Vegetarian foods high in Copper

The copper content in food tells you less than you might think. Plant- based copper binds to compounds like phytates that the body struggles to absorb, while copper in meat and shellfish reaches your bloodstream more readily. A food high on this ranking may deliver significantly less usable copper than the table suggests.

Copper concentrates in organ meats, shellfish, nuts, seeds, and legumes. Most people in industrialised countries get enough from a varied diet without counting it. The Daily Value is 0.9 mg; this threshold was set for deficiency prevention, not for optimal intake across different ages and activity levels.

FDA daily value: 0.9 mg

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Showing 5051–5100 of 7,819 foods

# Food Category Per 100 g % DV Source
5051 Apricot, canned whole no skin, heavy syrup pack, solids and liquid Fruits and fruit juices 0.07 mg 7% CNF
5052 Apple, frozen, sliced, unsweetened, heated Fruits and fruit juices 0.07 mg 7% CNF
5053 Cereal, ready to eat, Corn Flakes, Kellogg's Breakfast cereals 0.07 mg 7% CNF
5054 Milk shake, chocolate, thick Beverages 0.07 mg 7% CNF
5055 Milk, fluid, chocolate, whole Dairy and Egg Products 0.07 mg 7% CNF
5056 Peppers, poblano, seeded, raw Vegetables and Vegetable Products 0.06 mg 7% USDA_FF
5057 Oranges, raw, navels Fruits and Fruit Juices 0.06 mg 7% USDA_FF
5058 Oranges, raw, navels (Includes foods for USDA's Food Distribution Program) Fruits and Fruit Juices 0.06 mg 7% USDA_FF
5059 Bread, stuffing, dry mix, prepared Baked Products 0.06 mg 7% USDA_SR
5060 Babyfood, cereal, mixed, with honey, prepared with whole milk Baby Foods 0.06 mg 7% USDA_SR
5061 Cereals ready-to-eat, MALT-O-MEAL, TOOTIE FRUITIES Breakfast Cereals 0.06 mg 7% USDA_SR
5062 Pasta, gluten-free, corn flour and quinoa flour, cooked, ANCIENT HARVEST Cereal Grains and Pasta 0.06 mg 7% USDA_SR
5063 Bread, cinnamon Baked Products 0.06 mg 7% USDA_SR
5064 Apricots, frozen, sweetened Fruits and Fruit Juices 0.06 mg 7% USDA_SR
5065 Apricots, canned, extra heavy syrup pack, without skin, solids and liquids Fruits and Fruit Juices 0.06 mg 7% USDA_SR
5066 Sauce, alfredo mix, dry Soups, Sauces, and Gravies 0.06 mg 7% USDA_SR
5067 Egg, whole, raw, frozen, salted, pasteurized Dairy and Egg Products 0.06 mg 7% USDA_SR
5068 Turnips, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.06 mg 7% USDA_SR
5069 TACO BELL, Nachos Fast Foods 0.06 mg 7% USDA_SR
5070 Fast foods, nachos, with cheese Fast Foods 0.06 mg 7% USDA_SR
5071 Restaurant, family style, macaroni & cheese, from kids' menu Restaurant Foods 0.06 mg 7% USDA_SR
5072 Puddings, chocolate, dry mix, instant, prepared with whole milk Sweets 0.06 mg 7% USDA_SR
5073 Broccoli, chinese, raw Vegetables and Vegetable Products 0.06 mg 7% USDA_SR
5074 Pasta, gluten-free, corn, cooked Cereal Grains and Pasta 0.06 mg 7% USDA_SR
5075 Squash, winter, hubbard, raw Vegetables and Vegetable Products 0.06 mg 7% USDA_SR
5076 Babyfood, dessert, jarred, blueberry, all stages Babyfoods 0.06 mg 7% CNF
5077 Sauce, Alfredo, dehydrated Soups, Sauces and Gravies 0.06 mg 7% CNF
5078 Fast foods, mexican, nachos with cheese Fast Foods 0.06 mg 7% CNF
5079 Pasta, corn, cooked Cereals, Grains and Pasta 0.06 mg 7% CNF
5080 Squash, winter, hubbard, raw Vegetables and Vegetable Products 0.06 mg 7% CNF
5081 Fruit salad (peach, pear, apricot, pineapple, cherry), canned, heavy syrup pack, solids and liquid Fruits and fruit juices 0.06 mg 7% CNF
5082 Apricot, frozen, sweetened Fruits and fruit juices 0.06 mg 7% CNF
5083 Apricot, canned whole no skin, extra heavy syrup, solids and liquid Fruits and fruit juices 0.06 mg 7% CNF
5084 Squash, summer, green, zucchini, includes skin, raw Vegetables and Vegetable Products 0.06 mg 7% USDA_FF
5085 Muffins, corn, dry mix, prepared Baked Products 0.06 mg 7% USDA_SR
5086 Fruit salad, (peach and pear and apricot and pineapple and cherry), canned, extra heavy syrup, solids and liquids Fruits and Fruit Juices 0.06 mg 7% USDA_SR
5087 Cake, yellow, light, dry mix Baked Products 0.06 mg 7% USDA_SR
5088 Pie, coconut custard, commercially prepared Baked Products 0.06 mg 7% USDA_SR
5089 Babyfood, cereal, rice, with honey, prepared with whole milk Baby Foods 0.06 mg 7% USDA_SR
5090 Egg, whole, cooked, omelet Dairy and Egg Products 0.06 mg 7% USDA_SR
5091 Cranberries, dried, sweetened (Includes foods for USDA's Food Distribution Program) Fruits and Fruit Juices 0.06 mg 7% USDA_SR
5092 Sauce, peanut, made from coconut, water, sugar, peanuts Soups, Sauces, and Gravies 0.06 mg 7% USDA_SR
5093 Turnips, frozen, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.06 mg 7% USDA_SR
5094 Peas and onions, frozen, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.06 mg 7% USDA_SR
5095 Snacks, corn-based, extruded, puffs or twists, cheese-flavor, unenriched Snacks 0.06 mg 7% USDA_SR
5096 Turnips, frozen, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.06 mg 7% USDA_SR
5097 Peas and onions, frozen, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.06 mg 7% USDA_SR
5098 Dumpling, potato- or cheese-filled, frozen Meals, Entrees, and Side Dishes 0.06 mg 7% USDA_SR
5099 Succotash, (corn and limas), frozen, unprepared Vegetables and Vegetable Products 0.06 mg 7% USDA_SR
5100 Peaches, canned, heavy syrup, drained Fruits and Fruit Juices 0.06 mg 7% USDA_SR

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