Foods high in Zinc (Canadian (CNF))
Zinc supports immune function, wound healing, and DNA synthesis.
FDA daily value: 11 mg
Showing 2101-2150 of 5378 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 2101 | Gravy, turkey, dehydrated | Soups, Sauces and Gravies | 1.26 mg | 11% |
| 2102 | Turkey, broiler, light meat and skin, roasted | Poultry Products | 1.25 mg | 11% |
| 2103 | Soup, leek, dehydrated | Soups, Sauces and Gravies | 1.25 mg | 11% |
| 2104 | Cereal, ready to eat, Reese Puffs (Peanut butter), General Mills | Breakfast cereals | 1.25 mg | 11% |
| 2105 | Candies, milk chocolate coated raisins | Sweets | 1.25 mg | 11% |
| 2106 | Fast foods, breakfast, bagel, with ham, egg and cheese | Fast Foods | 1.25 mg | 11% |
| 2107 | Grains, spelt, cooked | Cereals, Grains and Pasta | 1.25 mg | 11% |
| 2108 | Pie crust, cookie-type, graham cracker, ready-to-serve | Baked Products | 1.25 mg | 11% |
| 2109 | Snacks, popcorn, caramel-coated, with peanuts | Snacks | 1.24 mg | 11% |
| 2110 | Burrito, beef and bean, microwaved | Mixed Dishes | 1.24 mg | 11% |
| 2111 | Fast foods, pizza, cheese and vegetables, regular crust | Fast Foods | 1.24 mg | 11% |
| 2112 | Deli-meat, mortadella | Sausages and Luncheon meats | 1.24 mg | 11% |
| 2113 | Indian, bread, naan, whole-wheat | Baked Products | 1.24 mg | 11% |
| 2114 | Sausage, breakfast links or rounds, pork, pre-cooked, reheated | Sausages and Luncheon meats | 1.24 mg | 11% |
| 2115 | Peas, green, raw | Vegetables and Vegetable Products | 1.24 mg | 11% |
| 2116 | Chicken, broiler, light meat and skin, roasted | Poultry Products | 1.23 mg | 11% |
| 2117 | Chicken, broiler, light meat, roasted | Poultry Products | 1.23 mg | 11% |
| 2118 | Chicken, broiler, skin only, roasted | Poultry Products | 1.23 mg | 11% |
| 2119 | Soup, beef noodle, canned, condensed | Soups, Sauces and Gravies | 1.23 mg | 11% |
| 2120 | Sausage, ham, pre cooked | Sausages and Luncheon meats | 1.23 mg | 11% |
| 2121 | Seaweed, kelp (kombu, tangle), raw | Vegetables and Vegetable Products | 1.23 mg | 11% |
| 2122 | Sweets, butter, maple | Sweets | 1.23 mg | 11% |
| 2123 | Pasta, fresh-refrigerated, plain, as purchased | Cereals, Grains and Pasta | 1.22 mg | 11% |
| 2124 | Muffin, wheat bran, dry mix, prepared | Baked Products | 1.22 mg | 11% |
| 2125 | Poutine | Mixed Dishes | 1.22 mg | 11% |
| 2126 | English muffin, wheat, toasted | Baked Products | 1.22 mg | 11% |
| 2127 | Chicken, broiler, wing, meat and skin, raw | Poultry Products | 1.21 mg | 11% |
| 2128 | Turkey, hen, meat and skin, raw | Poultry Products | 1.21 mg | 11% |
| 2129 | Pork, cured, back bacon (cornmeal, peameal), uncooked | Pork Products | 1.21 mg | 11% |
| 2130 | Grains, rice, white with pasta and seasonings, dry | Cereals, Grains and Pasta | 1.21 mg | 11% |
| 2131 | Spaghetti with meat sauce | Mixed Dishes | 1.21 mg | 11% |
| 2132 | Margarine, stick, palm and soybean oils | Fats and Oils | 1.21 mg | 11% |
| 2133 | Grains, rice, white, glutinous, dry | Cereals, Grains and Pasta | 1.20 mg | 11% |
| 2134 | Cereal, hot, Red River, dry Robin Hood | Breakfast cereals | 1.20 mg | 11% |
| 2135 | Sausage, smoked, pork, pre-cooked, reduced fat | Sausages and Luncheon meats | 1.20 mg | 11% |
| 2136 | Wiener (frankfurter), meatless | Legumes and Legume Products | 1.20 mg | 11% |
| 2137 | Game meat, native, moose, lung, raw | Lamb, Veal and Game | 1.20 mg | 11% |
| 2138 | Sweets, maple taffy | Sweets | 1.20 mg | 11% |
| 2139 | Granola bar, chewy, chocolate coated, all flavours | Baked Products | 1.20 mg | 11% |
| 2140 | Tamale, pork | Mixed Dishes | 1.20 mg | 11% |
| 2141 | Guinea, meat only, raw | Poultry Products | 1.20 mg | 11% |
| 2142 | Potato, mashed, dehydrated, granules with milk, unprepared | Vegetables and Vegetable Products | 1.20 mg | 11% |
| 2143 | Beans, baked, canned, with beef | Legumes and Legume Products | 1.20 mg | 11% |
| 2144 | Veal, lungs, braised | Lamb, Veal and Game | 1.20 mg | 11% |
| 2145 | Bread, rye, toasted | Baked Products | 1.20 mg | 11% |
| 2146 | Spices, pepper, black | Spices and Herbs | 1.19 mg | 11% |
| 2147 | Chicken, broiler, light meat, stewed | Poultry Products | 1.19 mg | 11% |
| 2148 | Chicken, roasting, meat only, raw | Poultry Products | 1.19 mg | 11% |
| 2149 | Chicken, stewing, meat and skin, raw | Poultry Products | 1.19 mg | 11% |
| 2150 | Peas, green, boiled, drained | Vegetables and Vegetable Products | 1.19 mg | 11% |
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