Vegetarian foods high in Copper
Copper helps the body form red blood cells and maintain healthy bones and nerves.
FDA daily value: 0.9 mg
Showing 4201-4250 of 7819 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 4201 | Beans, pinto, immature seeds, frozen, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.09 mg | 10% | USDA_SR |
| 4202 | Shallots, raw | Vegetables and Vegetable Products | 0.09 mg | 10% | USDA_SR |
| 4203 | Doughnuts, yeast-leavened, glazed, enriched (includes honey buns) | Baked Products | 0.09 mg | 10% | USDA_SR |
| 4204 | Muffins, blueberry, dry mix | Baked Products | 0.09 mg | 10% | USDA_SR |
| 4205 | Sweet rolls, cinnamon, commercially prepared with raisins | Baked Products | 0.09 mg | 10% | USDA_SR |
| 4206 | Cake, pineapple upside-down, prepared from recipe | Baked Products | 0.09 mg | 10% | USDA_SR |
| 4207 | Crackers, gluten-free, multigrain and vegetable, made with corn starch and white rice flour | Baked Products | 0.09 mg | 10% | USDA_SR |
| 4208 | Cake, pineapple upside-down, homemade | Baked Products | 0.09 mg | 10% | CNF |
| 4209 | Sauce, chili, peppers, hot, chili, mature red, canned | Soups, Sauces and Gravies | 0.09 mg | 10% | CNF |
| 4210 | Sauce, chili, peppers, hot, chili, immature green, canned | Soups, Sauces and Gravies | 0.09 mg | 10% | CNF |
| 4211 | Schar, Gluten-Free, Wheat-Free, Classic White Bread | Baked Products | 0.09 mg | 10% | USDA_SR |
| 4212 | Escarole, cooked, boiled, drained, no salt added | Vegetables and Vegetable Products | 0.09 mg | 10% | USDA_SR |
| 4213 | Alcoholic beverage, pina colada, canned | Beverages | 0.09 mg | 10% | USDA_SR |
| 4214 | CRACKER BARREL, onion rings, thick-cut | Restaurant Foods | 0.09 mg | 10% | USDA_SR |
| 4215 | APPLEBEE'S, crunchy onion rings | Restaurant Foods | 0.09 mg | 10% | USDA_SR |
| 4216 | KFC, biscuit | Fast Foods | 0.09 mg | 10% | USDA_SR |
| 4217 | Babyfood, fruit, banana and strawberry, junior | Baby Foods | 0.09 mg | 10% | USDA_SR |
| 4218 | Sauce, peppers, hot, chili, mature red, canned | Soups, Sauces, and Gravies | 0.09 mg | 10% | USDA_SR |
| 4219 | Sauce, chili, peppers, hot, immature green, canned | Soups, Sauces, and Gravies | 0.09 mg | 10% | USDA_SR |
| 4220 | Squash, winter, acorn, raw | Vegetables and Vegetable Products | 0.09 mg | 10% | USDA_FF |
| 4221 | Biscuits, plain or buttermilk, refrigerated dough, higher fat, baked | Baked Products | 0.09 mg | 10% | USDA_SR |
| 4222 | Cereals, QUAKER, QUAKER MultiGrain Oatmeal, prepared with water, no salt | Breakfast Cereals | 0.09 mg | 10% | USDA_SR |
| 4223 | Cereals, QUAKER, QUAKER MultiGrain Oatmeal, prepared with water, salt | Breakfast Cereals | 0.09 mg | 10% | USDA_SR |
| 4224 | Soymilk, original and vanilla, light, with added calcium, vitamins A and D | Legumes and Legume Products | 0.09 mg | 10% | USDA_SR |
| 4225 | Currants, european black, raw | Fruits and Fruit Juices | 0.09 mg | 10% | USDA_SR |
| 4226 | Acerola (West Indian cherry), raw | Fruits and fruit juices | 0.09 mg | 10% | CNF |
| 4227 | Acerola juice, raw | Fruits and fruit juices | 0.09 mg | 10% | CNF |
| 4228 | Currant, european black, raw | Fruits and fruit juices | 0.09 mg | 10% | CNF |
| 4229 | Mammy-apple, raw | Fruits and fruit juices | 0.09 mg | 10% | CNF |
| 4230 | Nectarine, raw | Fruits and fruit juices | 0.09 mg | 10% | CNF |
| 4231 | Passion fruit, purple, raw | Fruits and fruit juices | 0.09 mg | 10% | CNF |
| 4232 | Sapodilla, raw | Fruits and fruit juices | 0.09 mg | 10% | CNF |
| 4233 | Soursop, raw | Fruits and fruit juices | 0.09 mg | 10% | CNF |
| 4234 | Sugar-apple, raw | Fruits and fruit juices | 0.09 mg | 10% | CNF |
| 4235 | Tamarind, raw | Fruits and fruit juices | 0.09 mg | 10% | CNF |
| 4236 | Pineapple, canned, juice pack, solids and liquid | Fruits and fruit juices | 0.09 mg | 10% | CNF |
| 4237 | Drumstick (horseradish-tree), leaves, boiled, drained | Vegetables and Vegetable Products | 0.09 mg | 10% | CNF |
| 4238 | Squash, winter, acorn, baked | Vegetables and Vegetable Products | 0.09 mg | 10% | CNF |
| 4239 | Biscuit, plain/buttermilk, refrigerated dough, higher fat, baked | Baked Products | 0.09 mg | 10% | CNF |
| 4240 | Fruit cocktail (peach, pear, apricot, pineapple, cherry, grape), canned, heavy syrup, drained | Fruits and fruit juices | 0.09 mg | 10% | CNF |
| 4241 | Bread, cheese | Baked Products | 0.09 mg | 10% | CNF |
| 4242 | Ravioli, cheese-filled with marinara sauce | Mixed Dishes | 0.09 mg | 10% | CNF |
| 4243 | Babyfood, fruit, jarred, peach, all stages | Babyfoods | 0.09 mg | 10% | CNF |
| 4244 | Sapodilla, raw | Fruits and Fruit Juices | 0.09 mg | 10% | USDA_SR |
| 4245 | Soursop, raw | Fruits and Fruit Juices | 0.09 mg | 10% | USDA_SR |
| 4246 | Tamarinds, raw | Fruits and Fruit Juices | 0.09 mg | 10% | USDA_SR |
| 4247 | Raspberries, puree, with seeds | Fruits and Fruit Juices | 0.09 mg | 10% | USDA_SR |
| 4248 | Bread, cheese | Baked Products | 0.09 mg | 10% | USDA_SR |
| 4249 | Sugar-apples, (sweetsop), raw | Fruits and Fruit Juices | 0.09 mg | 10% | USDA_SR |
| 4250 | Fruit cocktail, canned, heavy syrup, drained | Fruits and Fruit Juices | 0.09 mg | 10% | USDA_SR |
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