Vegan foods high in Calcium

Calcium absorption from food depends on what else you eat at that meal. Phytates in grains and oxalates in leafy greens bind calcium and prevent your gut from taking it in. The numbers in the table below show total calcium, but your body may capture only part of it, depending on what you pair it with.

Dairy products, canned fish with bones, and fortified plant drinks cluster at the top of this ranking. Leafy greens contain calcium in large amounts yet sit lower in actual usable calcium because oxalates interfere with absorption. To meet the 1300 mg Daily Value, most people need multiple sources across the day rather than one single food.

Without dairy or fish, calcium comes from fortified plant drinks, tofu made with calcium sulphate, and leafy greens; though greens pose an absorption problem. Fortification becomes the reliable route: a glass of fortified soya drink delivers more usable calcium than a handful of spinach. You need to read labels closely, because not all plant-based alternatives are fortified, and levels vary widely between brands.

FDA daily value: 1300 mg

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Showing 5501–5550 of 6,734 foods

# Food Category Per 100 g % DV Source
5501 Melons, cantaloupe, raw Fruits and Fruit Juices 9.00 mg 1% USDA_FF
5502 Alcoholic beverage, wine, table, white Beverages 9.00 mg 1% USDA_SR
5503 Soup, onion, dry, mix, prepared with water Soups, Sauces, and Gravies 9.00 mg 1% USDA_SR
5504 Beverages, Wine, non-alcoholic Beverages 9.00 mg 1% USDA_SR
5505 Beverages, cranberry-apricot juice drink, bottled Beverages 9.00 mg 1% USDA_SR
5506 Alcoholic beverage, wine, table, white, Chardonnay Beverages 9.00 mg 1% USDA_SR
5507 Cherries, sweet, canned, pitted, heavy syrup pack, solids and liquids Fruits and Fruit Juices 9.00 mg 1% USDA_SR
5508 Cherries, sweet, canned, light syrup pack, solids and liquids Fruits and Fruit Juices 9.00 mg 1% USDA_SR
5509 Cereals, oats, regular and quick, unenriched, cooked with water (includes boiling and microwaving), without salt Breakfast Cereals 9.00 mg 1% USDA_SR
5510 Beverages, FUZE, orange mango, fortified with vitamins A, C, E, B6 Beverages 9.00 mg 1% USDA_SR
5511 Snacks, plantain chips, salted Snacks 9.00 mg 1% USDA_SR
5512 Groundcherries, (cape-gooseberries or poha), raw Fruits and Fruit Juices 9.00 mg 1% USDA_SR
5513 Grapefruit juice, white, raw Fruits and Fruit Juices 9.00 mg 1% USDA_SR
5514 Pie crust, standard-type, prepared from recipe, unbaked Baked Products 9.00 mg 1% USDA_SR
5515 Babyfood, fruit, apricot with tapioca, strained Baby Foods 9.00 mg 1% USDA_SR
5516 Babyfood, GERBER, 3rd Foods, apple, mango and kiwi Baby Foods 9.00 mg 1% USDA_SR
5517 Beverages, citrus fruit juice drink, frozen concentrate, prepared with water Beverages 9.00 mg 1% USDA_SR
5518 Cranberry juice cocktail, bottled, low calorie, with calcium, saccharin and corn sweetener Beverages 9.00 mg 1% USDA_SR
5519 Cookies, gluten-free, lemon wafer Baked Products 9.00 mg 1% USDA_SR
5520 Sauce, salsa, verde, ready-to-serve Soups, Sauces, and Gravies 9.00 mg 1% USDA_SR
5521 Cranberries, dried, sweetened (Includes foods for USDA's Food Distribution Program) Fruits and Fruit Juices 9.00 mg 1% USDA_SR
