Foods high in Zinc (Canadian (CNF))
Zinc supports immune function, wound healing, and DNA synthesis.
FDA daily value: 11 mg
Showing 4301-4350 of 5378 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 4301 | Sauce, pizza, canned, ready-to-serve | Vegetables and Vegetable Products | 0.25 mg | 2% |
| 4302 | Agave, cooked | Vegetables and Vegetable Products | 0.25 mg | 2% |
| 4303 | Cream, substitute, flavoured, liquid | Dairy and Egg Products | 0.25 mg | 2% |
| 4304 | Rose hips, wild, native | Fruits and fruit juices | 0.25 mg | 2% |
| 4305 | Cereal, ready-to-eat, amaranth flakes | Breakfast cereals | 0.25 mg | 2% |
| 4306 | Cabbage, red, boiled, drained, with salt | Vegetables and Vegetable Products | 0.25 mg | 2% |
| 4307 | Potato, whole, frozen, boiled, drained, with salt | Vegetables and Vegetable Products | 0.25 mg | 2% |
| 4308 | Sauce, salsa, verde, ready-to-serve | Soups, Sauces and Gravies | 0.25 mg | 2% |
| 4309 | Salad dressing, poppyseed, creamy | Fats and Oils | 0.25 mg | 2% |
| 4310 | Cherries, tart, dried, sweetened | Fruits and fruit juices | 0.25 mg | 2% |
| 4311 | Soy sauce (made with hydrolyzed vegetable protein), reduced sodium | Legumes and Legume Products | 0.25 mg | 2% |
| 4312 | Soup, tomato and red pepper, ready-to-serve, low sodium | Soups, Sauces and Gravies | 0.25 mg | 2% |
| 4313 | Plant-based beverage, coconut, enriched, unsweetened | Beverages | 0.25 mg | 2% |
| 4314 | Plant-based beverage, cashew, enriched, unsweetened | Beverages | 0.25 mg | 2% |
| 4315 | Soup, broth, chicken, ready to serve, reduced sodium | Soups, Sauces and Gravies | 0.24 mg | 2% |
| 4316 | Milk, fluid, buttermilk, cultured, 2% M.F. | Dairy and Egg Products | 0.24 mg | 2% |
| 4317 | Cattail, narrow leaf shoots, native | Vegetables and Vegetable Products | 0.24 mg | 2% |
| 4318 | Brussels sprouts, frozen, boiled, drained, with salt | Vegetables and Vegetable Products | 0.24 mg | 2% |
| 4319 | Cowpeas, leafy tips, boiled, drained, with salt | Vegetables and Vegetable Products | 0.24 mg | 2% |
| 4320 | Cowpeas, young pods with seeds, boiled, drained, with salt | Vegetables and Vegetable Products | 0.24 mg | 2% |
| 4321 | Kale, boiled, drained, with salt | Vegetables and Vegetable Products | 0.24 mg | 2% |
| 4322 | Squash, summer, scallop, boiled, drained, with salt | Vegetables and Vegetable Products | 0.24 mg | 2% |
| 4323 | Babyfood, vegetables and fruit, jarred, green beans and apple | Babyfoods | 0.24 mg | 2% |
| 4324 | Cream, whipping, 35% M.F. | Dairy and Egg Products | 0.24 mg | 2% |
| 4325 | Soup, broth, beef, ready-to-serve | Soups, Sauces and Gravies | 0.24 mg | 2% |
| 4326 | Soup, cream, chicken, canned, condensed | Soups, Sauces and Gravies | 0.24 mg | 2% |
| 4327 | Soup, chicken rice, ready-to-serve | Soups, Sauces and Gravies | 0.24 mg | 2% |
| 4328 | Apricot, dried, sulphured, cooked, added sugar | Fruits and fruit juices | 0.24 mg | 2% |
| 4329 | Fig, dried, cooked | Fruits and fruit juices | 0.24 mg | 2% |
| 4330 | Tangerine (mandarin), canned, light syrup pack, solids and liquid | Fruits and fruit juices | 0.24 mg | 2% |
| 4331 | Beans, snap (Italian, green or yellow), frozen, boiled, drained | Vegetables and Vegetable Products | 0.24 mg | 2% |
| 4332 | Brussels sprouts, frozen, boiled, drained | Vegetables and Vegetable Products | 0.24 mg | 2% |
| 4333 | Cowpeas, young pods with seeds, boiled, drained | Vegetables and Vegetable Products | 0.24 mg | 2% |
| 4334 | Cowpeas, leafy tips, boiled, drained | Vegetables and Vegetable Products | 0.24 mg | 2% |
| 4335 | Kale, boiled, drained | Vegetables and Vegetable Products | 0.24 mg | 2% |
| 4336 | Pokeberry shoots, raw | Vegetables and Vegetable Products | 0.24 mg | 2% |
| 4337 | Potato, mashed, dehydrated, granules with milk, water and margarine added | Vegetables and Vegetable Products | 0.24 mg | 2% |
| 4338 | Potato, au gratin, dry mix, prepared with water, whole milk and butter | Vegetables and Vegetable Products | 0.24 mg | 2% |
| 4339 | Squash, summer, scallop, boiled, drained | Vegetables and Vegetable Products | 0.24 mg | 2% |
| 4340 | Yam, raw | Vegetables and Vegetable Products | 0.24 mg | 2% |
| 4341 | Kale, scotch, boiled, drained | Vegetables and Vegetable Products | 0.24 mg | 2% |
| 4342 | Beans, snap (Italian, green or yellow), frozen, boiled, with salt | Vegetables and Vegetable Products | 0.24 mg | 2% |
| 4343 | Potato, mashed, dehydrated, granules without milk, prepared with whole milk and margarine | Vegetables and Vegetable Products | 0.24 mg | 2% |
| 4344 | Beans, snap (Italian, green or yellow), raw | Vegetables and Vegetable Products | 0.24 mg | 2% |
| 4345 | Carrot, raw | Vegetables and Vegetable Products | 0.24 mg | 2% |
| 4346 | Rutabaga (swede), raw | Vegetables and Vegetable Products | 0.24 mg | 2% |
| 4347 | Cookie, sugar, refrigerated dough | Baked Products | 0.24 mg | 2% |
| 4348 | Pie crust, cookie-type, vanilla wafer, homemade, chilled | Baked Products | 0.24 mg | 2% |
| 4349 | Cereal, ready to eat, Frosted Flakes, Kellogg's | Breakfast cereals | 0.23 mg | 2% |
| 4350 | Guava, common, raw | Fruits and fruit juices | 0.23 mg | 2% |
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