Vegan foods high in Iron
Iron is needed to make hemoglobin, which carries oxygen in the blood.
FDA daily value: 18 mg
Showing 1601-1650 of 6739 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 1601 | Pie crust, standard-type, prepared from recipe, baked | Baked Products | 2.89 mg | 16% | USDA_SR |
| 1602 | Sauce, Stroganoff, dehydrated | Soups, Sauces and Gravies | 2.89 mg | 16% | CNF |
| 1603 | Chickpeas (garbanzo beans, bengal gram), boiled | Legumes and Legume Products | 2.89 mg | 16% | CNF |
| 1604 | Chickpeas (garbanzo beans, bengal gram), boiled, salted | Legumes and Legume Products | 2.89 mg | 16% | CNF |
| 1605 | Pie crust, standard type, homemade, baked | Baked Products | 2.89 mg | 16% | CNF |
| 1606 | Tortilla, blue corn, Sakwavikaviki (Hopi) | American Indian/Alaska Native Foods | 2.89 mg | 16% | USDA_SR |
| 1607 | Cake, gingerbread, homemade | Baked Products | 2.88 mg | 16% | CNF |
| 1608 | Fast foods, hot dog with chili | Fast Foods | 2.88 mg | 16% | CNF |
| 1609 | Cereal, ready to eat, Morning Crisp: strawberry, Jordans | Breakfast cereals | 2.88 mg | 16% | CNF |
| 1610 | Cereals ready-to-eat, OAT BRAN FLAKES, HEALTH VALLEY | Breakfast Cereals | 2.88 mg | 16% | USDA_SR |
| 1611 | Cake, gingerbread, prepared from recipe | Baked Products | 2.88 mg | 16% | USDA_SR |
| 1612 | Cereals, QUAKER, QUAKER MultiGrain Oatmeal, dry | Breakfast Cereals | 2.88 mg | 16% | USDA_SR |
| 1613 | Muffins, English, wheat | Baked Products | 2.87 mg | 16% | USDA_SR |
| 1614 | Snacks, popcorn, microwave, 94% fat free | Snacks | 2.87 mg | 16% | USDA_SR |
| 1615 | Bread, pumpernickel | Baked Products | 2.87 mg | 16% | USDA_SR |
| 1616 | English muffin, wheat | Baked Products | 2.87 mg | 16% | CNF |
| 1617 | Snacks, popcorn, microwave, lower in fat | Snacks | 2.87 mg | 16% | CNF |
| 1618 | Bread, pan dulce, sweet yeast bread | Baked Products | 2.87 mg | 16% | USDA_SR |
| 1619 | Pasta mix, Italian lasagna, unprepared | Meals, Entrees, and Side Dishes | 2.87 mg | 16% | USDA_SR |
| 1620 | T.G.I. FRIDAY'S, classic sirloin steak (10 oz) | Restaurant Foods | 2.87 mg | 16% | USDA_SR |
| 1621 | Cereal, ready to eat, Harvest Crunch: original, Quaker | Breakfast cereals | 2.86 mg | 16% | CNF |
| 1622 | Candies, chocolate covered, dietetic or low calorie | Sweets | 2.86 mg | 16% | CNF |
| 1623 | KFC, biscuit | Fast Foods | 2.86 mg | 16% | USDA_SR |
| 1624 | Cereals ready-to-eat, QUAKER, QUAKER Puffed Rice | Breakfast Cereals | 2.86 mg | 16% | USDA_SR |
| 1625 | Beans, black turtle, mature seeds, cooked, boiled, without salt | Legumes and Legume Products | 2.85 mg | 16% | USDA_SR |
| 1626 | Beans, black turtle, mature seeds, cooked, boiled, with salt | Legumes and Legume Products | 2.85 mg | 16% | USDA_SR |
| 1627 | Seaweed, kelp (kombu, tangle), raw | Vegetables and Vegetable Products | 2.85 mg | 16% | CNF |
| 1628 | Beans, black turtle, mature seeds, boiled | Legumes and Legume Products | 2.85 mg | 16% | CNF |
| 1629 | Beans, black turtle, mature seeds, boiled, salted | Legumes and Legume Products | 2.85 mg | 16% | CNF |
| 1630 | Seaweed, kelp, raw | Vegetables and Vegetable Products | 2.85 mg | 16% | USDA_SR |
| 1631 | Beans, small white, boiled | Legumes and Legume Products | 2.84 mg | 16% | CNF |
| 1632 | Beans, small white, boiled, salted | Legumes and Legume Products | 2.84 mg | 16% | CNF |
| 1633 | Peanut butter, lower sugar | Legumes and Legume Products | 2.84 mg | 16% | CNF |
| 1634 | Peanut spread, reduced sugar | Legumes and Legume Products | 2.84 mg | 16% | USDA_SR |
| 1635 | Beans, small white, mature seeds, cooked, boiled, without salt | Legumes and Legume Products | 2.84 mg | 16% | USDA_SR |
| 1636 | Beans, small white, mature seeds, cooked, boiled, with salt | Legumes and Legume Products | 2.84 mg | 16% | USDA_SR |
| 1637 | Bread, rye | Baked Products | 2.83 mg | 16% | USDA_SR |
| 1638 | Crackers, gluten-free, multi-seeded and multigrain | Baked Products | 2.83 mg | 16% | USDA_SR |
| 1639 | Muffins, wheat bran, toaster-type with raisins, toasted | Baked Products | 2.83 mg | 16% | USDA_SR |
| 1640 | Nuts, almonds, honey roasted, unblanched | Nuts and Seeds | 2.83 mg | 16% | CNF |
| 1641 | Muffin, wheat bran, toaster-type, with raisins, toasted | Baked Products | 2.83 mg | 16% | CNF |
| 1642 | Bread, whole grain (whole-wheat) +seeds (flax, sunflower), commercial | Baked Products | 2.83 mg | 16% | CNF |
| 1643 | Nuts, almonds, honey roasted, unblanched | Nut and Seed Products | 2.83 mg | 16% | USDA_SR |
| 1644 | Croutons, seasoned | Baked Products | 2.82 mg | 16% | CNF |
| 1645 | Muffin bar, all flavours | Baked Products | 2.82 mg | 16% | CNF |
| 1646 | Grains, rice and vermicelli mix, beef flavour, unprepared | Cereals, Grains and Pasta | 2.82 mg | 16% | CNF |
| 1647 | Croutons, seasoned | Baked Products | 2.82 mg | 16% | USDA_SR |
| 1648 | Cookies, gluten-free, chocolate sandwich, with creme filling | Baked Products | 2.81 mg | 16% | USDA_SR |
| 1649 | Bread, cracked-wheat | Baked Products | 2.81 mg | 16% | USDA_SR |
| 1650 | Muffins, corn, commercially prepared | Baked Products | 2.81 mg | 16% | USDA_SR |
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