Foods high in Folate
Folate is critical for DNA synthesis and is especially important during pregnancy.
FDA daily value: 400 mcg
Showing 5201-5250 of 11199 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 5201 | Peppers, sweet, green, canned, solids and liquids | Vegetables and Vegetable Products | 16.00 mcg | 4% | USDA_SR |
| 5202 | Pokeberry shoots, (poke), raw | Vegetables and Vegetable Products | 16.00 mcg | 4% | USDA_SR |
| 5203 | Winged bean leaves, raw | Vegetables and Vegetable Products | 16.00 mcg | 4% | USDA_SR |
| 5204 | Peppers, sweet, red, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 16.00 mcg | 4% | USDA_SR |
| 5205 | Squash, winter, butternut, frozen, cooked, boiled, with salt | Vegetables and Vegetable Products | 16.00 mcg | 4% | USDA_SR |
| 5206 | Squash, winter, hubbard, baked, with salt | Vegetables and Vegetable Products | 16.00 mcg | 4% | USDA_SR |
| 5207 | Yam, cooked, boiled, drained, or baked, with salt | Vegetables and Vegetable Products | 16.00 mcg | 4% | USDA_SR |
| 5208 | Chicken, broilers or fryers, light meat, meat and skin, cooked, fried, batter | Poultry Products | 16.00 mcg | 4% | USDA_SR |
| 5209 | Sauce, pesto, ready-to-serve, refrigerated | Soups, Sauces, and Gravies | 16.00 mcg | 4% | USDA_SR |
| 5210 | Sauce, pesto, BUITONI, pesto with basil, ready-to-serve, refrigerated | Soups, Sauces, and Gravies | 16.00 mcg | 4% | USDA_SR |
| 5211 | Fast foods, cheeseburger; single, large patty; with condiments | Fast Foods | 16.00 mcg | 4% | USDA_SR |
| 5212 | Babyfood, finger snacks, GERBER, GRADUATES, PUFFS, apple and cinnamon | Baby Foods | 16.00 mcg | 4% | USDA_SR |
| 5213 | Lamb, rib, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted | Lamb, Veal, and Game Products | 16.00 mcg | 4% | USDA_SR |
| 5214 | Danish pastry, fruit, unenriched (includes apple, cinnamon, raisin, strawberry) | Baked Products | 16.00 mcg | 4% | USDA_SR |
| 5215 | Danish pastry, lemon, unenriched | Baked Products | 16.00 mcg | 4% | USDA_SR |
| 5216 | Ostrich, inside leg, cooked | Poultry Products | 16.00 mcg | 4% | USDA_SR |
| 5217 | Ostrich, inside strip, cooked | Poultry Products | 16.00 mcg | 4% | USDA_SR |
| 5218 | Ostrich, oyster, cooked | Poultry Products | 16.00 mcg | 4% | USDA_SR |
| 5219 | Soy milk, sweetened, plain, refrigerated | Legumes and Legume Products | 15.81 mcg | 4% | USDA_FF |
| 5220 | Babyfood, vegetables, carrots, strained | Baby Foods | 15.00 mcg | 4% | USDA_SR |
| 5221 | Chicken, broilers or fryers, neck, meat and skin, cooked, fried, batter | Poultry Products | 15.00 mcg | 4% | USDA_SR |
| 5222 | Fish, pike, northern, raw | Finfish and Shellfish Products | 15.00 mcg | 4% | USDA_SR |
| 5223 | Fish, pompano, florida, raw | Finfish and Shellfish Products | 15.00 mcg | 4% | USDA_SR |
| 5224 | Fish, salmon, pink, canned, total can contents | Finfish and Shellfish Products | 15.00 mcg | 4% | USDA_SR |
| 5225 | Fish, shad, american, raw | Finfish and Shellfish Products | 15.00 mcg | 4% | USDA_SR |
| 5226 | Fish, sturgeon, mixed species, raw | Finfish and Shellfish Products | 15.00 mcg | 4% | USDA_SR |
| 5227 | Fish, tilefish, raw | Finfish and Shellfish Products | 15.00 mcg | 4% | USDA_SR |
| 5228 | Fish, whitefish, mixed species, raw | Finfish and Shellfish Products | 15.00 mcg | 4% | USDA_SR |
| 5229 | Beans, baked, canned, with pork and tomato sauce | Legumes and Legume Products | 15.00 mcg | 4% | USDA_SR |
| 5230 | Veal, composite of trimmed retail cuts, separable lean and fat, cooked | Lamb, Veal, and Game Products | 15.00 mcg | 4% | USDA_SR |
| 5231 | Veal, leg (top round), separable lean and fat, cooked, pan-fried, not breaded | Lamb, Veal, and Game Products | 15.00 mcg | 4% | USDA_SR |
| 5232 | Veal, loin, separable lean and fat, cooked, roasted | Lamb, Veal, and Game Products | 15.00 mcg | 4% | USDA_SR |
| 5233 | Veal, shoulder, arm, separable lean and fat, raw | Lamb, Veal, and Game Products | 15.00 mcg | 4% | USDA_SR |
| 5234 | Veal, shoulder, blade, separable lean and fat, cooked, braised | Lamb, Veal, and Game Products | 15.00 mcg | 4% | USDA_SR |
| 5235 | Veal, shoulder, blade, separable lean only, cooked, braised | Lamb, Veal, and Game Products | 15.00 mcg | 4% | USDA_SR |
| 5236 | Cookies, sugar wafer, chocolate-covered | Baked Products | 15.00 mcg | 4% | USDA_SR |
| 5237 | Fish, bass, fresh water, mixed species, raw | Finfish and Shellfish Products | 15.00 mcg | 4% | USDA_SR |
| 5238 | Fish, croaker, Atlantic, raw | Finfish and Shellfish Products | 15.00 mcg | 4% | USDA_SR |
| 5239 | Fish, eel, mixed species, raw | Finfish and Shellfish Products | 15.00 mcg | 4% | USDA_SR |
| 5240 | Fish, haddock, smoked | Finfish and Shellfish Products | 15.00 mcg | 4% | USDA_SR |
| 5241 | Fish, salmon, pink, canned, without salt, solids with bone and liquid | Finfish and Shellfish Products | 15.00 mcg | 4% | USDA_SR |
| 5242 | Mollusks, oyster, Pacific, cooked, moist heat | Finfish and Shellfish Products | 15.00 mcg | 4% | USDA_SR |
| 5243 | Lamb, rib, separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted | Lamb, Veal, and Game Products | 15.00 mcg | 4% | USDA_SR |
| 5244 | Lamb, rib, separable lean and fat, trimmed to 1/8" fat, choice, raw | Lamb, Veal, and Game Products | 15.00 mcg | 4% | USDA_SR |
| 5245 | Lamb, rib, separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled | Lamb, Veal, and Game Products | 15.00 mcg | 4% | USDA_SR |
| 5246 | Veal, breast, whole, boneless, separable lean only, cooked, braised | Lamb, Veal, and Game Products | 15.00 mcg | 4% | USDA_SR |
| 5247 | Game meat, bison, ground, cooked, pan-broiled | Lamb, Veal, and Game Products | 15.00 mcg | 4% | USDA_SR |
| 5248 | Ostrich, tip trimmed, cooked | Poultry Products | 15.00 mcg | 4% | USDA_SR |
| 5249 | Ostrich, top loin, cooked | Poultry Products | 15.00 mcg | 4% | USDA_SR |
| 5250 | Sauce, oyster, ready-to-serve | Soups, Sauces, and Gravies | 15.00 mcg | 4% | USDA_SR |
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