Vegetarian foods high in Copper
Copper helps the body form red blood cells and maintain healthy bones and nerves.
FDA daily value: 0.9 mg
Showing 2401-2450 of 7819 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 2401 | Chili without beans, canned | Mixed Dishes | 0.19 mg | 21% | CNF |
| 2402 | Snacks, popcorn, microwave, butter flavour | Snacks | 0.19 mg | 21% | CNF |
| 2403 | Cereal, ready to eat, Honey Nut O's, Selection | Breakfast cereals | 0.19 mg | 21% | CNF |
| 2404 | Cookie, chocolate sandwich, cream filling, reduced fat | Baked Products | 0.19 mg | 21% | CNF |
| 2405 | Wheat flour, white (industrial), 10% protein, unbleached, enriched | Cereal Grains and Pasta | 0.19 mg | 21% | USDA_SR |
| 2406 | Potatoes, boiled, cooked in skin, flesh, with salt | Vegetables and Vegetable Products | 0.19 mg | 21% | USDA_SR |
| 2407 | Potatoes, boiled, cooked in skin, flesh, without salt | Vegetables and Vegetable Products | 0.19 mg | 21% | USDA_SR |
| 2408 | Cookies, chocolate sandwich, with creme filling, reduced fat | Baked Products | 0.19 mg | 21% | USDA_SR |
| 2409 | Wheat flour, white (industrial), 10% protein, bleached, enriched | Cereal Grains and Pasta | 0.19 mg | 21% | USDA_SR |
| 2410 | Wheat flour, white (industrial), 10% protein, bleached, unenriched | Cereal Grains and Pasta | 0.19 mg | 21% | USDA_SR |
| 2411 | Chili, no beans, canned entree | Meals, Entrees, and Side Dishes | 0.19 mg | 21% | USDA_SR |
| 2412 | Bread, french or vienna, whole wheat | Baked Products | 0.19 mg | 21% | USDA_SR |
| 2413 | Snacks, popcorn, microwave, regular (butter) flavor, made with partially hydrogenated oil | Snacks | 0.19 mg | 21% | USDA_SR |
| 2414 | Bread, sticks, plain | Baked Products | 0.19 mg | 21% | USDA_SR |
| 2415 | Wheat flour, white (industrial), 13% protein, bleached, unenriched | Cereal Grains and Pasta | 0.19 mg | 21% | USDA_SR |
| 2416 | Clif Z bar | Baby Foods | 0.19 mg | 21% | USDA_SR |
| 2417 | Wheat flour, white (industrial), 13% protein, bleached, enriched | Cereal Grains and Pasta | 0.19 mg | 21% | USDA_SR |
| 2418 | Sweet potatoes, orange flesh, without skin, raw | Vegetables and Vegetable Products | 0.19 mg | 21% | USDA_FF |
| 2419 | Bread, rye | Baked Products | 0.19 mg | 21% | USDA_SR |
| 2420 | Beans, yellow, mature seeds, cooked, boiled, without salt | Legumes and Legume Products | 0.19 mg | 21% | USDA_SR |
| 2421 | Beans, yellow, mature seeds, cooked, boiled, with salt | Legumes and Legume Products | 0.19 mg | 21% | USDA_SR |
| 2422 | Cereal, ready to eat, Cinnamon Toast Crunch, General Mills | Breakfast cereals | 0.19 mg | 21% | CNF |
| 2423 | Succotash, raw | Vegetables and Vegetable Products | 0.19 mg | 21% | CNF |
| 2424 | Beans, yellow, boiled | Legumes and Legume Products | 0.19 mg | 21% | CNF |
| 2425 | Beans, yellow, boiled, salted | Legumes and Legume Products | 0.19 mg | 21% | CNF |
| 2426 | Snacks, tortilla chips, taco | Snacks | 0.19 mg | 21% | CNF |
| 2427 | Grains, rice and vermicelli mix, beef flavour, unprepared | Cereals, Grains and Pasta | 0.19 mg | 21% | CNF |
| 2428 | Snacks, tortilla chips, taco-flavor | Snacks | 0.19 mg | 21% | USDA_SR |
| 2429 | Chokecherries, raw, pitted (Northern Plains Indians) | American Indian/Alaska Native Foods | 0.19 mg | 21% | USDA_SR |
| 2430 | Succotash, (corn and limas), raw | Vegetables and Vegetable Products | 0.19 mg | 21% | USDA_SR |
| 2431 | Cereal, hot, cream of wheat, quick, dry | Breakfast cereals | 0.18 mg | 21% | CNF |
| 2432 | Candies, bars, 100 Grand | Sweets | 0.18 mg | 21% | CNF |
| 2433 | Bread, garlic, toasted | Baked Products | 0.18 mg | 21% | CNF |
| 2434 | Candies, NESTLE, 100 GRAND Bar | Sweets | 0.18 mg | 21% | USDA_SR |
| 2435 | Rice and Wheat cereal bar | Snacks | 0.18 mg | 21% | USDA_SR |
| 2436 | Bread, rice bran | Baked Products | 0.18 mg | 20% | USDA_SR |
| 2437 | Pie, pecan, commercially prepared | Baked Products | 0.18 mg | 20% | USDA_SR |
| 2438 | Cereal, ready to eat, Honey Bunches of Oats (Honey Roasted), Post | Breakfast cereals | 0.18 mg | 20% | CNF |
| 2439 | Cowpeas (black-eyed peas), immature seeds, frozen, boiled, drained | Vegetables and Vegetable Products | 0.18 mg | 20% | CNF |
| 2440 | Bread, white with raisins, commercial | Baked Products | 0.18 mg | 20% | CNF |
| 2441 | Bread, rice bran, gluten free | Baked Products | 0.18 mg | 20% | CNF |
| 2442 | Pie, pecan, commercial | Baked Products | 0.18 mg | 20% | CNF |
| 2443 | Cowpeas (blackeyes), immature seeds, frozen, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.18 mg | 20% | USDA_SR |
| 2444 | Cowpeas (blackeyes), immature seeds, frozen, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.18 mg | 20% | USDA_SR |
| 2445 | Sweet potato, frozen, baked | Vegetables and Vegetable Products | 0.18 mg | 20% | CNF |
| 2446 | Cookie, peanut butter, homemade, with margarine | Baked Products | 0.18 mg | 20% | CNF |
| 2447 | Candies, bars / chips, carob | Sweets | 0.18 mg | 20% | CNF |
| 2448 | Tomato, crushed, canned | Vegetables and Vegetable Products | 0.18 mg | 20% | CNF |
| 2449 | Mushroom, fungi, Cloud ears, dried | Vegetables and Vegetable Products | 0.18 mg | 20% | CNF |
| 2450 | Plantain, green, fried | Fruits and fruit juices | 0.18 mg | 20% | CNF |
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