Vegetarian foods high in Iron (USDA SR Legacy)

Iron is needed to make hemoglobin, which carries oxygen in the blood.

FDA daily value: 18 mg

Showing 701-750 of 4377 foods.

# Food Category Per 100 g % DV
701 Beans, white, mature seeds, cooked, boiled, with salt Legumes and Legume Products 3.70 mg 21%
702 Nuts, macadamia nuts, raw Nut and Seed Products 3.69 mg 20%
703 Nuts, almonds, oil roasted, lightly salted Nut and Seed Products 3.68 mg 20%
704 Nuts, almonds, oil roasted, with salt added Nut and Seed Products 3.68 mg 20%
705 Nuts, almonds, oil roasted, without salt added Nut and Seed Products 3.68 mg 20%
706 Crackers, melba toast, rye (includes pumpernickel) Baked Products 3.68 mg 20%
707 Cookies, gluten-free, chocolate wafer Baked Products 3.67 mg 20%
708 Glutino, Gluten Free Wafers, Milk Chocolate Baked Products 3.67 mg 20%
709 Seeds, breadfruit seeds, raw Nut and Seed Products 3.67 mg 20%
710 Crackers, standard snack-type, with whole wheat Baked Products 3.65 mg 20%
711 Egg, quail, whole, fresh, raw Dairy and Egg Products 3.65 mg 20%
712 Egg, goose, whole, fresh, raw Dairy and Egg Products 3.64 mg 20%
713 Borage, cooked, boiled, drained, with salt Vegetables and Vegetable Products 3.64 mg 20%
714 Agave, dried (Southwest) American Indian/Alaska Native Foods 3.64 mg 20%
715 Borage, cooked, boiled, drained, without salt Vegetables and Vegetable Products 3.64 mg 20%
716 Babyfood, cereal, oatmeal, with bananas, prepared with whole milk Baby Foods 3.63 mg 20%
717 Babyfood, cereal, rice, prepared with whole milk Baby Foods 3.63 mg 20%
718 Babyfood, cereal, mixed, with bananas, prepared with whole milk Baby Foods 3.63 mg 20%
719 Babyfood, cereal, rice, with bananas, prepared with whole milk Baby Foods 3.63 mg 20%
720 Tortillas, ready-to-bake or -fry, flour, refrigerated Baked Products 3.63 mg 20%
721 Pasta, whole-wheat, dry (Includes foods for USDA's Food Distribution Program) Cereal Grains and Pasta 3.62 mg 20%
722 Bread, rice bran Baked Products 3.61 mg 20%
723 Bread, white, commercially prepared (includes soft bread crumbs) Baked Products 3.61 mg 20%
724 Bread, wheat Baked Products 3.60 mg 20%
725 Muffins, wheat bran, dry mix Baked Products 3.60 mg 20%
726 Pancakes, plain, dry mix, complete (includes buttermilk) Baked Products 3.60 mg 20%
727 Formulated bar, ZONE PERFECT CLASSIC CRUNCH BAR, mixed flavors Snacks 3.60 mg 20%
728 Cake, snack cakes, creme-filled, chocolate with frosting Baked Products 3.60 mg 20%
729 Ice cream cones, cake or wafer-type Baked Products 3.60 mg 20%
730 Crackers, standard snack-type, regular, low salt Baked Products 3.60 mg 20%
731 Syrup, Cane Sweets 3.60 mg 20%
732 Wheat, hard red spring Cereal Grains and Pasta 3.60 mg 20%
733 Wheat flour, whole-grain (Includes foods for USDA's Food Distribution Program) Cereal Grains and Pasta 3.60 mg 20%
734 Barley, hulled Cereal Grains and Pasta 3.60 mg 20%
735 Cookies, ladyfingers, without lemon juice and rind Baked Products 3.58 mg 20%
736 Cookies, ladyfingers, with lemon juice and rind Baked Products 3.58 mg 20%
737 Crackers, milk Baked Products 3.58 mg 20%
738 Cereals, WHEATENA, dry Breakfast Cereals 3.57 mg 20%
739 Rolls, gluten-free, white, made with rice flour, rice starch, and corn starch Baked Products 3.57 mg 20%
740 Bagels, plain, enriched, with calcium propionate (includes onion, poppy, sesame) Baked Products 3.57 mg 20%
741 Schar, Gluten-Free, Classic White Rolls Baked Products 3.57 mg 20%
742 Spinach, cooked, boiled, drained, without salt Vegetables and Vegetable Products 3.57 mg 20%
743 Snacks, potato chips, fat free, salted Snacks 3.57 mg 20%
744 Spinach, cooked, boiled, drained, with salt Vegetables and Vegetable Products 3.57 mg 20%
745 Crackers, whole-wheat, reduced fat Baked Products 3.56 mg 20%
746 Candies, MARS SNACKFOOD US, COCOAVIA Chocolate Covered Almonds Sweets 3.56 mg 20%
747 Bagels, plain, enriched, without calcium propionate (includes onion, poppy, sesame) Baked Products 3.56 mg 20%
748 Rolls, dinner, wheat Baked Products 3.55 mg 20%
749 Agave, cooked (Southwest) American Indian/Alaska Native Foods 3.55 mg 20%
750 Soybeans, green, raw Vegetables and Vegetable Products 3.55 mg 20%

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