5522 Cherries, sweet, canned, extra heavy syrup pack, solids and liquids Fruits and Fruit Juices 9.00 mg 1% USDA_SR
5523 Apricots, canned, heavy syrup pack, without skin, solids and liquids Fruits and Fruit Juices 9.00 mg 1% USDA_SR
5524 Apricots, canned, heavy syrup pack, with skin, solids and liquids Fruits and Fruit Juices 9.00 mg 1% USDA_SR
5525 Cereals, oats, regular and quick and instant, unenriched, cooked with water (includes boiling and microwaving), with salt Breakfast Cereals 9.00 mg 1% USDA_SR
5526 Cereals ready-to-eat, QUAKER, QUAKER Puffed Rice Breakfast Cereals 9.00 mg 1% USDA_SR
5527 Cereals ready-to-eat, QUAKER, SWEET CRUNCH/QUISP Breakfast Cereals 9.00 mg 1% USDA_SR
5528 Sauce, peppers, hot, chili, mature red, canned Soups, Sauces, and Gravies 9.00 mg 1% USDA_SR
5529 Sauce, peanut, made from coconut, water, sugar, peanuts Soups, Sauces, and Gravies 9.00 mg 1% USDA_SR
5530 Oil, flaxseed, contains added sliced flaxseed Fats and Oils 9.00 mg 1% USDA_SR
5531 Babyfood, dessert, fruit dessert, without ascorbic acid, junior Baby Foods 9.00 mg 1% USDA_SR
5532 Babyfood, juice, apple and prune Baby Foods 9.00 mg 1% USDA_SR
5533 Salad dressing, italian dressing, reduced fat, without salt Fats and Oils 9.00 mg 1% USDA_SR
5534 Babyfood, dessert, fruit dessert, without ascorbic acid, strained Baby Foods 9.00 mg 1% USDA_SR
5535 Potatoes, french fried, all types, salt not added in processing, frozen, as purchased Vegetables and Vegetable Products 9.00 mg 1% USDA_SR
5536 Peppers, sweet, red, cooked, boiled, drained, with salt Vegetables and Vegetable Products 9.00 mg 1% USDA_SR
5537 Potatoes, red, flesh and skin, baked Vegetables and Vegetable Products 9.00 mg 1% USDA_SR
5538 Peppers, sweet, green, cooked, boiled, drained, without salt Vegetables and Vegetable Products 9.00 mg 1% USDA_SR
5539 Peppers, sweet, red, cooked, boiled, drained, without salt Vegetables and Vegetable Products 9.00 mg 1% USDA_SR
5540 Peppers, sweet, green, cooked, boiled, drained, with salt Vegetables and Vegetable Products 9.00 mg 1% USDA_SR
5541 Potatoes, white, flesh and skin, raw Vegetables and Vegetable Products 9.00 mg 1% USDA_SR
5542 Peppers, sweet, green, frozen, chopped, unprepared Vegetables and Vegetable Products 9.00 mg 1% USDA_SR
5543 Plums, canned, purple, light syrup pack, solids and liquids Fruits and Fruit Juices 9.00 mg 1% USDA_SR
5544 Pineapple, frozen, chunks, sweetened Fruits and Fruit Juices 9.00 mg 1% USDA_SR
5545 Pears, canned, juice pack, solids and liquids Fruits and Fruit Juices 9.00 mg 1% USDA_SR
5546 Peaches, dried, sulfured, stewed, without added sugar Fruits and Fruit Juices 9.00 mg 1% USDA_SR
5547 Potatoes, yellow fleshed, french fried, frozen, unprepared Vegetables and Vegetable Products 9.00 mg 1% USDA_SR
5548 Rice, white, medium-grain, raw, unenriched Cereal Grains and Pasta 9.00 mg 1% USDA_SR
5549 Wheat, KAMUT khorasan, cooked Cereal Grains and Pasta 9.00 mg 1% USDA_SR
5550 Rice, brown, long-grain, raw (Includes foods for USDA's Food Distribution Program) Cereal Grains and Pasta 9.00 mg 1% USDA_SR

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