Vegetarian foods high in Calcium

Calcium absorption from food depends on what else you eat at that meal. Phytates in grains and oxalates in leafy greens bind calcium and prevent your gut from taking it in. The numbers in the table below show total calcium, but your body may capture only part of it, depending on what you pair it with.

Dairy products, canned fish with bones, and fortified plant drinks cluster at the top of this ranking. Leafy greens contain calcium in large amounts yet sit lower in actual usable calcium because oxalates interfere with absorption. To meet the 1300 mg Daily Value, most people need multiple sources across the day rather than one single food.

Without dairy or fish, calcium comes from fortified plant drinks, tofu made with calcium sulphate, and leafy greens; though greens pose an absorption problem. Fortification becomes the reliable route: a glass of fortified soya drink delivers more usable calcium than a handful of spinach. You need to read labels closely, because not all plant-based alternatives are fortified, and levels vary widely between brands.

FDA daily value: 1300 mg

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Showing 4001–4050 of 8,316 foods

# Food Category Per 100 g % DV Source
4001 Cake, pound, commercial, fat free Baked Products 43.00 mg 3% CNF
4002 Pasta, fresh-refrigerated, spinach, as purchased Cereals, Grains and Pasta 43.00 mg 3% CNF
4003 Snacks, popcorn, caramel-coated, without peanuts Snacks 43.00 mg 3% CNF
4004 Cracker, melba toast, wheat Baked Products 43.00 mg 3% CNF
4005 Cookie, chocolate chip, dry mix, unprepared Baked Products 43.00 mg 3% CNF
4006 Cookie, animal crackers (arrowroot, social tea) Baked Products 43.00 mg 3% CNF
4007 Peas, pigeon (red gram), boiled, salted Legumes and Legume Products 43.00 mg 3% CNF
4008 Peas, pigeon (red gram), boiled Legumes and Legume Products 43.00 mg 3% CNF
4009 Nuts, cashew nuts, oil roasted, salted Nuts and Seeds 43.00 mg 3% CNF
4010 Nuts, cashew butter, plain Nuts and Seeds 43.00 mg 3% CNF
4011 Nuts, cashew nuts, oil roasted Nuts and Seeds 43.00 mg 3% CNF
4012 Nuts, acorn flour, full-fat Nuts and Seeds 43.00 mg 3% CNF
4013 Rutabaga (swede), raw Vegetables and Vegetable Products 43.00 mg 3% CNF
4014 Peas, edible-podded (snow peas), raw Vegetables and Vegetable Products 43.00 mg 3% CNF
4015 Beans, pinto, mature seeds, sprouted, raw Vegetables and Vegetable Products 43.00 mg 3% CNF
4016 Taro, raw Vegetables and Vegetable Products 43.00 mg 3% CNF
4017 Pumpkin leaves, boiled, drained Vegetables and Vegetable Products 43.00 mg 3% CNF
4018 Celeriac, raw Vegetables and Vegetable Products 43.00 mg 3% CNF
4019 Prune, dried, uncooked Fruits and fruit juices 43.00 mg 3% CNF
4020 Orange, florida, raw Fruits and fruit juices 43.00 mg 3% CNF
4021 Orange, california, navel, raw Fruits and fruit juices 43.00 mg 3% CNF
4022 Cereal, ready to eat, Flax Plus Pumpkin Raisin Crunch, Nature's Path Breakfast cereals 43.00 mg 3% CNF
4023 Flour, oat, whole grain Cereal Grains and Pasta 42.81 mg 3% USDA_FF
4024 Lettuce, leaf, red, raw Vegetables and Vegetable Products 42.59 mg 3% USDA_FF
4025 Carrots, baby, raw Vegetables and Vegetable Products 42.23 mg 3% USDA_FF
4026 Rutabaga, peeled, raw Vegetables and Vegetable Products 42.00 mg 3% USDA_FF
4027 Snacks, FRITOLAY, SUNCHIPS, multigrain, French onion flavor Snacks 42.00 mg 3% USDA_SR
4028 Yardlong beans, mature seeds, cooked, boiled, with salt Legumes and Legume Products 42.00 mg 3% USDA_SR
4029 Yardlong beans, mature seeds, cooked, boiled, without salt Legumes and Legume Products 42.00 mg 3% USDA_SR
4030 Bread, french or vienna, whole wheat Baked Products 42.00 mg 3% USDA_SR
4031 Pie crust, cookie-type, prepared from recipe, vanilla wafer, chilled Baked Products 42.00 mg 3% USDA_SR
4032 Cake, sponge, prepared from recipe Baked Products 42.00 mg 3% USDA_SR
4033 Beverages, Fruit flavored drink, reduced sugar, greater than 3% fruit juice, high vitamin C, added calcium Beverages 42.00 mg 3% USDA_SR
4034 Cookies, vanilla sandwich with creme filling, reduced fat Baked Products 42.00 mg 3% USDA_SR
4035 Infant formula, NESTLE, GOOD START SUPREME, with iron, DHA and ARA, prepared from liquid concentrate Baby Foods 42.00 mg 3% USDA_SR
4036 Infant formula, NESTLE, GOOD START SUPREME, with iron, DHA and ARA, ready-to-feed Baby Foods 42.00 mg 3% USDA_SR
4037 Peas, edible-podded, cooked, boiled, drained, with salt Vegetables and Vegetable Products 42.00 mg 3% USDA_SR
4038 Brussels sprouts, raw Vegetables and Vegetable Products 42.00 mg 3% USDA_SR
4039 Corn bran, crude Cereal Grains and Pasta 42.00 mg 3% USDA_SR
4040 Pigeonpeas, immature seeds, raw Vegetables and Vegetable Products 42.00 mg 3% USDA_SR
4041 Peas, edible-podded, boiled, drained, without salt Vegetables and Vegetable Products 42.00 mg 3% USDA_SR
4042 Celery, cooked, boiled, drained, without salt Vegetables and Vegetable Products 42.00 mg 3% USDA_SR
4043 Cabbage, red, cooked, boiled, drained, without salt Vegetables and Vegetable Products 42.00 mg 3% USDA_SR
4044 Beans, snap, green, frozen, cooked, boiled, drained without salt Vegetables and Vegetable Products 42.00 mg 3% USDA_SR
4045 Beans, snap, green, frozen, all styles, unprepared (Includes foods for USDA's Food Distribution Program) Vegetables and Vegetable Products 42.00 mg 3% USDA_SR
4046 Snacks, granola bar, with coconut, chocolate coated Snacks 42.00 mg 3% USDA_SR
4047 Celery, cooked, boiled, drained, with salt Vegetables and Vegetable Products 42.00 mg 3% USDA_SR
4048 Beans, snap, green, frozen, cooked, boiled, drained, with salt Vegetables and Vegetable Products 42.00 mg 3% USDA_SR
4049 Beans, snap, yellow, frozen, all styles, unprepared Vegetables and Vegetable Products 42.00 mg 3% USDA_SR
4050 Cabbage, red, cooked, boiled, drained, with salt Vegetables and Vegetable Products 42.00 mg 3% USDA_SR

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