Vegetarian foods high in Calcium (Canadian (CNF))

Calcium absorption from food depends on what else you eat at that meal. Phytates in grains and oxalates in leafy greens bind calcium and prevent your gut from taking it in. The numbers in the table below show total calcium, but your body may capture only part of it, depending on what you pair it with.

Dairy products, canned fish with bones, and fortified plant drinks cluster at the top of this ranking. Leafy greens contain calcium in large amounts yet sit lower in actual usable calcium because oxalates interfere with absorption. To meet the 1300 mg Daily Value, most people need multiple sources across the day rather than one single food.

Without dairy or fish, calcium comes from fortified plant drinks, tofu made with calcium sulphate, and leafy greens; though greens pose an absorption problem. Fortification becomes the reliable route: a glass of fortified soya drink delivers more usable calcium than a handful of spinach. You need to read labels closely, because not all plant-based alternatives are fortified, and levels vary widely between brands.

FDA daily value: 1300 mg

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Showing 1701–1750 of 3,591 foods

# Food Category Per 100 g % DV
1701 Beans, snap (Italian, green or yellow), boiled, drained Vegetables and Vegetable Products 44.00 mg 3%
1702 Squash, winter, acorn, baked Vegetables and Vegetable Products 44.00 mg 3%
1703 Seeds, lotus seeds, raw Nuts and Seeds 44.00 mg 3%
1704 Cracker, rye, wafers, seasoned Baked Products 44.00 mg 3%
1705 Ice cream cone, sugar, rolled-type Baked Products 44.00 mg 3%
1706 Muffin, blueberry, commercial Baked Products 44.00 mg 3%
1707 Jackfruit, canned, syrup pack Fruits and fruit juices 44.00 mg 3%
1708 Breakfast tart, low fat Baked Products 44.00 mg 3%
1709 Meatless, sandwich spread Legumes and Legume Products 44.00 mg 3%
1710 Meal replacement (cereal), ready to eat, Vector, Kellogg's Breakfast cereals 44.00 mg 3%
1711 Cereal, ready to eat, Flax Plus Pumpkin Raisin Crunch, Nature's Path Breakfast cereals 43.00 mg 3%
1712 Orange, california, navel, raw Fruits and fruit juices 43.00 mg 3%
1713 Orange, florida, raw Fruits and fruit juices 43.00 mg 3%
1714 Prune, dried, uncooked Fruits and fruit juices 43.00 mg 3%
1715 Celeriac, raw Vegetables and Vegetable Products 43.00 mg 3%
1716 Pumpkin leaves, boiled, drained Vegetables and Vegetable Products 43.00 mg 3%
1717 Taro, raw Vegetables and Vegetable Products 43.00 mg 3%
1718 Beans, pinto, mature seeds, sprouted, raw Vegetables and Vegetable Products 43.00 mg 3%
1719 Peas, edible-podded (snow peas), raw Vegetables and Vegetable Products 43.00 mg 3%
1720 Rutabaga (swede), raw Vegetables and Vegetable Products 43.00 mg 3%
1721 Nuts, acorn flour, full-fat Nuts and Seeds 43.00 mg 3%
1722 Nuts, cashew nuts, oil roasted Nuts and Seeds 43.00 mg 3%
1723 Nuts, cashew butter, plain Nuts and Seeds 43.00 mg 3%
1724 Nuts, cashew nuts, oil roasted, salted Nuts and Seeds 43.00 mg 3%
1725 Peas, pigeon (red gram), boiled Legumes and Legume Products 43.00 mg 3%
1726 Peas, pigeon (red gram), boiled, salted Legumes and Legume Products 43.00 mg 3%
1727 Cookie, animal crackers (arrowroot, social tea) Baked Products 43.00 mg 3%
1728 Cookie, chocolate chip, dry mix, unprepared Baked Products 43.00 mg 3%
1729 Cracker, melba toast, wheat Baked Products 43.00 mg 3%
1730 Snacks, popcorn, caramel-coated, without peanuts Snacks 43.00 mg 3%
1731 Pasta, fresh-refrigerated, spinach, as purchased Cereals, Grains and Pasta 43.00 mg 3%
1732 Cake, pound, commercial, fat free Baked Products 43.00 mg 3%
1733 Tofu, silken, light, extra firm Legumes and Legume Products 43.00 mg 3%
1734 Candies, praline, homemade Sweets 43.00 mg 3%
1735 Cabbage, napa, raw Vegetables and Vegetable Products 43.00 mg 3%
1736 Pumpkin leaves, boiled, drained, with salt Vegetables and Vegetable Products 43.00 mg 3%
1737 Mushroom, morel, raw Vegetables and Vegetable Products 43.00 mg 3%
1738 Chickpeas (garbanzo beans, bengal gram), canned, drained, rinsed Legumes and Legume Products 43.00 mg 3%
1739 Salad, grape and apple with yogourt and candied walnuts Fast Foods 43.00 mg 3%
1740 Babyfood, vegetables, jarred, broccoli and potato with cheese Babyfoods 43.00 mg 3%
1741 Peas, edible-podded (snow peas), boiled, drained, with salt Vegetables and Vegetable Products 42.00 mg 3%
1742 Snacks, SUNCHIPS, French Onion flavour Snacks 42.00 mg 3%
1743 Cereal, hot, oats, instant: reduced sugar, brown sugar cinnamon, prepared, Quaker Breakfast cereals 42.00 mg 3%
1744 Fast foods, sandwiches and burgers, submarine sandwich on white bread, vegetarian, with vegetables only Fast Foods 42.00 mg 3%
1745 Soup, black bean, ready-to-serve Soups, Sauces and Gravies 42.00 mg 3%
1746 Bread, sprouted wheat, commercial Baked Products 42.00 mg 3%
1747 Cereal, ready to eat, Grape-nuts, Post Breakfast cereals 42.00 mg 3%
1748 Cereal, ready to eat, Shredded Wheat'n Bran: spoon size, Post Breakfast cereals 42.00 mg 3%
1749 Cereal, hot, oats, instant: apple & cinnamon, prepared, Quaker Breakfast cereals 42.00 mg 3%
1750 Balsam-pear (bitter gourd, bitter melon), leafy tips, boiled, drained Vegetables and Vegetable Products 42.00 mg 3%

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