Vegan foods high in Iron

Iron is needed to make hemoglobin, which carries oxygen in the blood.

FDA daily value: 18 mg

Showing 3751-3800 of 6739 foods.

# Food Category Per 100 g % DV Source
3751 Asparagus, boiled, drained Vegetables and Vegetable Products 0.91 mg 5% CNF
3752 Beans, mung, mature seeds, sprouted, bean sprouts, raw Vegetables and Vegetable Products 0.91 mg 5% CNF
3753 Nuts, European chestnuts (sweet), roasted Nuts and Seeds 0.91 mg 5% CNF
3754 Candies, bars, Symphony Sweets 0.91 mg 5% CNF
3755 Grains, corn flour, degermed, unenriched, yellow Cereals, Grains and Pasta 0.91 mg 5% CNF
3756 Pasta with sliced franks in tomato sauce, canned Mixed Dishes 0.91 mg 5% CNF
3757 Dessert, frozen, FUDGESICLE bar, low fat Sweets 0.91 mg 5% CNF
3758 Cattail, narrow leaf shoots, native Vegetables and Vegetable Products 0.91 mg 5% CNF
3759 Asparagus, boiled, drained, with salt Vegetables and Vegetable Products 0.91 mg 5% CNF
3760 Pasta salad with vegetables, prepared with Italian dressing, homemade Mixed Dishes 0.91 mg 5% CNF
3761 Pie, Dutch Apple, Commercially Prepared Baked Products 0.91 mg 5% USDA_SR
3762 Apple juice, frozen concentrate, unsweetened, undiluted, with added ascorbic acid Fruits and Fruit Juices 0.91 mg 5% USDA_SR
3763 Asparagus, cooked, boiled, drained Vegetables and Vegetable Products 0.91 mg 5% USDA_SR
3764 Rye flour, light Cereal Grains and Pasta 0.91 mg 5% USDA_SR
3765 Cattail, Narrow Leaf Shoots (Northern Plains Indians) American Indian/Alaska Native Foods 0.91 mg 5% USDA_SR
3766 Asparagus, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.91 mg 5% USDA_SR
3767 Corn flour, yellow, degermed, unenriched Cereal Grains and Pasta 0.91 mg 5% USDA_SR
3768 Restaurant, family style, french fries Restaurant Foods 0.91 mg 5% USDA_SR
3769 Mung beans, mature seeds, sprouted, raw Vegetables and Vegetable Products 0.91 mg 5% USDA_SR
3770 Nuts, chestnuts, european, roasted Nut and Seed Products 0.91 mg 5% USDA_SR
3771 Pasta with Sliced Franks in Tomato Sauce, canned entree Meals, Entrees, and Side Dishes 0.91 mg 5% USDA_SR
3772 Apple juice, frozen concentrate, unsweetened, undiluted, without added ascorbic acid Fruits and Fruit Juices 0.91 mg 5% USDA_SR
3773 Cereals, oats, regular and quick and instant, unenriched, cooked with water (includes boiling and microwaving), with salt Breakfast Cereals 0.90 mg 5% USDA_SR
3774 Apricots, frozen, sweetened Fruits and Fruit Juices 0.90 mg 5% USDA_SR
3775 Pie, pumpkin, commercially prepared Baked Products 0.90 mg 5% USDA_SR
3776 Sauce, pizza, canned, ready-to-serve Soups, Sauces, and Gravies 0.90 mg 5% USDA_SR
3777 Formulated bar, high fiber, chewy, oats and chocolate Snacks 0.90 mg 5% USDA_SR
3778 Vitasoy USA, Organic Nasoya Silken Tofu Legumes and Legume Products 0.90 mg 5% USDA_SR
3779 Cereals, oats, regular and quick, unenriched, cooked with water (includes boiling and microwaving), without salt Breakfast Cereals 0.90 mg 5% USDA_SR
3780 Salad dressing, thousand island, commercial, low calorie Fats and Oils 0.90 mg 5% CNF
3781 Apricot, frozen, sweetened Fruits and fruit juices 0.90 mg 5% CNF
3782 Pineapple juice, frozen concentrate, unsweetened, undiluted Fruits and fruit juices 0.90 mg 5% CNF
3783 Chicory greens (cichorium intybus), raw Vegetables and Vegetable Products 0.90 mg 5% CNF
3784 Kale, boiled, drained Vegetables and Vegetable Products 0.90 mg 5% CNF
3785 Lotus root, boiled, drained Vegetables and Vegetable Products 0.90 mg 5% CNF
3786 Seeds, breadfruit seeds, roasted Nuts and Seeds 0.90 mg 5% CNF
3787 Candies, bars, Chunky Sweets 0.90 mg 5% CNF
3788 Cereal, ready to eat, Puffins: cinnamon, Barbara's Bakery Breakfast cereals 0.90 mg 5% CNF
3789 Date, medjool Fruits and fruit juices 0.90 mg 5% CNF
3790 Sauce, pizza, canned, ready-to-serve Vegetables and Vegetable Products 0.90 mg 5% CNF
3791 Beans, snap (Italian, green or yellow), canned, solids and liquid, unsalted Vegetables and Vegetable Products 0.90 mg 5% CNF
3792 Kale, boiled, drained, with salt Vegetables and Vegetable Products 0.90 mg 5% CNF
3793 Lotus root, boiled, drained, with salt Vegetables and Vegetable Products 0.90 mg 5% CNF
3794 Blueberry, dried, sweetened Fruits and fruit juices 0.90 mg 5% CNF
3795 Spaghetti with pomodoro sauce (tomato sauce) Mixed Dishes 0.90 mg 5% CNF
3796 Granola bar, chewy, high fibre, oats and chocolate Baked Products 0.90 mg 5% CNF
3797 Candies, NESTLE, CHUNKY Bar Sweets 0.90 mg 5% USDA_SR
3798 Blueberries, dried, sweetened Fruits and Fruit Juices 0.90 mg 5% USDA_SR
3799 Dates, medjool Fruits and Fruit Juices 0.90 mg 5% USDA_SR
3800 Lotus root, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.90 mg 5% USDA_SR

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