Vegetarian foods high in Iron
Iron is needed to make hemoglobin, which carries oxygen in the blood.
FDA daily value: 18 mg
Showing 3251-3300 of 8274 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 3251 | Cake, sponge, prepared from recipe | Baked Products | 1.58 mg | 9% | USDA_SR |
| 3252 | Peanuts, all types, dry-roasted, without salt | Legumes and Legume Products | 1.58 mg | 9% | USDA_SR |
| 3253 | Peanuts, all types, dry-roasted, with salt | Legumes and Legume Products | 1.58 mg | 9% | USDA_SR |
| 3254 | Cookies, animal, with frosting or icing | Baked Products | 1.57 mg | 9% | USDA_SR |
| 3255 | Beans, great northern, mature seeds, canned, low sodium | Legumes and Legume Products | 1.57 mg | 9% | USDA_SR |
| 3256 | Cake, pudding-type, yellow, dry mix | Baked Products | 1.57 mg | 9% | USDA_SR |
| 3257 | Beans, great northern, mature seeds, canned | Legumes and Legume Products | 1.57 mg | 9% | USDA_SR |
| 3258 | Peas, pigeon, boiled, drained | Vegetables and Vegetable Products | 1.57 mg | 9% | CNF |
| 3259 | Beans, great northern, canned, solids and liquid, no salt added | Legumes and Legume Products | 1.57 mg | 9% | CNF |
| 3260 | Cake, yellow (plus streusel), pudding-type, dry mix, unprepared | Baked Products | 1.57 mg | 9% | CNF |
| 3261 | Grains, rice, white, glutinous, flour | Cereals, Grains and Pasta | 1.57 mg | 9% | CNF |
| 3262 | Peas, pigeon, boiled, drained, with salt | Vegetables and Vegetable Products | 1.57 mg | 9% | CNF |
| 3263 | Cake, pound, homemade | Baked Products | 1.57 mg | 9% | CNF |
| 3264 | Beans, great northern, canned, solids and liquid, reduced sodium | Legumes and Legume Products | 1.57 mg | 9% | CNF |
| 3265 | Restaurant, Latino, Arroz con frijoles negros (rice and black beans) | Restaurant Foods | 1.57 mg | 9% | USDA_SR |
| 3266 | Pigeonpeas, immature seeds, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 1.57 mg | 9% | USDA_SR |
| 3267 | Pigeonpeas, immature seeds, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 1.57 mg | 9% | USDA_SR |
| 3268 | Taro, Tahitian, cooked | Vegetables and Vegetable Products | 1.56 mg | 9% | CNF |
| 3269 | Hummus, homemade | Legumes and Legume Products | 1.56 mg | 9% | CNF |
| 3270 | Candies, fondant, sweet chocolate coated | Sweets | 1.56 mg | 9% | CNF |
| 3271 | Pancake, plain (includes buttermilk), dry mix, complete, prepared with water | Baked Products | 1.56 mg | 9% | CNF |
| 3272 | Taro, tahitian, cooked, with salt | Vegetables and Vegetable Products | 1.56 mg | 9% | CNF |
| 3273 | Granola bar, cereal bar, fruit-filled, all flavours | Baked Products | 1.56 mg | 9% | CNF |
| 3274 | Candies, sweet chocolate coated fondant | Sweets | 1.56 mg | 9% | USDA_SR |
| 3275 | Taro, tahitian, cooked, with salt | Vegetables and Vegetable Products | 1.56 mg | 9% | USDA_SR |
| 3276 | Taro, tahitian, cooked, without salt | Vegetables and Vegetable Products | 1.56 mg | 9% | USDA_SR |
| 3277 | Hummus, home prepared | Legumes and Legume Products | 1.56 mg | 9% | USDA_SR |
| 3278 | Snacks, granola bites, mixed flavors | Snacks | 1.56 mg | 9% | USDA_SR |
| 3279 | Pancakes, plain, dry mix, complete, prepared | Baked Products | 1.56 mg | 9% | USDA_SR |
| 3280 | Peanuts, raw | Legumes and Legume Products | 1.55 mg | 9% | USDA_FF |
| 3281 | Beans, cranberry (roman), mature seeds, canned | Legumes and Legume Products | 1.55 mg | 9% | USDA_SR |
| 3282 | Snacks, FRITOLAY, SUNCHIPS, multigrain, French onion flavor | Snacks | 1.55 mg | 9% | USDA_SR |
| 3283 | Snacks, vegetable chips, made from garden vegetables | Snacks | 1.55 mg | 9% | USDA_SR |
| 3284 | Onion, dehydrated flakes | Vegetables and Vegetable Products | 1.55 mg | 9% | CNF |
| 3285 | Beans, cranberry, canned, with solids and liquid | Legumes and Legume Products | 1.55 mg | 9% | CNF |
| 3286 | Fast foods, side dish, potato, baked, topped with cheese sauce and chili | Fast Foods | 1.55 mg | 9% | CNF |
| 3287 | Broadbeans (fava beans), in pod, raw | Vegetables and Vegetable Products | 1.55 mg | 9% | CNF |
| 3288 | Snacks, SUNCHIPS, French Onion flavour | Snacks | 1.55 mg | 9% | CNF |
| 3289 | Snacks, vegetable chips | Snacks | 1.55 mg | 9% | CNF |
| 3290 | Beans, fava, in pod, raw | Vegetables and Vegetable Products | 1.55 mg | 9% | USDA_SR |
| 3291 | Onions, dehydrated flakes | Vegetables and Vegetable Products | 1.55 mg | 9% | USDA_SR |
| 3292 | Flour, semolina, coarse and semi-coarse | Cereal Grains and Pasta | 1.55 mg | 9% | USDA_FF |
| 3293 | Currants, european black, raw | Fruits and Fruit Juices | 1.54 mg | 9% | USDA_SR |
| 3294 | Currant, european black, raw | Fruits and fruit juices | 1.54 mg | 9% | CNF |
| 3295 | Peas and onions, frozen, unprepared | Vegetables and Vegetable Products | 1.54 mg | 9% | CNF |
| 3296 | Peas, green, boiled, drained | Vegetables and Vegetable Products | 1.54 mg | 9% | CNF |
| 3297 | Snacks, corn-based, extruded, chips, barbecue | Snacks | 1.54 mg | 9% | CNF |
| 3298 | Peas, green, boiled, drained, with salt | Vegetables and Vegetable Products | 1.54 mg | 9% | CNF |
| 3299 | Snacks, corn-based, extruded, chips, barbecue-flavor | Snacks | 1.54 mg | 9% | USDA_SR |
| 3300 | Peas and onions, frozen, unprepared | Vegetables and Vegetable Products | 1.54 mg | 9% | USDA_SR |
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