Vegan foods high in Iron
Iron is needed to make hemoglobin, which carries oxygen in the blood.
FDA daily value: 18 mg
Showing 2101-2150 of 6739 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 2101 | Beverages, tea, instant, decaffeinated, unsweetened | Beverages | 2.26 mg | 13% | USDA_SR |
| 2102 | Peach, dehydrated (low moisture), sulphured, cooked | Fruits and fruit juices | 2.26 mg | 13% | CNF |
| 2103 | Amaranth leaves, boiled, drained | Vegetables and Vegetable Products | 2.26 mg | 13% | CNF |
| 2104 | Chard, swiss, boiled, drained | Vegetables and Vegetable Products | 2.26 mg | 13% | CNF |
| 2105 | Peas, mature seeds, sprouted, raw | Vegetables and Vegetable Products | 2.26 mg | 13% | CNF |
| 2106 | Tea, instant, unsweetened, powder | Beverages | 2.26 mg | 13% | CNF |
| 2107 | Tea, instant, unsweetened, powder, decaffeinated | Beverages | 2.26 mg | 13% | CNF |
| 2108 | Peanut butter, natural | Legumes and Legume Products | 2.26 mg | 13% | CNF |
| 2109 | Pie crust, deep dish, frozen, unbaked, made with enriched flour | Baked Products | 2.26 mg | 13% | USDA_SR |
| 2110 | Amaranth leaves, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 2.26 mg | 13% | USDA_SR |
| 2111 | Amaranth leaves, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 2.26 mg | 13% | USDA_SR |
| 2112 | Chard, swiss, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 2.26 mg | 13% | USDA_SR |
| 2113 | Peaches, dehydrated (low-moisture), sulfured, stewed | Fruits and Fruit Juices | 2.26 mg | 13% | USDA_SR |
| 2114 | Chard, swiss, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 2.26 mg | 13% | USDA_SR |
| 2115 | Peas, mature seeds, sprouted, raw | Vegetables and Vegetable Products | 2.26 mg | 13% | USDA_SR |
| 2116 | Taro leaves, raw | Vegetables and Vegetable Products | 2.25 mg | 12% | CNF |
| 2117 | Cookie, brownie, commercial | Baked Products | 2.25 mg | 12% | CNF |
| 2118 | Bread, potato | Baked Products | 2.25 mg | 12% | CNF |
| 2119 | Bread, potato | Baked Products | 2.25 mg | 12% | USDA_SR |
| 2120 | Taro leaves, raw | Vegetables and Vegetable Products | 2.25 mg | 12% | USDA_SR |
| 2121 | Cookies, vanilla sandwich with creme filling, reduced fat | Baked Products | 2.25 mg | 12% | USDA_SR |
| 2122 | Cookies, brownies, commercially prepared | Baked Products | 2.25 mg | 12% | USDA_SR |
| 2123 | Cookies, sugar, commercially prepared, regular (includes vanilla) | Baked Products | 2.24 mg | 12% | USDA_SR |
| 2124 | Cereal, ready to eat, Kashi: puffed, Kashi | Breakfast cereals | 2.24 mg | 12% | CNF |
| 2125 | Cookie, sugar, commercial | Baked Products | 2.24 mg | 12% | CNF |
| 2126 | Nuts, walnuts, English, halves, raw | Nut and Seed Products | 2.23 mg | 12% | USDA_FF |
| 2127 | Bagels, multigrain | Baked Products | 2.23 mg | 12% | USDA_SR |
| 2128 | Fast foods, mexican, burrito with beans and chili peppers | Fast Foods | 2.23 mg | 12% | CNF |
| 2129 | Bread, whole grain (whole-wheat), with added fibre, commercial | Baked Products | 2.23 mg | 12% | CNF |
| 2130 | Sorghum flour, white, pearled, unenriched, dry, raw | Cereal Grains and Pasta | 2.23 mg | 12% | USDA_FF |
| 2131 | Beans, kidney, all types, mature seeds, cooked, boiled, without salt | Legumes and Legume Products | 2.22 mg | 12% | USDA_SR |
| 2132 | Cookies, oatmeal, dry mix | Baked Products | 2.22 mg | 12% | USDA_SR |
| 2133 | Pie crust, standard-type, dry mix | Baked Products | 2.22 mg | 12% | USDA_SR |
| 2134 | Pumpkin leaves, raw | Vegetables and Vegetable Products | 2.22 mg | 12% | CNF |
| 2135 | Cookie, oatmeal (with or without raisins), dry mix, unprepared | Baked Products | 2.22 mg | 12% | CNF |
| 2136 | Pie crust, standard-type, dry mix, unprepared | Baked Products | 2.22 mg | 12% | CNF |
| 2137 | Arrowroot, raw | Vegetables and Vegetable Products | 2.22 mg | 12% | CNF |
| 2138 | Beans, kidney, all types, boiled | Legumes and Legume Products | 2.22 mg | 12% | CNF |
| 2139 | Arrowroot, raw | Vegetables and Vegetable Products | 2.22 mg | 12% | USDA_SR |
| 2140 | Pumpkin leaves, raw | Vegetables and Vegetable Products | 2.22 mg | 12% | USDA_SR |
| 2141 | TACO BELL, Soft Taco with steak | Fast Foods | 2.22 mg | 12% | USDA_SR |
| 2142 | Beans, lima, baby, frozen, unprepared | Vegetables and Vegetable Products | 2.21 mg | 12% | CNF |
| 2143 | Cookie, vanilla wafer, 18 to 21% fat | Baked Products | 2.21 mg | 12% | CNF |
| 2144 | French toast, frozen, ready to heat | Baked Products | 2.21 mg | 12% | CNF |
| 2145 | Lima beans, immature seeds, frozen, baby, unprepared | Vegetables and Vegetable Products | 2.21 mg | 12% | USDA_SR |
| 2146 | Cookies, vanilla sandwich with creme filling | Baked Products | 2.21 mg | 12% | USDA_SR |
| 2147 | French toast, frozen, ready-to-heat | Baked Products | 2.21 mg | 12% | USDA_SR |
| 2148 | Cereals, oats, instant, fortified, with raisins and spice, prepared with water | Breakfast Cereals | 2.21 mg | 12% | USDA_SR |
| 2149 | Formulated bar, MARS SNACKFOOD US, COCOAVIA, Chocolate Almond Snack Bar | Snacks | 2.21 mg | 12% | USDA_SR |
| 2150 | Beverages, Meal supplement drink, canned, peanut flavor | Beverages | 2.20 mg | 12% | USDA_SR |
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