Vegan foods high in Iron

Iron is needed to make hemoglobin, which carries oxygen in the blood.

FDA daily value: 18 mg

Showing 3851-3900 of 6739 foods.

# Food Category Per 100 g % DV Source
3851 Broccoli, leaves, raw Vegetables and Vegetable Products 0.88 mg 5% USDA_SR
3852 Broccoli, flower clusters, raw Vegetables and Vegetable Products 0.88 mg 5% USDA_SR
3853 Broccoli, stalks, raw Vegetables and Vegetable Products 0.88 mg 5% USDA_SR
3854 Pumpkin, flowers, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.88 mg 5% USDA_SR
3855 Poi Vegetables and Vegetable Products 0.88 mg 5% USDA_SR
3856 Soup, vegetarian vegetable, canned, condensed Soups, Sauces, and Gravies 0.88 mg 5% USDA_SR
3857 Mustard greens, boiled, drained Vegetables and Vegetable Products 0.87 mg 5% CNF
3858 Peas and onions, canned, solids and liquid Vegetables and Vegetable Products 0.87 mg 5% CNF
3859 Waterchestnuts, Chinese, canned, solids and liquid Vegetables and Vegetable Products 0.87 mg 5% CNF
3860 Pickle relish, sweet Vegetables and Vegetable Products 0.87 mg 5% CNF
3861 Tomato products, canned, sauce with herbs and cheese Vegetables and Vegetable Products 0.87 mg 5% CNF
3862 Mustard greens, boiled, drained, with salt Vegetables and Vegetable Products 0.87 mg 5% CNF
3863 Potato, french-fried, cross cut, frozen, unprepared Vegetables and Vegetable Products 0.87 mg 5% CNF
3864 Pickle relish, sweet Vegetables and Vegetable Products 0.87 mg 5% USDA_SR
3865 Potatoes, french fried, cross cut, frozen, unprepared Vegetables and Vegetable Products 0.87 mg 5% USDA_SR
3866 Mustard greens, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.87 mg 5% USDA_SR
3867 Peas and onions, canned, solids and liquids Vegetables and Vegetable Products 0.87 mg 5% USDA_SR
3868 Tomato products, canned, sauce, with herbs and cheese Vegetables and Vegetable Products 0.87 mg 5% USDA_SR
3869 Waterchestnuts, chinese, canned, solids and liquids Vegetables and Vegetable Products 0.87 mg 5% USDA_SR
3870 Mustard greens, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.87 mg 5% USDA_SR
3871 Salad dressing, french dressing, reduced fat, without salt Fats and Oils 0.87 mg 5% USDA_SR
3872 Babyfood, juice, prune and orange Baby Foods 0.87 mg 5% USDA_SR
3873 Beverages, UNILEVER, SLIMFAST, meal replacement, regular, ready-to-drink, 3-2-1 Plan Beverages 0.87 mg 5% USDA_SR
3874 Vitasoy USA Nasoya, Lite Silken Tofu Legumes and Legume Products 0.87 mg 5% USDA_SR
3875 Flour, pastry, unenriched, unbleached Cereal Grains and Pasta 0.87 mg 5% USDA_FF
3876 Soup, tomato, canned, condensed Soups, Sauces and Gravies 0.86 mg 5% CNF
3877 Cereal, hot, oats, large flakes, prepared, Rogers Breakfast cereals 0.86 mg 5% CNF
3878 Kumquat, raw Fruits and fruit juices 0.86 mg 5% CNF
3879 Plum, canned, purple, light syrup pack, solids and liquid Fruits and fruit juices 0.86 mg 5% CNF
3880 Lettuce, looseleaf Vegetables and Vegetable Products 0.86 mg 5% CNF
3881 Radish seeds, sprouted, with seed, raw Vegetables and Vegetable Products 0.86 mg 5% CNF
3882 Pepper, serrano, raw Vegetables and Vegetable Products 0.86 mg 5% CNF
3883 Potato, Russet, flesh and skin, raw Vegetables and Vegetable Products 0.86 mg 5% CNF
3884 Soup, tomato, canned, condensed, reduced sodium Soups, Sauces and Gravies 0.86 mg 5% CNF
3885 Kumquats, raw Fruits and Fruit Juices 0.86 mg 5% USDA_SR
3886 Candies, MARS SNACKFOOD US, M&M's Crispy Chocolate Candies Sweets 0.86 mg 5% USDA_SR
3887 Lettuce, green leaf, raw Vegetables and Vegetable Products 0.86 mg 5% USDA_SR
3888 Beans, snap, yellow, frozen, all styles, unprepared Vegetables and Vegetable Products 0.86 mg 5% USDA_SR
3889 Peppers, serrano, raw Vegetables and Vegetable Products 0.86 mg 5% USDA_SR
3890 Plums, canned, purple, light syrup pack, solids and liquids Fruits and Fruit Juices 0.86 mg 5% USDA_SR
3891 Potatoes, russet, flesh and skin, raw (Includes foods for USDA's Food Distribution Program) Vegetables and Vegetable Products 0.86 mg 5% USDA_SR
3892 Radish seeds, sprouted, raw Vegetables and Vegetable Products 0.86 mg 5% USDA_SR
3893 Boysenberry, frozen, unsweetened Fruits and fruit juices 0.85 mg 5% CNF
3894 Beans, snap (Italian, green or yellow), frozen, unprepared Vegetables and Vegetable Products 0.85 mg 5% CNF
3895 Potato, boiled, flesh and skin Vegetables and Vegetable Products 0.85 mg 5% CNF
3896 Candies, REESE'S BITES Sweets 0.85 mg 5% CNF
3897 Candies, SNICKERS Almond bar Sweets 0.85 mg 5% CNF
3898 Grains, rice and vermicelli mix, pilaf flavour, prepared with margarine Cereals, Grains and Pasta 0.85 mg 5% CNF
3899 Candies, MARS SNACKFOOD US, SNICKERS Almond bar Sweets 0.85 mg 5% USDA_SR
3900 Rice and vermicelli mix, rice pilaf flavor, prepared with 80% margarine Meals, Entrees, and Side Dishes 0.85 mg 5% USDA_SR

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