Vegetarian foods high in Copper

The copper content in food tells you less than you might think. Plant- based copper binds to compounds like phytates that the body struggles to absorb, while copper in meat and shellfish reaches your bloodstream more readily. A food high on this ranking may deliver significantly less usable copper than the table suggests.

Copper concentrates in organ meats, shellfish, nuts, seeds, and legumes. Most people in industrialised countries get enough from a varied diet without counting it. The Daily Value is 0.9 mg; this threshold was set for deficiency prevention, not for optimal intake across different ages and activity levels.

FDA daily value: 0.9 mg

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Showing 2101–2150 of 7,819 foods

# Food Category Per 100 g % DV Source
2101 Babyfood, finger snacks, GERBER, GRADUATES, PUFFS, apple and cinnamon Baby Foods 0.21 mg 24% USDA_SR
2102 Rye flour, light Cereal Grains and Pasta 0.21 mg 24% USDA_SR
2103 Sapote, mamey, raw Fruits and Fruit Juices 0.21 mg 24% USDA_SR
2104 Babyfood, cereal, oat, with milk powder and fruit, dry Babyfoods 0.21 mg 24% CNF
2105 Fast foods, side dish, potato, baked, topped with cheese sauce Fast Foods 0.21 mg 24% CNF
2106 Cracker, standard snack type, low sodium Baked Products 0.21 mg 24% CNF
2107 Tofu, regular, firm or extra firm, raw (prepared with calcium sulphate and magnesium chloride) Legumes and Legume Products 0.21 mg 24% CNF
2108 Beans, baked, canned, with pork and tomato sauce Legumes and Legume Products 0.21 mg 24% CNF
2109 Beans, baked, canned, with wieners Legumes and Legume Products 0.21 mg 24% CNF
2110 Sapote, mamey, raw Fruits and fruit juices 0.21 mg 24% CNF
2111 Flour, wheat, all-purpose, unenriched, unbleached Cereal Grains and Pasta 0.21 mg 24% USDA_FF
2112 Cookies, chocolate chip, commercially prepared, regular, higher fat, unenriched Baked Products 0.21 mg 24% USDA_SR
2113 Muffins, English, whole-wheat Baked Products 0.21 mg 24% USDA_SR
2114 English muffin, whole wheat Baked Products 0.21 mg 24% CNF
2115 Beverages, ABBOTT, ENSURE, Nutritional Shake, Ready-to-Drink Beverages 0.21 mg 23% USDA_SR
2116 Cookies, chocolate chip sandwich, with creme filling Baked Products 0.21 mg 23% USDA_SR
2117 Cereals, CREAM OF WHEAT, 1 minute cook time, dry Breakfast Cereals 0.21 mg 23% USDA_SR
2118 Pie, pecan, prepared from recipe Baked Products 0.21 mg 23% USDA_SR
2119 Beverages, chocolate drink, milk and soy based, ready to drink, fortified Beverages 0.21 mg 23% USDA_SR
2120 Pie, pecan, homemade Baked Products 0.21 mg 23% CNF
2121 Crackers, cheese, low sodium Baked Products 0.21 mg 23% USDA_SR
2122 Carissa, (natal-plum), raw Fruits and Fruit Juices 0.21 mg 23% USDA_SR
2123 Beans, navy, mature seeds, cooked, boiled, with salt Legumes and Legume Products 0.21 mg 23% USDA_SR
2124 Beans, navy, mature seeds, cooked, boiled, without salt Legumes and Legume Products 0.21 mg 23% USDA_SR
2125 Rice, white, short-grain, raw, unenriched Cereal Grains and Pasta 0.21 mg 23% USDA_SR
2126 Rice, white, short-grain, enriched, uncooked Cereal Grains and Pasta 0.21 mg 23% USDA_SR
2127 Candies, 5TH AVENUE Candy Bar Sweets 0.21 mg 23% USDA_SR
2128 Potato, flesh, baked, with salt Vegetables and Vegetable Products 0.21 mg 23% CNF
2129 Lotus root, boiled, drained, with salt Vegetables and Vegetable Products 0.21 mg 23% CNF
2130 Beans, kidney, all types, boiled Legumes and Legume Products 0.21 mg 23% CNF
2131 Cereal, ready-to-eat, amaranth flakes Breakfast cereals 0.21 mg 23% CNF
2132 Cracker, cheese, reduced sodium Baked Products 0.21 mg 23% CNF
2133 Grains, rice, white, short-grain, dry Cereals, Grains and Pasta 0.21 mg 23% CNF
2134 Candies, bars, 5th Avenue Sweets 0.21 mg 23% CNF
2135 Beans, navy, boiled, salted Legumes and Legume Products 0.21 mg 23% CNF
2136 Beans, navy, boiled Legumes and Legume Products 0.21 mg 23% CNF
2137 Carissa (natalplum), raw Fruits and fruit juices 0.21 mg 23% CNF
2138 Rice, black, unenriched, raw Cereal Grains and Pasta 0.21 mg 23% USDA_FF
2139 Flour, rice, white, unenriched Cereal Grains and Pasta 0.21 mg 23% USDA_FF
2140 Beans, black, mature seeds, cooked, boiled, with salt Legumes and Legume Products 0.21 mg 23% USDA_SR
2141 Beans, black, mature seeds, cooked, boiled, without salt Legumes and Legume Products 0.21 mg 23% USDA_SR
2142 Bread, oatmeal Baked Products 0.21 mg 23% USDA_SR
2143 Yogurt, chocolate, nonfat milk, fortified with vitamin D Dairy and Egg Products 0.21 mg 23% USDA_SR
2144 Yogurt, chocolate, nonfat milk Dairy and Egg Products 0.21 mg 23% USDA_SR
2145 Corn flour, yellow, masa, enriched Cereal Grains and Pasta 0.21 mg 23% USDA_SR
2146 Corn flour, masa, unenriched, white Cereal Grains and Pasta 0.21 mg 23% USDA_SR
2147 Corn flour, masa, enriched, white Cereal Grains and Pasta 0.21 mg 23% USDA_SR
2148 Cracker, wheat, low fat Baked Products 0.21 mg 23% CNF
2149 Fast foods, side dish, potato, baked, topped with cheese sauce and chili Fast Foods 0.21 mg 23% CNF
2150 Grains, corn flour, masa, yellow, U.S. enriched Cereals, Grains and Pasta 0.21 mg 23% CNF

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