then leafy greens and legumes. A single ranking cannot show you absorption rates. Two foods with the same iron count per 100 g deliver different amounts to your bloodstream depending on what else you eat alongside them.

Without animal foods, you lose access to haem iron. Plant sources and fortified foods supply non-haem iron instead, which your body absorbs at a lower rate and loses to interference from phytates, tannins and polyphenols in the same meal. Eating vitamin C alongside iron-rich plants improves uptake substantially. Many fortified cereals and plant milks contain added iron in amounts comparable to meat, but absorption remains the limiting factor on a vegetarian or vegan diet.

FDA daily value: 18 mg

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Showing 301–350 of 4,377 foods

# Food Category Per 100 g % DV
301 Soy flour, low-fat Legumes and Legume Products 8.20 mg 46%
302 Leavening agents, baking powder, low-sodium Baked Products 8.17 mg 45%
303 Lemon grass (citronella), raw Vegetables and Vegetable Products 8.17 mg 45%
304 Candies, chocolate, dark, NFS (45-59% cacao solids 90%; 60-69% cacao solids 5%; 70-85% cacao solids 5%) Sweets 8.13 mg 45%
305 Seaweed, Canadian Cultivated EMI-TSUNOMATA, rehydrated Vegetables and Vegetable Products 8.07 mg 45%
306 Seeds, pumpkin and squash seed kernels, roasted, with salt added Nut and Seed Products 8.07 mg 45%
307 Seeds, pumpkin and squash seed kernels, roasted, without salt Nut and Seed Products 8.07 mg 45%
308 Cereals, QUAKER, Oat Bran, QUAKER/MOTHER'S Oat Bran, dry Breakfast Cereals 8.07 mg 45%
309 Cereals ready-to-eat, SUN COUNTRY, KRETSCHMER Honey Crunch Wheat Germ Breakfast Cereals 8.05 mg 45%
310 Chocolate, dark, 45- 59% cacao solids Sweets 8.02 mg 45%
311 Seeds, hemp seed, hulled Nut and Seed Products 7.95 mg 44%
312 Cereals ready-to-eat, MALT-O-MEAL, GOLDEN PUFFS Breakfast Cereals 7.92 mg 44%
313 Cereals, QUAKER, Instant Oatmeal, DINOSAUR EGGS, Brown Sugar, dry Breakfast Cereals 7.91 mg 44%
314 Pancakes, whole-wheat, dry mix, incomplete Baked Products 7.84 mg 44%
315 Cookies, chocolate sandwich, with extra creme filling Baked Products 7.80 mg 43%
316 Spices, pepper, red or cayenne Spices and Herbs 7.80 mg 43%
317 Papad Legumes and Legume Products 7.80 mg 43%
318 Seeds, sesame seed kernels, toasted, with salt added (decorticated) Nut and Seed Products 7.78 mg 43%
319 Seeds, sesame seed kernels, toasted, without salt added (decorticated) Nut and Seed Products 7.78 mg 43%
320 Beans, small white, mature seeds, raw Legumes and Legume Products 7.73 mg 43%
321 Crackers, saltines, fat-free, low-sodium Baked Products 7.72 mg 43%
322 Seeds, chia seeds, dried Nut and Seed Products 7.72 mg 43%
323 Infant formula, GERBER, GOOD START, PROTECT PLUS, powder Baby Foods 7.70 mg 43%
324 Toddler formula, MEAD JOHNSON, Nutramigen Toddler with LGG Powder, with ARA and DHA, not reconstituted Baby Foods 7.70 mg 43%
325 Infant formula, NESTLE, GOOD START SUPREME, with iron, powder Baby Foods 7.70 mg 43%
326 Beverages, Dairy drink mix, chocolate, reduced calorie, with low-calorie sweeteners, powder Beverages 7.70 mg 43%
327 Teff, uncooked Cereal Grains and Pasta 7.63 mg 42%
328 Cereals ready-to-eat, MALT-O-MEAL, Fruity DYNO-BITES Breakfast Cereals 7.62 mg 42%
329 Amaranth grain, uncooked Cereal Grains and Pasta 7.61 mg 42%
330 Leeks, (bulb and lower-leaf portion), freeze-dried Vegetables and Vegetable Products 7.60 mg 42%
331 Mungo beans, mature seeds, raw Legumes and Legume Products 7.57 mg 42%
332 Lima beans, large, mature seeds, raw Legumes and Legume Products 7.51 mg 42%
333 Infant formula, MEAD JOHNSON, ENFAMIL, ENFAGROW, GENTLEASE, Toddler transitions, with ARA and DHA, powder Baby Foods 7.50 mg 42%
334 Babyfood, cereal, oatmeal, with applesauce and bananas, strained Baby Foods 7.50 mg 42%
335 Babyfood, cereal, oatmeal, with applesauce and bananas, junior, fortified Baby Foods 7.50 mg 42%
336 Gravy, brown instant, dry Soups, Sauces, and Gravies 7.40 mg 41%
337 Toddler formula, MEAD JOHNSON, ENFAGROW, Toddler Transitions, with ARA and DHA, powder Baby Foods 7.40 mg 41%
338 Lentils, pink or red, raw Legumes and Legume Products 7.39 mg 41%
339 Wheat flour, white, cake, enriched Cereal Grains and Pasta 7.32 mg 41%
340 Seeds, watermelon seed kernels, dried Nut and Seed Products 7.28 mg 40%
341 Egg, whole, dried Dairy and Egg Products 7.20 mg 40%
342 Seasoning mix, dry, taco, original Spices and Herbs 7.20 mg 40%
343 Elk, free range, ground, raw (Shoshone Bannock) American Indian/Alaska Native Foods 7.17 mg 40%
344 Pancakes, whole wheat, dry mix, incomplete Baked Products 7.11 mg 40%
345 Desserts, rennin, tablets, unsweetened Sweets 7.07 mg 39%
346 Spices, allspice, ground Spices and Herbs 7.06 mg 39%
347 Wheat flour, white, tortilla mix, enriched Cereal Grains and Pasta 7.05 mg 39%
348 Potatoes, baked, skin, without salt Vegetables and Vegetable Products 7.04 mg 39%
349 Potatoes, baked, skin only, with salt Vegetables and Vegetable Products 7.04 mg 39%
350 Beans, yellow, mature seeds, raw Legumes and Legume Products 7.01 mg 39%

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