Vegetarian foods high in Iron

Red meat and poultry dominate this ranking because their iron binds easily to the proteins that carry oxygen through your blood. Animal tissues contain haem iron, the form your body absorbs with the fewest obstacles. Plant foods hold non-haem iron, which your gut takes up less readily and only when other compounds in the meal do not block it.

Iron concentrates in organ meats, then muscle meats, then leafy greens and legumes. A single ranking cannot show you absorption rates. Two foods with the same iron count per 100 g deliver different amounts to your bloodstream depending on what else you eat alongside them.

Without animal foods, you lose access to haem iron. Plant sources and fortified foods supply non-haem iron instead, which your body absorbs at a lower rate and loses to interference from phytates, tannins and polyphenols in the same meal. Eating vitamin C alongside iron-rich plants improves uptake substantially. Many fortified cereals and plant milks contain added iron in amounts comparable to meat, but absorption remains the limiting factor on a vegetarian or vegan diet.

FDA daily value: 18 mg

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Showing 7351–7400 of 8,274 foods

# Food Category Per 100 g % DV Source
7351 Yogourt, Greek style, fruit flavoured, fat free (0-0.5% M.F.) Dairy and Egg Products 0.15 mg 1% CNF
7352 Yogourt, vanilla flavoured, fat free (0-0.5% M.F.) Dairy and Egg Products 0.15 mg 1% CNF
7353 Dip, sour cream base (with dehydrated onion soup) Soups, Sauces and Gravies 0.15 mg 1% CNF
7354 Vodka cooler, fruit flavours Beverages 0.15 mg 1% CNF
7355 Radish, oriental (daikon), boiled, drained, with salt Vegetables and Vegetable Products 0.15 mg 1% CNF
7356 Dessert, pudding, chocolate, dry mix, instant, prepared with whole milk Sweets 0.15 mg 1% CNF
7357 Egg, chicken, white, dried Dairy and Egg Products 0.15 mg 1% CNF
7358 Sweets, marmalade, orange Sweets 0.15 mg 1% CNF
7359 Juice drink, cranberry and apricot, bottled Beverages 0.15 mg 1% CNF
7360 Radish, oriental (daikon), boiled, drained Vegetables and Vegetable Products 0.15 mg 1% CNF
7361 Persimmon, japanese, raw Fruits and fruit juices 0.15 mg 1% CNF
7362 Tangerine (mandarin), raw Fruits and fruit juices 0.15 mg 1% CNF
7363 Cheese, cottage, uncreamed, dry, large or small curd, nonfat Dairy and Egg Products 0.15 mg 1% CNF
7364 Cheese, cottage, uncreamed, dry curd (0.4% M.F.) Dairy and Egg Products 0.15 mg 1% CNF
7365 Mushrooms, shiitake Vegetables and Vegetable Products 0.14 mg 1% USDA_FF
7366 Mushrooms, shiitake Vegetables and Vegetable Products 0.14 mg 1% USDA_FF
7367 Rice, white, long grain, unenriched, raw Cereal Grains and Pasta 0.14 mg 1% USDA_FF
7368 Cheese, parmesan, grated, refrigerated Dairy and Egg Products 0.14 mg 1% USDA_FF
7369 Grapefruit juice, white, frozen concentrate, unsweetened, diluted with 3 volume water Fruits and Fruit Juices 0.14 mg 1% USDA_SR
7370 Dip, TOSTITOS, salsa con queso, medium Soups, Sauces, and Gravies 0.14 mg 1% USDA_SR
7371 Dip, salsa con queso, cheese and salsa- medium Soups, Sauces, and Gravies 0.14 mg 1% USDA_SR
7372 Salad dressing, mayonnaise, light Fats and Oils 0.14 mg 1% USDA_SR
7373 KRAFT VELVEETA LIGHT Reduced Fat Pasteurized Process Cheese Product Dairy and Egg Products 0.14 mg 1% USDA_SR
7374 Cheese, cottage, lowfat, 1% milkfat Dairy and Egg Products 0.14 mg 1% USDA_SR
7375 Cheese, cheddar (Includes foods for USDA's Food Distribution Program) Dairy and Egg Products 0.14 mg 1% USDA_SR
7376 Fast foods, sundae, caramel Fast Foods 0.14 mg 1% USDA_SR
7377 Babyfood, fruit, banana and strawberry, junior Baby Foods 0.14 mg 1% USDA_SR
7378 Fast foods, strawberry banana smoothie made with ice and low-fat yogurt Fast Foods 0.14 mg 1% USDA_SR
7379 Rice, white, glutinous, unenriched, cooked Cereal Grains and Pasta 0.14 mg 1% USDA_SR
7380 Rice noodles, cooked Cereal Grains and Pasta 0.14 mg 1% USDA_SR
7381 Juice, apple, grape and pear blend, with added ascorbic acid and calcium Fruits and Fruit Juices 0.14 mg 1% USDA_SR
7382 Clementines, raw Fruits and Fruit Juices 0.14 mg 1% USDA_SR
7383 Feijoa, raw Fruits and Fruit Juices 0.14 mg 1% USDA_SR
7384 Babyfood, dessert, banana yogurt, strained Baby Foods 0.14 mg 1% USDA_SR
7385 Cheese, cottage, lowfat, 1% milkfat, no sodium added Dairy and Egg Products 0.14 mg 1% USDA_SR
7386 Candies, caramels Sweets 0.14 mg 1% USDA_SR
7387 Ruby Red grapefruit juice blend (grapefruit, grape, apple), OCEAN SPRAY, bottled, with added vitamin C Fruits and Fruit Juices 0.14 mg 1% USDA_SR
7388 Cheese, cottage, lowfat, 1% milkfat, lactose reduced Dairy and Egg Products 0.14 mg 1% USDA_SR
7389 Salad dressing, blue or roquefort cheese dressing, light Fats and Oils 0.14 mg 1% USDA_SR
7390 Sherbet, orange Sweets 0.14 mg 1% USDA_SR
7391 Candies, confectioner's coating, yogurt Sweets 0.14 mg 1% USDA_SR
7392 Babyfood, dessert, jarred, apricot, all stages Babyfoods 0.14 mg 1% CNF
7393 Dip, cheese with chili peppers, ready-to-serve Soups, Sauces and Gravies 0.14 mg 1% CNF
7394 Clementine, raw Fruits and fruit juices 0.14 mg 1% CNF
7395 Cheese, cottage, 1% M.F., unsalted Dairy and Egg Products 0.14 mg 1% CNF
7396 Cheese, cottage, 1% M.F., lactose reduced Dairy and Egg Products 0.14 mg 1% CNF
7397 Salad dressing, blue or roquefort cheese dressing, calorie-reduced Fats and Oils 0.14 mg 1% CNF
7398 Salad dressing, mayonnaise, reduced fat Fats and Oils 0.14 mg 1% CNF
7399 Pasta, rice noodles, cooked Cereals, Grains and Pasta 0.14 mg 1% CNF
7400 Candies, confectioner's coating, yogourt Sweets 0.14 mg 1% CNF

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