Vegetarian foods high in Iron (USDA SR Legacy)
Iron is needed to make hemoglobin, which carries oxygen in the blood.
FDA daily value: 18 mg
Showing 1751-1800 of 4377 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 1751 | Beans, kidney, red, mature seeds, canned, drained solids | Legumes and Legume Products | 1.50 mg | 8% |
| 1752 | Snacks, granola bar, QUAKER, chewy, 90 Calorie Bar | Snacks | 1.50 mg | 8% |
| 1753 | Beans, kidney, red, mature seeds, canned, drained solids, rinsed in tap water | Legumes and Legume Products | 1.50 mg | 8% |
| 1754 | Mustard spinach, (tendergreen), raw | Vegetables and Vegetable Products | 1.50 mg | 8% |
| 1755 | Sandwich spread, meatless | Legumes and Legume Products | 1.50 mg | 8% |
| 1756 | Broadbeans, immature seeds, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 1.50 mg | 8% |
| 1757 | Candies, HERSHEY'S MILK CHOCOLATE WITH ALMOND BITES | Sweets | 1.50 mg | 8% |
| 1758 | Babyfood, peas and brown rice | Baby Foods | 1.50 mg | 8% |
| 1759 | Broadbeans, immature seeds, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 1.50 mg | 8% |
| 1760 | Winged beans, immature seeds, raw | Vegetables and Vegetable Products | 1.50 mg | 8% |
| 1761 | Nuts, chestnuts, chinese, roasted | Nut and Seed Products | 1.50 mg | 8% |
| 1762 | Soup, black bean, canned, condensed | Soups, Sauces, and Gravies | 1.50 mg | 8% |
| 1763 | Snacks, rice cracker brown rice, plain | Snacks | 1.49 mg | 8% |
| 1764 | Rice cake, cracker (include hain mini rice cakes) | Snacks | 1.49 mg | 8% |
| 1765 | Rice, white, medium-grain, enriched, cooked | Cereal Grains and Pasta | 1.49 mg | 8% |
| 1766 | Quinoa, cooked | Cereal Grains and Pasta | 1.49 mg | 8% |
| 1767 | Potatoes, french fried, cottage-cut, salt not added in processing, frozen, oven-heated | Vegetables and Vegetable Products | 1.49 mg | 8% |
| 1768 | Potatoes, frozen, french fried, par fried, cottage-cut, prepared, heated in oven, with salt | Vegetables and Vegetable Products | 1.49 mg | 8% |
| 1769 | Snacks, rice cakes, brown rice, plain, unsalted | Snacks | 1.49 mg | 8% |
| 1770 | Snacks, granola bars, soft, almond, confectioners coating | Snacks | 1.49 mg | 8% |
| 1771 | Snacks, brown rice chips | Snacks | 1.49 mg | 8% |
| 1772 | Pie, chocolate creme, commercially prepared | Baked Products | 1.49 mg | 8% |
| 1773 | Pie, mince, prepared from recipe | Baked Products | 1.49 mg | 8% |
| 1774 | Soup, pea, green, canned, condensed | Soups, Sauces, and Gravies | 1.48 mg | 8% |
| 1775 | Egg, whole, cooked, omelet | Dairy and Egg Products | 1.48 mg | 8% |
| 1776 | Cake, pineapple upside-down, prepared from recipe | Baked Products | 1.48 mg | 8% |
| 1777 | Cake, pound, commercially prepared, butter (includes fresh and frozen) | Baked Products | 1.48 mg | 8% |
| 1778 | Pie, pecan, prepared from recipe | Baked Products | 1.48 mg | 8% |
| 1779 | Roselle, raw | Fruits and Fruit Juices | 1.48 mg | 8% |
| 1780 | Malabar spinach, cooked | Vegetables and Vegetable Products | 1.48 mg | 8% |
| 1781 | Onions, spring or scallions (includes tops and bulb), raw | Vegetables and Vegetable Products | 1.48 mg | 8% |
| 1782 | Noodles, egg, cooked, enriched, with added salt | Cereal Grains and Pasta | 1.47 mg | 8% |
| 1783 | Sauerkraut, canned, solids and liquids | Vegetables and Vegetable Products | 1.47 mg | 8% |
| 1784 | Corn flour, masa, unenriched, white | Cereal Grains and Pasta | 1.47 mg | 8% |
| 1785 | Noodles, egg, enriched, cooked | Cereal Grains and Pasta | 1.47 mg | 8% |
| 1786 | Wocas, dried seeds, Oregon, yellow pond lily (Klamath) | American Indian/Alaska Native Foods | 1.47 mg | 8% |
| 1787 | Peas, green, raw | Vegetables and Vegetable Products | 1.47 mg | 8% |
| 1788 | McDONALD'S, RANCH SNACK WRAP, Crispy | Fast Foods | 1.47 mg | 8% |
| 1789 | Muffins, corn, toaster-type | Baked Products | 1.47 mg | 8% |
| 1790 | Beans, pinto, mature seeds, canned, solids and liquids | Legumes and Legume Products | 1.47 mg | 8% |
| 1791 | Beans, pinto, mature seeds, canned, solids and liquids, low sodium | Legumes and Legume Products | 1.47 mg | 8% |
| 1792 | Restaurant, Latino, pupusas con frijoles (pupusas, bean) | Restaurant Foods | 1.46 mg | 8% |
| 1793 | Rice, white, short-grain, enriched, cooked | Cereal Grains and Pasta | 1.46 mg | 8% |
| 1794 | APPLEBEE'S, chili | Restaurant Foods | 1.46 mg | 8% |
| 1795 | Arugula, raw | Vegetables and Vegetable Products | 1.46 mg | 8% |
| 1796 | Sauce, hot chile, sriracha, CHA! BY TEXAS PETE | Soups, Sauces, and Gravies | 1.46 mg | 8% |
| 1797 | Snacks, granola bars, soft, coated, milk chocolate coating, peanut butter | Snacks | 1.45 mg | 8% |
| 1798 | Granola bar, soft, milk chocolate coated, peanut butter | Snacks | 1.45 mg | 8% |
| 1799 | Rice mix, white and wild, flavored, unprepared | Meals, Entrees, and Side Dishes | 1.45 mg | 8% |
| 1800 | Nuts, chestnuts, japanese, raw | Nut and Seed Products | 1.45 mg | 8% |
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