Calcium is essential for building and maintaining strong bones and teeth.
FDA daily value: 1300 mg
Selling a product with calcium? Generate a print-ready nutrition label from your recipe.
Showing 5001–5050 of 6,734 foods
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 5001 | Sorghum grain | Cereal Grains and Pasta | 13.00 mg | 1% | USDA_SR |
| 5002 | Beans, liquid from stewed kidney beans | Legumes and Legume Products | 13.00 mg | 1% | USDA_SR |
| 5003 | Pineapple juice, canned or bottled, unsweetened, without added ascorbic acid | Fruits and Fruit Juices | 13.00 mg | 1% | USDA_SR |
| 5004 | Mung beans, mature seeds, sprouted, raw | Vegetables and Vegetable Products | 13.00 mg | 1% | USDA_SR |
| 5005 | Potatoes, russet, flesh and skin, raw (Includes foods for USDA's Food Distribution Program) | Vegetables and Vegetable Products | 13.00 mg | 1% | USDA_SR |
| 5006 | Potato puffs, frozen, unprepared | Vegetables and Vegetable Products | 13.00 mg | 1% | USDA_SR |
| 5007 | Tomato products, canned, sauce, with mushrooms | Vegetables and Vegetable Products | 13.00 mg | 1% | USDA_SR |
| 5008 | Chayote, fruit, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 13.00 mg | 1% | USDA_SR |
| 5009 | Potatoes, french fried, crinkle or regular cut, salt added in processing, frozen, as purchased | Vegetables and Vegetable Products | 13.00 mg | 1% | USDA_SR |
| 5010 | Potatoes, french fried, crinkle or regular cut, salt added in processing, frozen, oven-heated | Vegetables and Vegetable Products | 13.00 mg | 1% | USDA_SR |
| 5011 | Potatoes, o'brien, frozen, unprepared | Vegetables and Vegetable Products | 13.00 mg | 1% | USDA_SR |
| 5012 | Tomatoes, green, raw | Vegetables and Vegetable Products | 13.00 mg | 1% | USDA_SR |
| 5013 | Tomato products, canned, sauce, with onions, green peppers, and celery | Vegetables and Vegetable Products | 13.00 mg | 1% | USDA_SR |
| 5014 | Salad dressing, russian dressing | Fats and Oils | 13.00 mg | 1% | USDA_SR |
| 5015 | Salad dressing, italian dressing, commercial, regular | Fats and Oils | 13.00 mg | 1% | USDA_SR |
| 5016 | Salad Dressing, mayonnaise, light, SMART BALANCE, Omega Plus light | Fats and Oils | 13.00 mg | 1% | USDA_SR |
| 5017 | Peppers, serrano, seeded, raw | Vegetables and Vegetable Products | 12.86 mg | 1% | USDA_FF |
| 5018 | Orange juice, no pulp, not fortified, from concentrate, refrigerated | Fruits and Fruit Juices | 12.81 mg | 1% | USDA_FF |
| 5019 | Pineapple, raw | Fruits and Fruit Juices | 12.50 mg | 1% | USDA_FF |
| 5020 | Mango, Tommy Atkins, peeled, raw | Fruits and Fruit Juices | 12.40 mg | 1% | USDA_FF |
| 5021 | Cherries, sweet, dark red, raw | Fruits and Fruit Juices | 12.26 mg | 1% | USDA_FF |
| 5022 | Soup, pea, low sodium, prepared with equal volume water | Soups, Sauces, and Gravies | 12.00 mg | 1% | USDA_SR |
| 5023 | Soup, vegetable soup, condensed, low sodium, prepared with equal volume water | Soups, Sauces, and Gravies | 12.00 mg | 1% | USDA_SR |
| 5024 | Acerola, (west indian cherry), raw | Fruits and Fruit Juices | 12.00 mg | 1% | USDA_SR |
| 5025 | Avocados, raw, all commercial varieties | Fruits and Fruit Juices | 12.00 mg | 1% | USDA_SR |
| 5026 | Sauce, horseradish | Soups, Sauces, and Gravies | 12.00 mg | 1% | USDA_SR |
| 5027 | Beverages, KRAFT, coffee, instant, French Vanilla Cafe | Beverages | 12.00 mg | 1% | USDA_SR |
| 5028 | Bagels, oat bran | Baked Products | 12.00 mg | 1% | USDA_SR |
| 5029 | Cookies, fortune | Baked Products | 12.00 mg | 1% | USDA_SR |
| 5030 | Cookies, brownies, dry mix, sugar free | Baked Products | 12.00 mg | 1% | USDA_SR |
| 5031 | Pie, cherry, commercially prepared | Baked Products | 12.00 mg | 1% | USDA_SR |
| 5032 | Sauce, plum, ready-to-serve | Soups, Sauces, and Gravies | 12.00 mg | 1% | USDA_SR |
| 5033 | Grapefruit, raw, pink and red and white, all areas | Fruits and Fruit Juices | 12.00 mg | 1% | USDA_SR |
| 5034 | Babyfood, juice treats, fruit medley, toddler | Baby Foods | 12.00 mg | 1% | USDA_SR |
| 5035 | Apricots, canned, juice pack, with skin, solids and liquids | Fruits and Fruit Juices | 12.00 mg | 1% | USDA_SR |
| 5036 | Blackberry juice, canned | Fruits and Fruit Juices | 12.00 mg | 1% | USDA_SR |
| 5037 | Sauce, ready-to-serve, pepper, TABASCO | Soups, Sauces, and Gravies | 12.00 mg | 1% | USDA_SR |
| 5038 | Soup, pea, green, canned, prepared with equal volume water | Soups, Sauces, and Gravies | 12.00 mg | 1% | USDA_SR |
| 5039 | Grapefruit, raw, white, all areas | Fruits and Fruit Juices | 12.00 mg | 1% | USDA_SR |
| 5040 | Grapefruit, raw, white, California | Fruits and Fruit Juices | 12.00 mg | 1% | USDA_SR |
| 5041 | Pie, lemon meringue, prepared from recipe | Baked Products | 12.00 mg | 1% | USDA_SR |
| 5042 | Strawberries, raw | Fruits and Fruit Juices | 12.00 mg | 1% | USDA_FF |
| 5043 | Strawberries, raw | Fruits and Fruit Juices | 12.00 mg | 1% | USDA_FF |
| 5044 | Soup, scotch broth, canned, condensed | Soups, Sauces and Gravies | 12.00 mg | 1% | CNF |
| 5045 | Sauce, pepper, TABASCO, ready-to-serve | Soups, Sauces and Gravies | 12.00 mg | 1% | CNF |
| 5046 | Soup, onion, canned, condensed, water added | Soups, Sauces and Gravies | 12.00 mg | 1% | CNF |
| 5047 | Soup, leek, dehydrated, water added | Soups, Sauces and Gravies | 12.00 mg | 1% | CNF |
| 5048 | Soup, pea, green, canned, condensed, water added | Soups, Sauces and Gravies | 12.00 mg | 1% | CNF |
| 5049 | Acerola (West Indian cherry), raw | Fruits and fruit juices | 12.00 mg | 1% | CNF |
| 5050 | Apricot, canned halves with skin, juice pack, solids and liquid | Fruits and fruit juices | 12.00 mg | 1% | CNF |
Need this on a label? Turn these foods into a print-ready Nutrition Facts label.
Make a labelBuild a recipe from any of these ingredients and export a compliant FDA or Canada Nutrition Facts label — free.