Vegetarian foods high in Iron
Iron is needed to make hemoglobin, which carries oxygen in the blood.
FDA daily value: 18 mg
Showing 1051-1100 of 8274 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 1051 | Spelt, uncooked | Cereal Grains and Pasta | 4.44 mg | 25% | USDA_SR |
| 1052 | Flour, corn, yellow, fine meal, enriched | Cereal Grains and Pasta | 4.44 mg | 25% | USDA_FF |
| 1053 | Ice cream cones, sugar, rolled-type | Baked Products | 4.43 mg | 25% | USDA_SR |
| 1054 | Ice cream cone, sugar, rolled-type | Baked Products | 4.43 mg | 25% | CNF |
| 1055 | Pepperidge Farm, Goldfish, Baked Snack Crackers, Explosive Pizza | Baked Products | 4.43 mg | 25% | USDA_SR |
| 1056 | Seeds, sesame butter, tahini, type of kernels unspecified | Nut and Seed Products | 4.42 mg | 25% | USDA_SR |
| 1057 | Cereals, QUAKER, hominy grits, white, quick, dry | Breakfast Cereals | 4.42 mg | 25% | USDA_SR |
| 1058 | Cereals, QUAKER, hominy grits, white, regular, dry | Breakfast Cereals | 4.42 mg | 25% | USDA_SR |
| 1059 | Cereals ready-to-eat, QUAKER, QUAKER Puffed Wheat | Breakfast Cereals | 4.41 mg | 24% | USDA_SR |
| 1060 | Beverages, coffee, instant, regular, powder | Beverages | 4.41 mg | 24% | USDA_SR |
| 1061 | Beverages, coffee, instant, regular, half the caffeine | Beverages | 4.41 mg | 24% | USDA_SR |
| 1062 | Coffee, instant, regular, powder | Beverages | 4.41 mg | 24% | CNF |
| 1063 | Coffee, instant, powder, half the caffeine | Beverages | 4.41 mg | 24% | CNF |
| 1064 | Wheat flour, white, bread, enriched | Cereal Grains and Pasta | 4.41 mg | 24% | USDA_SR |
| 1065 | Egg, chicken, yolk, fresh or frozen, raw | Dairy and Egg Products | 4.40 mg | 24% | CNF |
| 1066 | Cracker, wheat, low sodium | Baked Products | 4.40 mg | 24% | CNF |
| 1067 | Grains, wheat flour, white, self-rising | Cereals, Grains and Pasta | 4.40 mg | 24% | CNF |
| 1068 | Grains, wheat flour, white, tortilla mix | Cereals, Grains and Pasta | 4.40 mg | 24% | CNF |
| 1069 | Grains, wheat flour, white, all purpose, enriched, calcium fortified | Cereals, Grains and Pasta | 4.40 mg | 24% | CNF |
| 1070 | Grains, wheat flour, white, high gluten | Cereals, Grains and Pasta | 4.40 mg | 24% | CNF |
| 1071 | Egg, chicken, yolk, cooked | Dairy and Egg Products | 4.40 mg | 24% | CNF |
| 1072 | Crackers, wheat, low salt | Baked Products | 4.40 mg | 24% | USDA_SR |
| 1073 | Nuts, filberts or hazelnuts, dry roasted, unblanched | Nuts and Seeds | 4.38 mg | 24% | CNF |
| 1074 | Sweets, topping, chocolate flavour hazelnut spread | Sweets | 4.38 mg | 24% | CNF |
| 1075 | Chocolate-flavored hazelnut spread | Sweets | 4.38 mg | 24% | USDA_SR |
| 1076 | Nuts, hazelnuts or filberts, dry roasted, without salt added | Nut and Seed Products | 4.38 mg | 24% | USDA_SR |
| 1077 | Cracker, matzo, egg and onion | Baked Products | 4.37 mg | 24% | CNF |
| 1078 | BURGER KING, WHOPPER, no cheese | Fast Foods | 4.37 mg | 24% | USDA_SR |
| 1079 | Crackers, matzo, egg and onion | Baked Products | 4.37 mg | 24% | USDA_SR |
| 1080 | Seeds, sunflower seed, kernel, raw | Nut and Seed Products | 4.37 mg | 24% | USDA_FF |
| 1081 | Lupins, mature seeds, raw | Legumes and Legume Products | 4.36 mg | 24% | USDA_SR |
| 1082 | Lupins, raw | Legumes and Legume Products | 4.36 mg | 24% | CNF |
| 1083 | Cornmeal, degermed, enriched, yellow | Cereal Grains and Pasta | 4.36 mg | 24% | USDA_SR |
| 1084 | Rice, white, medium-grain, raw, enriched | Cereal Grains and Pasta | 4.36 mg | 24% | USDA_SR |
| 1085 | Cornmeal, degermed, enriched, white | Cereal Grains and Pasta | 4.36 mg | 24% | USDA_SR |
| 1086 | Semolina, enriched | Cereal Grains and Pasta | 4.36 mg | 24% | USDA_SR |
| 1087 | Cereal, ready to eat, Flax Plus Maple Pecan Crunch, Nature's Path | Breakfast cereals | 4.35 mg | 24% | CNF |
| 1088 | Toaster Pastries, fruit, frosted (include apples, blueberry, cherry, strawberry) | Baked Products | 4.35 mg | 24% | USDA_SR |
| 1089 | Oats, whole grain, rolled, old fashioned | Cereal Grains and Pasta | 4.34 mg | 24% | USDA_FF |
| 1090 | Winged beans, mature seeds, cooked, boiled, without salt | Legumes and Legume Products | 4.33 mg | 24% | USDA_SR |
| 1091 | Winged beans, mature seeds, cooked, boiled, with salt | Legumes and Legume Products | 4.33 mg | 24% | USDA_SR |
| 1092 | Egg, chicken, dried, whole | Dairy and Egg Products | 4.33 mg | 24% | CNF |
| 1093 | Beans, winged (goa beans), dry, boiled | Legumes and Legume Products | 4.33 mg | 24% | CNF |
| 1094 | Beans, winged (goa beans), dry, boiled, with salt | Legumes and Legume Products | 4.33 mg | 24% | CNF |
| 1095 | Snacks, pretzels, hard, plain, unsalted | Snacks | 4.32 mg | 24% | CNF |
| 1096 | Snacks, pretzels, hard, plain, made with enriched flour, unsalted | Snacks | 4.32 mg | 24% | USDA_SR |
| 1097 | Chickpeas (garbanzo beans, bengal gram), mature seeds, raw | Legumes and Legume Products | 4.31 mg | 24% | USDA_SR |
| 1098 | Chickpeas (garbanzo beans, bengal gram), raw | Legumes and Legume Products | 4.31 mg | 24% | CNF |
| 1099 | Rice, white, long-grain, regular, raw, enriched | Cereal Grains and Pasta | 4.31 mg | 24% | USDA_SR |
| 1100 | Cereal, ready to eat, Morning Crisp: chocolate, Jordans | Breakfast cereals | 4.30 mg | 24% | CNF |
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