Foods high in Zinc (Canadian (CNF))
Zinc supports immune function, wound healing, and DNA synthesis.
FDA daily value: 11 mg
Showing 1451-1500 of 5378 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 1451 | Cracker, melba toast, plain | Baked Products | 2.01 mg | 18% |
| 1452 | Snacks, popcorn, cheese flavour | Snacks | 2.01 mg | 18% |
| 1453 | Chicken, broiler, thigh, meat, cooked, rotisserie, with seasoning | Poultry Products | 2.01 mg | 18% |
| 1454 | Candies, chocolate, dark, 45-59% cacao solids | Sweets | 2.01 mg | 18% |
| 1455 | Turkey, hen, drumstick, meat and skin, raw | Poultry Products | 2.01 mg | 18% |
| 1456 | Sausage, chorizo, cooked | Sausages and Luncheon meats | 2.01 mg | 18% |
| 1457 | Sweets, confectioner's coating or chips, peanut butter | Sweets | 2.00 mg | 18% |
| 1458 | Snacks, corn cakes | Snacks | 2.00 mg | 18% |
| 1459 | Snacks, corn cakes, very low sodium | Snacks | 2.00 mg | 18% |
| 1460 | Grains, barley flour | Cereals, Grains and Pasta | 2.00 mg | 18% |
| 1461 | Beans, chili, barbecue, ranch style, cooked | Legumes and Legume Products | 2.00 mg | 18% |
| 1462 | Fish, burbot (loche), native, skin, baked | Finfish and Shellfish Products | 2.00 mg | 18% |
| 1463 | Cereal, hot, oats, instant: Weight Control, Cinnamon, dry, Quaker | Breakfast cereals | 2.00 mg | 18% |
| 1464 | Bread, whole grain (whole-wheat) +seeds (flax, sunflower), commercial | Baked Products | 2.00 mg | 18% |
| 1465 | Bread, whole grain (whole-wheat), commercial, toasted | Baked Products | 2.00 mg | 18% |
| 1466 | Bread, oat (includes oatmeal and oat bran), commercial, toasted | Baked Products | 2.00 mg | 18% |
| 1467 | Babyfood, cereal, mixed grain, with milk powder, dry | Babyfoods | 2.00 mg | 18% |
| 1468 | Chicken, broiler, dark meat, raw | Poultry Products | 2.00 mg | 18% |
| 1469 | Pork, loin, tenderloin, lean and fat, raw | Pork Products | 2.00 mg | 18% |
| 1470 | Seaweed, spirulina, dried | Vegetables and Vegetable Products | 2.00 mg | 18% |
| 1471 | Peanuts, Spanish, oil-roasted, salted | Legumes and Legume Products | 2.00 mg | 18% |
| 1472 | Peanuts, Spanish, oil-roasted | Legumes and Legume Products | 2.00 mg | 18% |
| 1473 | Chili with beans, canned | Legumes and Legume Products | 2.00 mg | 18% |
| 1474 | Lamb, brain, pan-fried | Lamb, Veal and Game | 2.00 mg | 18% |
| 1475 | Chicken, broiler, meat only, stewed | Poultry Products | 1.99 mg | 18% |
| 1476 | Turkey, broiler, leg, meat only, raw | Poultry Products | 1.99 mg | 18% |
| 1477 | Turkey, broiler, wing, meat and skin, roasted | Poultry Products | 1.99 mg | 18% |
| 1478 | Tomato, sun-dried | Vegetables and Vegetable Products | 1.99 mg | 18% |
| 1479 | Fish, sunfish, pumpkin seed, baked or broiled | Finfish and Shellfish Products | 1.99 mg | 18% |
| 1480 | Grains, rye flour, medium | Cereals, Grains and Pasta | 1.99 mg | 18% |
| 1481 | Fast foods, mexican, burrito with beans and beef | Fast Foods | 1.99 mg | 18% |
| 1482 | Cereal, hot, oats, instant: Wild Berry Medley, dry, Quaker | Breakfast cereals | 1.99 mg | 18% |
| 1483 | sweets, syrups, maple, prepackaged | Sweets | 1.99 mg | 18% |
| 1484 | Tofu, fried | Legumes and Legume Products | 1.99 mg | 18% |
| 1485 | Tofu, fried (prepared with calcium sulphate) | Legumes and Legume Products | 1.99 mg | 18% |
| 1486 | Granola bar, crunchy, fruit and/or nut | Baked Products | 1.98 mg | 18% |
| 1487 | Chicken, broiler, meat, skin, giblets and neck, stewed | Poultry Products | 1.98 mg | 18% |
| 1488 | Turkey, all classes, back, meat and skin, raw | Poultry Products | 1.98 mg | 18% |
| 1489 | Deli-meat, bologna (baloney), beef | Sausages and Luncheon meats | 1.98 mg | 18% |
| 1490 | Whey, sweet, dry | Dairy and Egg Products | 1.97 mg | 18% |
| 1491 | Pork, loin, rib chop (rib end), bone-in, lean, raw | Pork Products | 1.97 mg | 18% |
| 1492 | Pork, loin, sirloin chop, bone-in , lean and fat, braised | Pork Products | 1.97 mg | 18% |
| 1493 | Veal, kidney, raw | Lamb, Veal and Game | 1.97 mg | 18% |
| 1494 | Cereal, hot, oats, instant: Weight Control, Maple and Brown Sugar, dry, Quaker | Breakfast cereals | 1.97 mg | 18% |
| 1495 | Turkey, tom, leg, meat only, raw | Poultry Products | 1.96 mg | 18% |
| 1496 | Turkey, all classes, drumstick, meat and skin, raw | Poultry Products | 1.96 mg | 18% |
| 1497 | Turkey, all classes, leg, meat only, raw | Poultry Products | 1.96 mg | 18% |
| 1498 | Sausage, Italian, pork, reduced fat and sodium, raw | Sausages and Luncheon meats | 1.96 mg | 18% |
| 1499 | Cheese fondue | Dairy and Egg Products | 1.96 mg | 18% |
| 1500 | Chicken, broiler, back, meat and skin, batter dipped, fried | Poultry Products | 1.96 mg | 18% |
Related nutrients
Build a recipe with these ingredients
Try Nutrifax free