Foods high in Zinc (Canadian (CNF))

Your body needs zinc daily for immune cells to work, wounds to close, and DNA to copy itself during cell division. This Daily Value is a target, not a ceiling: most people benefit from meeting it, and your label's percentage tells you how much one serving contributes to that goal.

Zinc concentrates in animal muscle and shellfish, then in seeds, legumes, and whole grains. The ranking below shows raw concentration per 100 g, but bioavailability matters; compounds in plants can bind zinc and reduce how much your body absorbs, so a plant-based food may look higher on this table than it performs in practice.

FDA daily value: 11 mg

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Showing 2501–2550 of 5,378 foods

# Food Category Per 100 g % DV
2501 Mollusks, abalone, mixed species, flour coated, fried Finfish and Shellfish Products 0.95 mg 9%
2502 Beans, lima, dry, large, boiled Legumes and Legume Products 0.95 mg 9%
2503 Beans, lima, dry, large, boiled, salted Legumes and Legume Products 0.95 mg 9%
2504 Bread, white, commercial, toasted Baked Products 0.95 mg 9%
2505 Bread, white, commercial, toasted, reduced sodium Baked Products 0.95 mg 9%
2506 Fast foods, entree, chicken, breaded and fried, light meat (breast or wing) Fast Foods 0.95 mg 9%
2507 Cretons Sausages and Luncheon meats 0.95 mg 9%
2508 Sandwich, ham, homemade Mixed Dishes 0.95 mg 9%
2509 Bread, white, commercial, with added fibre Baked Products 0.95 mg 9%
2510 Sausage, Merguez, lamb, raw Sausages and Luncheon meats 0.95 mg 9%
2511 Chicken parmesan Mixed Dishes 0.95 mg 9%
2512 Fast foods, sandwiches and burgers, ham and cheese sandwich Fast Foods 0.94 mg 9%
2513 Candies, REESE'S, FAST BREAK, milk chocolate peanut butter and soft nougat Sweets 0.94 mg 9%
2514 Snacks, pretzels, soft Snacks 0.94 mg 9%
2515 Chicken patty, frozen, uncooked Poultry Products 0.94 mg 9%
2516 Snacks, pretzels, soft, unsalted Snacks 0.94 mg 9%
2517 Milk, condensed, sweetened, canned Dairy and Egg Products 0.94 mg 9%
2518 Sausage, Knackwurst (knockwurst), raw Sausages and Luncheon meats 0.94 mg 9%
2519 Fish, mackerel, atlantic, baked or broiled Finfish and Shellfish Products 0.94 mg 9%
2520 Croissant, cheese, commercial Baked Products 0.94 mg 9%
2521 Croutons, seasoned Baked Products 0.94 mg 9%
2522 Roll (kaiser), hard Baked Products 0.94 mg 9%
2523 Cookie, chocolate chip, homemade, made with butter Baked Products 0.94 mg 9%
2524 Tortilla, ready-to-bake / fry, corn, unsalted Baked Products 0.94 mg 9%
2525 Cracker, saltine (also oyster, soda, soup), low fat and sodium Baked Products 0.94 mg 9%
2526 Chicken, broiler, light meat and skin, raw Poultry Products 0.93 mg 8%
2527 Turkey, tom, light meat and skin, raw Poultry Products 0.93 mg 8%
2528 Chicken, broiler, skin only, raw Poultry Products 0.93 mg 8%
2529 Deli-meat, turkey breast, cooked, sliced Sausages and Luncheon meats 0.93 mg 8%
2530 Nuts, Chinese chestnuts, roasted Nuts and Seeds 0.93 mg 8%
2531 Cookie, chocolate chip, homemade, made with margarine Baked Products 0.93 mg 8%
2532 Cookie, oatmeal, homemade, without raisins Baked Products 0.93 mg 8%
2533 Bread stuffing, dry mix, unprepared Baked Products 0.93 mg 8%
2534 Candies, bars, Mr Goodbar Sweets 0.93 mg 8%
2535 Spices, rosemary, fresh Spices and Herbs 0.93 mg 8%
2536 Sausage, Oktoberfest, raw Sausages and Luncheon meats 0.93 mg 8%
2537 Candies, bars, Twix, chocolate fudge cookie Sweets 0.92 mg 8%
2538 Fast foods, brownie Fast Foods 0.92 mg 8%
2539 Chicken, broiler, breast, meat and skin, cooked, rotisserie, with seasoning Poultry Products 0.92 mg 8%
2540 Fast foods, pizza, cheese, meat (pepperoni, ground beef and sausage) and vegetables, regular crust Fast Foods 0.92 mg 8%
2541 Pancake, plain, homemade with butter and maple syrup Baked Products 0.92 mg 8%
2542 Fast foods, entree, chicken, breaded and fried, breast, meat and skin with breading Fast Foods 0.92 mg 8%
2543 Cheese, goat, soft, (more than 55% water, 21% M.F.) Dairy and Egg Products 0.92 mg 8%
2544 Turkey, hen, light meat only, raw Poultry Products 0.92 mg 8%
2545 Pâté de foie gras, (goose liver pate), smoked, canned Sausages and Luncheon meats 0.92 mg 8%
2546 Alfalfa seeds, sprouted, raw Vegetables and Vegetable Products 0.92 mg 8%
2547 Potato, scalloped, dry mix, unprepared Vegetables and Vegetable Products 0.92 mg 8%
2548 Fish, salmon, pink (humpback), canned, solids with bone and liquid, unsalted Finfish and Shellfish Products 0.92 mg 8%
2549 Carob (St. John's bread), flour Legumes and Legume Products 0.92 mg 8%
2550 Spices, dill weed, fresh Spices and Herbs 0.91 mg 8%

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