Vegetarian foods high in Iron

Red meat and poultry dominate this ranking because their iron binds easily to the proteins that carry oxygen through your blood. Animal tissues contain haem iron, the form your body absorbs with the fewest obstacles. Plant foods hold non-haem iron, which your gut takes up less readily and only when other compounds in the meal do not block it.

Iron concentrates in organ meats, then muscle meats, then leafy greens and legumes. A single ranking cannot show you absorption rates. Two foods with the same iron count per 100 g deliver different amounts to your bloodstream depending on what else you eat alongside them.

Without animal foods, you lose access to haem iron. Plant sources and fortified foods supply non-haem iron instead, which your body absorbs at a lower rate and loses to interference from phytates, tannins and polyphenols in the same meal. Eating vitamin C alongside iron-rich plants improves uptake substantially. Many fortified cereals and plant milks contain added iron in amounts comparable to meat, but absorption remains the limiting factor on a vegetarian or vegan diet.

FDA daily value: 18 mg

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Showing 5701–5750 of 8,274 foods

# Food Category Per 100 g % DV Source
5701 Strawberry, frozen, sweetened, whole Fruits and fruit juices 0.47 mg 3% CNF
5702 Cheese, Mexican, queso chihuahua Dairy and Egg Products 0.47 mg 3% CNF
5703 Cheese, Mexican, queso anejo Dairy and Egg Products 0.47 mg 3% CNF
5704 Milk, dry whole Dairy and Egg Products 0.47 mg 3% CNF
5705 Soymilk (all flavors), unsweetened, with added calcium, vitamins A and D Legumes and Legume Products 0.46 mg 3% USDA_SR
5706 Pie, banana cream, prepared from mix, no-bake type Baked Products 0.46 mg 3% USDA_SR
5707 Snacks, Pretzels, gluten- free made with cornstarch and potato flour Snacks 0.46 mg 3% USDA_SR
5708 Soymilk, original and vanilla, light, unsweetened, with added calcium, vitamins A and D Legumes and Legume Products 0.46 mg 3% USDA_SR
5709 Shake, fast food, vanilla Beverages 0.46 mg 3% USDA_SR
5710 Alcoholic beverage, wine, table, red Beverages 0.46 mg 3% USDA_SR
5711 Infant formula, MEAD JOHNSON, ENFAMIL, LIPIL, low iron, ready to feed, with ARA and DHA Baby Foods 0.46 mg 3% USDA_SR
5712 Alcoholic Beverage, wine, table, red, Merlot Beverages 0.46 mg 3% USDA_SR
5713 Peppers, sweet, red, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.46 mg 3% USDA_SR
5714 Carrot juice, canned Vegetables and Vegetable Products 0.46 mg 3% USDA_SR
5715 Peppers, sweet, green, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.46 mg 3% USDA_SR
5716 Onions, frozen, whole, unprepared Vegetables and Vegetable Products 0.46 mg 3% USDA_SR
5717 Peppers, sweet, red, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.46 mg 3% USDA_SR
5718 Peppers, sweet, green, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.46 mg 3% USDA_SR
5719 Pepper, banana, raw Vegetables and Vegetable Products 0.46 mg 3% USDA_SR
5720 Peppers, sweet, yellow, raw Vegetables and Vegetable Products 0.46 mg 3% USDA_SR
5721 Orange-grapefruit juice, canned or bottled, unsweetened Fruits and Fruit Juices 0.46 mg 3% USDA_SR
5722 Peppers, hungarian, raw Vegetables and Vegetable Products 0.46 mg 3% USDA_SR
5723 Frozen yogurts, flavors other than chocolate Sweets 0.46 mg 3% USDA_SR
5724 Frozen yogurts, chocolate Sweets 0.46 mg 3% USDA_SR
5725 Plant-based beverage, soy, enriched, all flavours, unsweetened Beverages 0.46 mg 3% CNF
5726 Dessert, frozen yogourt, chocolate Sweets 0.46 mg 3% CNF
5727 Soup, tomato, canned, condensed, 2% M.F. milk added Soups, Sauces and Gravies 0.46 mg 3% CNF
5728 Pepper, Hungarian, raw Vegetables and Vegetable Products 0.46 mg 3% CNF
5729 Pepper, banana, raw Vegetables and Vegetable Products 0.46 mg 3% CNF
5730 Grains, rice, white, long-grain, pre-cooked or instant, enriched, prepared Cereals, Grains and Pasta 0.46 mg 3% CNF
5731 Dessert, frozen, pudding pop, chocolate Sweets 0.46 mg 3% CNF
5732 Pie, banana cream, prepared from mix, no-bake type Baked Products 0.46 mg 3% CNF
5733 Milk shake (fast food), vanilla Beverages 0.46 mg 3% CNF
5734 Alcohol, table wine, red (11.5% alcohol by volume) Beverages 0.46 mg 3% CNF
5735 Pepper, sweet, red, boiled, drained, with salt Vegetables and Vegetable Products 0.46 mg 3% CNF
5736 Pepper, sweet, red, boiled, drained Vegetables and Vegetable Products 0.46 mg 3% CNF
5737 Pepper, sweet, green, boiled, drained, with salt Vegetables and Vegetable Products 0.46 mg 3% CNF
5738 Pepper, sweet, green, boiled, drained Vegetables and Vegetable Products 0.46 mg 3% CNF
5739 Pepper, sweet, yellow, raw Vegetables and Vegetable Products 0.46 mg 3% CNF
5740 Carrot juice, canned Vegetables and Vegetable Products 0.46 mg 3% CNF
5741 Onion, frozen, whole, unprepared Vegetables and Vegetable Products 0.46 mg 3% CNF
5742 Orange grapefruit juice, canned Fruits and fruit juices 0.46 mg 3% CNF
5743 Dessert, frozen yogourt Sweets 0.46 mg 3% CNF
5744 Raspberries, raw Fruits and Fruit Juices 0.45 mg 3% USDA_FF
5745 Raspberries, raw Fruits and Fruit Juices 0.45 mg 3% USDA_FF
5746 Cheese, parmesan, grated Dairy and Egg Products 0.45 mg 2% USDA_FF
5747 Pie, apple, commercially prepared, enriched flour Baked Products 0.45 mg 2% USDA_SR
5748 Beverages, chocolate almond milk, unsweetened, shelf-stable, fortified with vitamin D2 and E Beverages 0.45 mg 2% USDA_SR
5749 Vinegar, red wine Spices and Herbs 0.45 mg 2% USDA_SR
5750 McDONALD'S, Fruit 'n Yogurt Parfait Fast Foods 0.45 mg 2% USDA_SR

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